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116 rose recipes


Last Updated : Feb 23,2024




गुलाब रेसिपी - हिन्दी में पढ़ें (rose recipes in Hindi)
ગુલાબ રેસીપી - ગુજરાતી માં વાંચો (rose recipes in Gujarati)
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Recipe# 13847
03 Oct 11

 by meenaaa
No reviews
Discover the joy of preparing the irrestible dessert ,mango rabri faluda. The crushed faluda is topped with mango rabdi and then served chilled with fresh mango pieces as garnish. .
Recipe# 13810
24 May 03

 by Eulaliar
No reviews
Mazipan is a traditional nutty sweet dish with rose water as flavouring. The soaked cashews are made into a paste and then cooked with egg whites, rose water and castor sugar.
Recipe# 16044
10 Aug 05

 by kumardena
No reviews
Methi kishmish is an amazing vegetable recipe with the unique combination of methi leaves cooked with spice powders and then sweetened with addition of raisins or kishmish.
Recipe# 37533
09 Nov 12

 by damyantiben
No reviews
Serve 2" puran poli topped with 2 tsp rabdi. Still we can enjoy two sweets at a time and consume less calories. Moogar is one of the easy to digest dal, panneer is low calorie option as compared to ghee based and fried sweets. Keep the sugar proportion low as both the sweets will come together and g ....
Recipe# 13587
11 Oct 11

 by jalebi
No reviews
Navi rasmalai is truly a novel rasmalai recipe with rasmalai or cottage cheese based sweet dish simmered in sweet coconut milk. Relish the navi rasmalali with chopped nuts and cardamom powder as garnish.
Recipe# 9222
08 Apr 06

 
by anu_bunny
No reviews
A refreshing summer drink, Orange and pineapple punch is a favorite among children. The concentrated orange and pineapple flavors in the squash served with chilled water is sure to reenergize you on a hot sultry day.
Recipe# 39671
21 Sep 14

 by supriya006
No reviews
a quickly made oil free dish that can mesmerize you with its aroma by making you favorite member of the family
Recipe# 36569
07 May 12

 by ItsmeNeelam
No reviews
This is a summer drink made with plums and mint leaves. The drink is very refreshing and plums are rich in Vitamin A which helps reduce the iron deficiency. Apart from being healthy, the drink is quite tasty as it is bit tangy and makes you feel refreshed due to presence of mint leaves.
Recipe# 12337
10 Jul 01

 by rajkavya
No reviews
The thickening of half and half can be also done in a microave;if it is not available, do it over very low flame and stir frequently.
Recipe# 10668
29 Apr 02

 by sapnasree
No reviews
The sweet dish ,rasmalai is a simple and quick recipe of preparing Bengali sweet delicacy rasmalai at home.The chenna based sweet balls are simmered in a creamy and sweetened milk mixture.
Rasgulla
Recipe# 11547
23 Jan 01

 by vinodsharma
No reviews
A traditional syrupy chenna or freshly prepared cheese based dessert of Bengal, rasgulla is a popular Indian sweet or mithai recipe. Find many easy and tasty dessert recipes, mithai recipes at tarladalal.com.
Recipe# 10120
27 Dec 03

 
by sumagandlur
No reviews
A traditional syrupy chenna or freshly prepared cheese based dessert of Bengal, rasgulla is a popular Indian sweet or mithai recipe. Find many easy and tasty dessert recipes, mithai recipes at tarladalal.com.
Recipe# 10947
12 Aug 02

 by 00000
No reviews
Rava is a semolina or rawa based sweet dish prepared by roasting rava in ghee and then added to boiling milk along with sugar. Serve the mouthwatering and creamy rava garnished with fried cashewnuts and rose water.
Recipe# 39233
20 Mar 14

 by MEENA SAVLA
No reviews
`Noodles or Spaghetti served as `Desserts` is something very uncommon. Yes try it out and I am sure you will enjoy it. The rich rose flavoured spaghetti is as rich in taste as it looks. You can substitute spaghetti for rice noodles. Tyr it out once and you will fall in love with it.
Recipe# 31908
23 Oct 18

 by exotic
No reviews
Rose - Watermelon Cooler, this simple age-old combination watermelon and rose syrup is just perfect for summer. Falooda seeds help to reduce body heat and biting pieces of chopped watermelon while enjoying the drink adds an element of fun and coolness.
Recipe# 34034
11 Jan 11

 by NEENA SAVLA
No reviews
Tender flavoured dessert. No artificial flavours or colour used. Desi rose are light delicate pink in colour. You can also assemble the in the individual bowls also.
Recipe# 9269
03 Mar 04

 by rajni ahuja
No reviews
1. do not throw ,pettel waste in sieve ,add sugar ,make jam
2.bottels should remain boiling till botteled
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