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99 Schezwan Sauce recipes


Last Updated : Jul 15,2021




शेज़वान सॉस रेसिपी - हिन्दी में पढ़ें (Schezwan Sauce recipes in Hindi)
શેઝવાન સૉસ રેસીપી - ગુજરાતી માં વાંચો (Schezwan Sauce recipes in Gujarati)

Schezwan Sauce recipes, recipes using Schezwan Sauce

105 Schezwan Sauce recipes, recipes using Schezwan Sauce. We present you a wide range of Chinese recipes using Schezwan sauce from bread rolls, momos to spring rolls.

Making the  Schezwan Sauce at home is easy

Lets start with making the  Schezwan Sauce at home and then the usage of  Schezwan Sauce in recipes. The Schezuan Sauce is a common addition to several Chinese recipes including noodle and vegetable preparations. See Schezwan Sauce recipe.

Schezwan Sauce, Schezuan Sauce Chinese Recipe

Schezwan Sauce, Schezuan Sauce Chinese Recipe

It can be made quite easily with readily available ingredients, and by preparing at home you can rest assured that no unnecessary chemicals have been added to it for preservation, flavour enhancement. In India we make  Schezwan Sauce with loads of whole dry red kashmiri chillies, garlic, onions, ginger and spices. 

Chinese Starter's using Schezwan Sauce

Chinese Starter's using Schezwan Sauce is one of the first things that come to your mind. From veg spring rolls, momos, fried wontons to steamed wontons they all pair well with Schezwan Sauce.

Steamed Wontons, Veg Steamed Wonton

Steamed Wontons, Veg Steamed Wonton

Indian Chinese Street food with Schezwan Sauce

For those who love the lip-smacking fieriness of Schezuan cuisine, here is a quick and easy Indian roadside Schezwan Fried Rice made with long-grained rice, Schezwan sauce, capsicum and other flavourful ingredients. 

Schezuan Fried Rice, Schezwan Fried Rice

Schezuan Fried Rice, Schezwan Fried Rice

Mumbai’s favourite street food merges with Oriental culture, in this exciting version of Bhel. Rather than being made with puffed rice, this unique Chinese Bhel is made with fried noodles, tossed with colourful sautéed veggies and garnished with crunchy spring onions. A generous dose of Schezwan sauce is also added to bind the Bhel together in a tangy way! Prepare this snack just before serving, as the fried noodles tends to get soggy over time.

Chinese Bhel ( Chinese Recipe )

Chinese Bhel ( Chinese Recipe )

Indian recipes using Schezwan Sauce

Since Indian's love Chinese cuisine, we have used their sauces in lots our recipes. The chilli paneer wrap, mushroom schezwan wrap and veg manchurian roll taste better with this super sauce.

When you want to make something much more peppy than plain cauliflower bhajiyas, try this tongue-tickling Cauliflower in Schezuan Sauce. The batter of cornflour and maida makes the cauliflower really crunchy upon deep-frying, while the gravy of spring onions, Schezuan sauce and tomato ketchup gives it an irresistable flavour.

Cauliflower in Schezuan Sauce

Cauliflower in Schezuan Sauce

Paneer goes really well in Chinese food. Paneer, bean sprouts and spinach tango with peppy ingredients like Schezuan sauce, onions and celery to form a tongue-tickling starter, which guarantees to throw your taste buds into a frenzy. Just make sure that the Schezuan Style Paneer and Bean Sprouts is served immediately.

Schezuan Style Paneer and Bean Sprouts

Schezuan Style Paneer and Bean Sprouts

When you want to make something much more peppy than plain cauliflower bhajiyas, try this tongue-tickling Cauliflower in Schezwan Sauce.

The batter of cornflour and maida makes the cauliflower really crunchy upon deep-frying, while the gravy of spring onions, Schezuan sauce, tomato ketchup

Enjoy our Schezwan Sauce recipes, recipes using Schezwan Sauce below. 

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Recipe# 15436
14 Jul 04

 by anijoat
No reviews
A tantalizing Anns potatoes has the parboiled potaoes stir fried with schezuan saice and garlic flakes. Enjoy this tangy and spicy potato dish a starter or side dish with breads of choice.
Chinese Pakoras
Recipe# 10705
18 Jul 20

 by Tarla Dalal
Come monsoon, and our hearts yearn for crunchy, crispy, spicy and steaming hot pakoras! Although one never tires of having the usual pakoras as often as possible, there are times when we yearn for a change. Chinese Pakoras are the perfect choice for those days. With an unmistakable oriental iden ....
Recipe# 15131
01 May 04

 
by Foodie #201522
No reviews
Crispy schezwan sandwich is an interesting sandwich recipe with stir fried noodles, veggies and schezwan sauce added in between the bread slices and then toasted till crispy brown. Enjoy as snack or meal with salads.
Recipe# 41266
16 Nov 16

 
by Radha Hoizal
No reviews
Its time to enjoy some good hot wraps on a wintry evening. Garlicky Mushroom Wraps, garlicky, spicy and tangy are mushroom lovers delight.
Recipe# 31976
02 Mar 20

 
by rashmirege
You can make different fillings each time, mushrooms and cheese is a nice combination. Enjoy!!
Recipe# 39655
18 Sep 14

 
by Ankita Mohit Pandit
No reviews
A combination of paneer,sweet corn and capsicum in this pizza pockets are amezing in test and I sure your kids wants to have this home made pizza's anytime.
Schezuan Oats and Sweet Potato Tikki
Recipe# 39923
07 Jan 15

 by Uttam Kumar
No reviews
This is a fusion recipe to get the best out of Chinese and India flavors. Please try this and give feedback.
Recipe# 37434
03 Oct 12

 by 030212
No reviews
Sweet avatar of spring rolls – these are filled with chocolate and served with ice-cream.
Schezwan Hakka Veg Noodles
Recipe# 15379
29 Nov 10

 
by dtshah545
No reviews
Prepare the popular schezwan hakka veg noodles at home with this easy recipe. The schezwan sauce enrobes the boiled noodles and stir fried vegetables and makes for a healthy and tasty snack or tiffin choice for all, especially children.
Schezwan Jeera Rice ( For Kids)
Recipe# 39855
17 Dec 14

 
by ChinaQueen
No reviews
A mild schezuan rice for which kids will come running to the the table. Quick and easy to make.
Recipe# 40331
04 Aug 15

 
by Foodie #639421
No reviews
Its a health burger which all the kids love as well as adults too it is easy to made n prepare in few minutes without and big preparations have to done.
Recipe# 14332
18 May 02

 by viranj
No reviews
Veggies n garlic sauce is a tongue tickling vegetable recipe with Chinese sauces and a delectable garlic flavour enrobing the vegetables. Enjoy with rice or noodles.
Assorted Uttapa Platter
Recipe# 40223
30 Sep 18

 
by Tarla Dalal
No reviews
The Assorted Uttapa Platter is so tasty and colourful to look at, the very sight of it makes you drool! Dainty uttapas made with readymade dosa batter are topped with appetising mixtures of veggies, sprouts, cheese and spice powders. Most of the toppings are very easy to make – just involving the ch ....
Baby Corn and Capsicum Stir-fry Envelope
Recipe# 32605
21 Jan 09

 by Tarla Dalal
Suggested serving size for 100 calories: 1 envelope exotic veggies stir-fried in spicy schezuan sauce make a flavourful filling for whole wheat rotis – a delicious, healthy, meal by itself.
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