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13103 salt recipes

Last Updated : Sep 29,2020

नमक रेसिपी - हिन्दी में पढ़ें (salt recipes in Hindi)
મીઠું રેસીપી - ગુજરાતી માં વાંચો (salt recipes in Gujarati)
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Recipe# 14909
01 Mar 11

 by tans
No reviews
Indian summer salad, in this salad the lemon juice and seasoning is sprinkled on top of the tomato slices and served. Enjoy this tangy salad as an acommpaniment to your main course.
Recipe# 15779
03 Jan 11

 by sumagandlur
No reviews
Quick veg soup is a simple and quick soup recipe prepared from a medley of mixed vegetables and seasonings.
Recipe# 10201
27 Dec 03

 by sumagandlur
No reviews
1. you can use any left-over vegetable or curry instead of the mixed vegetables. this way you will have a different flavour each time.
2g Paratha
Recipe# 34991
29 May 11

 by Radha Hoizal
No reviews
Enjoy these 2g parathas that features 2 vegetables- Carrots and Cabbage. Enjoy relishing the parathas with khatu athanu
Recipe# 9950
29 Jul 11

 by gayatrinaik
3 dal khichdi is a rice preparation with three lentils or dals mixed with rice and spices. The 3 dal khichdi imparts an unique taste and consistency as compared to the traditional rice-dal khichdi.
Recipe# 11482
16 Nov 02

by manisha_mehta_in
You can also add the coconut milk.
you can also add the kismis (red dry grapes) & cashewnuts.
Recipe# 37193
29 Aug 12

 by Arati Guha
No reviews
This aaloo kofta filled with butter, raisins and cashewnut is a delicious recipe for every occasion. It can be served with paratha or steamed rice.
Recipe# 13300
28 Sep 18

 by ayeshatalat
No reviews
This subzi is a fried potato cooked in a spicy and tangy tomato gravy. Serve this simple and yet so tasty vegetable recipe with the rotis.
Recipe# 8793
11 Aug 11

 by nehanilesh
This subzi will taste good depending on adding the masala`s. Good to serve when it is hot. Do not add the fried potatoes until its not time to eat otherwise it will soak all the water from the gravy.
Recipe# 13761
13 Apr 11

 by RGul
No reviews
Aalu golden fries is a crispy potato based snack. Makes an excellent starter or side dish for sandwiches.
Recipe# 10686
29 Apr 02

 by bhuvanaygsr
No reviews
The tempting aam ka achar is a sweet and tangy pickle or achar recipe with unripe mangoes mixed with spices and mustard oil. Find many easy to prepare achar recipe, mango pickle recipes at
Recipe# 9248
28 Sep 18

by naiyavora
No reviews
It is very good in summer. There is dry vegetable so we can use in tiffin also. It also use as snacks.
Recipe# 32003
26 Sep 03

 by deeraj_arora
No reviews
If you like dhaniya add a little for garnishing.
if required you can add extra water to daal at the time of frying it.
this dish is good for summer.
Recipe# 12601
11 Aug 11

 by madhuri_a1
Aamabtvaran is a maharashtrian way of cooking varan or lentils. The tuar dal is cooked, mashed and then simmered in tamarind water. Serve the sour and spicy ambatvaran tempered with mustard seeds, curry leaves and green chillies.
Recipe# 33678
14 Sep 11

 by Janani G Vikram
No reviews
Special tortoise-shell shaped dal vadas served on festival days in south (a spicier version of this is the famous south indian masala vada).
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