37 sea salt recipes
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09 Apr 17
Ricotta Spinach and Garlic Pizza by Tarla Dalal
Game to try something exotic? Here is a mind-blowing pizza that will sweep you off your feet. An amazing mix of ricotta cheese, spinach and garlic gives this pizza a range of textures and flavours that really surprises the diner.
The crisp garlicky flavour and the sharp taste of sea salt leave y ....
10 Apr 17
Burrata Cheese and Cherry Tomato Crostini by Tarla Dalal
Crostini sounds like the name of a famous music composer, but it isn’t! It is a class of Italian
appetizers, made of small slices of grilled or toasted bread, brushed with butter or olive oil, and topped with varied cheeses, sauces, veggies or even fruits.
07 Apr 17
Watermelon, Orange and Feta Salad by Tarla Dalal
All too easy to make but fabulously tasty, this Watermelon, Orange and Feta Salad will sweep you off your feet with its amazing blend of textures and flavours. Watermelon and orange are fruits that you get all round the year and they combine beautifully because the watery sweetness of watermelon and ....
02 Feb 16
Methia Keri, Gujarati Mango Pickle Recipe by Tarla Dalal
Come summer, it’s time to stock up on pickles! So, don’t lose this opportunity to add a jar of tongue-tickling Methia Keri to your larder. Made of raw mango and a special, freshly-mixed masala, this is one pickle that will jazz up any meal. However, never be in a hurry when preparing this pickle. Ta ....
01 Apr 17
Burrata Cheese and Basil Garlic Crostini by Tarla Dalal
One of Italian
cuisine’s wonderful gifts to the world, the crostini is an appetizing variety of snack made by topping dainty pieces of crisp bread with yummy toppings.
While half the charm lies in the olive oil laced bread, the rest of the magic is worked by ....
01 Apr 17
Eggplant and Mozzarella Panini by Tarla Dalal
Humble though the brinjal is, it is widely used all over the world because it has a naturally buttery texture and flavour, which come out beautifully when cooked properly.
In specific, brinjals or eggplants are used extensively in baked dishes. Here, we have used it to make a Panani instead.
12 Jul 16
Shallot White Wine Vinegar Dressing by Tarla Dalal
Shallots have a crisp and juicy texture, and a special flavour that is both spicy and mildly-sweet. Together with olive oil, vinegar and mustard paste, it makes a tongue-tickling dressing that transforms even a simple salad into a connoisseur’s delight.
The Shallot White Wine Vinegar Dressing ....
16 Mar 17
Avocado Dressing by Tarla Dalal
A creamy dressing of avocado and curds spruced up with crunchy tidbits of chopped shallots, this is sure to turn any salad into a delectable treat!
You can enjoy this dressing with any salad, especially those with lettuce and juicy garden-fresh veggies. Alternatively, you can even pour it over r ....
01 Mar 17
Ricotta and Spinach Crostini by Tarla Dalal
Dainty little slices of crisp bread, topped with appetizing ingredients like cheese, veggies, herbs and sauces, crostinis are undoubtedly one of the most popular starters from the Italian
A platter of Cro ....
05 Mar 17
Almond and Avocado Toast, Toasted Almond Bread Topped with Avocados by Tarla Dalal
A fabulous recipe that combines the pleasing nutty taste of toasted almond bread with the creaminess of ripe avocado. A drizzling of olive oil adds to the taste and aroma of the Almond and Avocado Toast.
It is equally important to sprinkle a little sea salt over the avocado slices before serving ....
28 Feb 17
Ricotta and Cherry Tomato Crostini by Tarla Dalal
This is a neat little Italian
appetizer made of crispy bread, topped with crumbled ricotta cheese, colourful cherry tomatoes, aromatic herbs and tongue-tickling spices.
A brushing of olive oil makes it all the more appealing to the palate. Indeed, the Ricott ....
27 Feb 17
Avocado and Coconut Crostini by Tarla Dalal
Crositinis as perfect to serve as starters at parties. They set a very upbeat mood right at the beginning, with their attractive appearance and irresistible taste.
Olive oil brushed slices of grilled or toasted bread are topped with yummy ingredients, ranging from cheese and herbs to sauces and ....
16 Dec 16
Nutella Chocolate Chip and Sea Salt Cookies by Tarla Dalal
Chunky pieces of Nutella robed in chocolate chip cookies that melt in your mouth... now, if that is not heavenly bliss, what is? Made for the chocolate lover, this gourmet cookie combines the chocolaty hazelnut flavour of Nutella with the traditional charm of buttery chocolate chip cookies. Made wit ....
13 Oct 16
Chipotle Sauce by Tarla Dalal
Chipotle Sauce is a creamy sauce with a unique, smoky flavour. With the bubbly flavours of dill and coriander, the creaminess of mayonnaise and curds, and the fieriness of red chillies, this sauce is a great addition to any dish, be it a sub sandwich or a burrito.
It can also be served with st ....
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