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14 soaked chana dal recipes
Last Updated : Feb 04,2021
Palak Chana Dal by Tarla Dalal
A maharashtrian delight, tweaked to boost the health value! while palak adds vitamin a to this dish, chana dal adds nutrients like calcium, iron, folic acid, zinc and fibre. Ensure that you do not overcook chana dal, as it should be separate and not mashed.
Masala Chana ( Weight Loss After Pregnancy ) by Tarla Dalal
Masala chana, tomato and onion salad, with just the right dash of lemon juice, green chillies and kairi – a nutritious and tasty snack that provides complex carbohydrates. A great way to lose weight while maintaining post-delivery health.
French Beans Foogath by Tarla Dalal
Variation of the famous south indian ' beans foogath', i've added chana dal to the dish which adds to its existing flavours.
29 Aug 19
Spicy Sindhi Dal by Tarla Dalal
Chana dal has a somewhat rustic but very satiating texture, flavour and aroma compared to other dals, and if used properly, it can turn into a brilliant accompaniment, as in the case of this Spicy Sindhi Dal. Smartly flavoured with everyday ingredients like green chillies and onions, this dal gets i ....
23 Nov 20
Thattai, Rice Crispies, South Indian Jar Snack by Tarla Dalal
Thattai is one of the most popular jar snacks
in South India.
So wonderful does it taste with tea that you will find even small tea shops stocking this scrumptious deep-fried snack in their glass jars!
Thattai is a flat, round-shaped, ....
Thattai Recipe, Baked Thattai, Jar Snack by Tarla Dalal
baked thattai recipe
| crispy thattai
| healthy non fried thattai for weight loss
| South Indian snack
| with 24 amazing images.
baked thattai recipe
12 Jul 17
Phodshi Sabji, Maharashtrian Monsoon Leafy Vegetable by Tarla Dalal
Phodshi is an off-beat veggie, which is available in Maharashtra in the monsoon months. Soaked chana dal and an assortment of interesting masalas complement the taste of the phodshi, giving rise to a truly delicious subzi.
Phodshi being available only in the monsoon, don’t miss the opportunity t ....
Masala Vadai by Tarla Dalal
The famous south Indian snack becomes unrecognisable in its new tava-cooked avatar! We have modified the traditional, deep-fried Masala Vadai recipe by adding iron and folic acid rich dill leaves, and tava-cooking the vadais. This delicious snack, made with chana dal is suitable for weight watchers ....
15 Feb 11
Tasty Palak Chana Dal by neerisha
Palak chana dal, a delicious palak flavoured dal recipe. Serve with steamed rice.
01 Oct 11
28 Jul 11
Chana Dal Fara by neerisha
A tasty wheat coating stuffed with chana dal filling with various spices and condiments.
08 Apr 06
Sai Bhaji by anu_bunny
Sai bhaji recipe is a good way of having healthful greens like spinach leaves, sai leaves, khatta leaves on your dinner table. A tasty crunchy leafy vegetable recipe, sai bhaji are tossed with tomato and ginger garlic paste, a creative recipe with health benefits.
09 Jul 01
Shami Kabab by sonia_thamman
A popular Indian non veg starter recipe Shami kabab with minced meat at tarladalal.com. Find the detailed instructions, ingredients and tips to recreate the magical shami kabab( chana dal and minced meat balls) at home.
28 Jul 11
Channa Dal by glorimarpr
Prepare the best tasting channa dal or bengal gram preparation with this simple and delicious channa dal recipe. The channa dal is best paired with paratha or rice
11 Oct 05
Kurkure by rituaakash_001
Delicious deep fried snack made from grinding black beans, chaana, moong and soya beans. Serve as a tea time snack
19 Sep 06
Soya Chana Dal Kababs by neeru54agarwal
Soya chana dal kebabs is a delicious and healthy preparation of soya beans and chana dal.
23 Dec 10
Curry Chat by nirmalataparia
Curry chat is different from our normal chats. Serve hot.
27 Jul 11
Dal Dosa by prema_p
A yummy dosa recipe!
30 Jul 11
Chana Dal Pittha by si_jaya
Chana dal pittha is a savory steamed pittha recipe with soaked chana dal cooked along with ginger, spice powders and then filled in a wheat flour based soft dough. These chana dal filled pittha are traditionally steamed in hot water but can also be deep fried and served as snack with coriander chutn ....
28 Feb 04
Potato Podimas by Pearlie
The potato podimas are a savory potato based side dish which is commonly prepared in Southern states of India. The boiled potatoes are mashed and then seasoned aptly.
24 Mar 02
Boiled Dahiwada by rudeshi
Boiled dahiwada offers a low cal and healthy alternative to otherwise fried dahi vadas. The vadas are steamed and then served with curd and spice mix.
11 Jul 11
Corn Shami Kebab by Amarendra Mulye
Shami kebab is an extremely popular snack in india and pakistan. Shami kebabs are composed of small patty. These kebabs are served with raw onions and mint-coriander chutney.
27 Jul 11
Dal Tikda by Binaca
This recipes is a complete meal for breakfast.
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