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312 rice flour recipes
Last Updated : Apr 08,2020
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Stuffed Buckwheat Paratha by Tarla Dalal
A typically mexican style stuffing adds volume and taste to these buckwheat parathas, which need just a bowl of soup to add up to a filling meal. Since buckwheat flour isn’t easily available in stores, you may have to buy the buckwheat and have it ground into a flour.
Green Peas Paratha ( Gluten Free Recipe) by Tarla Dalal
Green peas add colour and taste to these wholesome gluten free rice and jowar flour parathas. Serve them for breakfast or make a meal out of them at lunch or dinner time!
Masala Coorgi Puris by Tarla Dalal
Like coorgi rotis, coorgi puris as also made with a combination of steamed rice and rice flour. A dash of chopped coriander and green chillies are enough to enhance the flavour of these sumptuous puris. The masala coorgi puris turn out really soft due to the moisture in cooked rice, but make sure yo ....
Schezwan Cheese Balls by Tarla Dalal
A quick and easy Indo-Chinese snack that’s guaranteed to tease your taste buds! These spicy cheese balls are resplendent with the pungent taste of Schezwan sauce and the crunch of spring onions.
Deep-fried to perfection, the Schezwan Cheese Balls have a gooey cheesy core that warms the palate. Y ....
30 Jun 11
Rice Flour Paratha by Poorna
Rice paratha is an innovative recipe of stuffing leftover cooked rice in parathas. The rice filled rotis or parathas have been seasoned aptly to suit every palate.
15 Mar 01
Rice Flour Mini Balls Kheer by radhabaloo
Delicious rice four mini balls kheer is a creative kheer(sweetened milk) recipe with rice dumplings boiled with the milk . The rice balls are cooked with sugar, elaichi powder in the milk to prepare an awesome creamy rice flour mini ball kheer.
17 Jun 11
05 Jul 11
25 Feb 16
13 Aug 11
Andhra Pesarattu with Ginger Chutney by v_saj
Andhra pesarattu or green moong dal dosa is a delicious lentil based pancake recipe which is best enjoyed with a spicy ginger chutney. Prepare the andhra pesarattu with ginger chutney as a healthy breakfast option
28 Jul 01
Easy Snack by syamalalakshmi
This is very easy snack for rainy days.
you can also add or delete the vegetables or flours according to your taste.
add jeera,palak etc for the taste.
21 Jan 02
Instant Easy Dosa by devulapalli_madhu
Instant easy Dosa is very easy to prepare and great in looks and taste. A delicious crispy Dosa recipe for breakfast prepared from a batter comprising of rice and urad dal flour which has been leavened with fruit salt.
24 Oct 16
Farsi Puri ( Jar Snack) by RICH123
This puris are very easy to make. It will be very tasty with tea, or with achaar or chutney. Can be store for atleast 10-12 days.
17 Aug 11
Beetroot Cutlet by Palak Rajput
Beetroot cutlet stuffed with paneer.
20 Jun 05
Gobi Pakora by sukanyaa
Delicious and hot pakodas made by dipping cauliflower chunks in a batter of besan, rice flour, cornflour with a pinch of various spices.
23 Aug 11
Chana Dal Halwa by mangala-rao
Chana dal halwa is an indian sweet dish prepared from cooked chana dal, sugar, ghee and spices like cardamom. A delicious dessert dish which can be relished with chopped nuts as garnishing!
12 Apr 01
Sweet and Salt Biscuit by jefseena
Discover how to make Sweet and Salt Biscuit using our easy to follow instructions about ingredients, procedure and baking time. A lovely combination of sweet and salty flavours in the biscuit makes it a perfect tea time snack.
15 Oct 01
Tomato Omelette by ssdesai
A healthy and delicious breakfast or meal recipe, Tomato omelette are prepared from a batter comprising of besan, maida, sooji and chopped onions. The batter is spread like an omelette and relished with ketchup.
03 Jul 03
Sabudana Pakoda by kushi_3
An interesting variation to a typical maida based cake recipe, suji cake is a tempting recipe. The suji or semolina are mixed with baking powder and soda to create a mouthwatering and soft suji cake.
21 Aug 11
Butter Murukku by Palak Rajput
Enjoy crispy and tasty homemade butter murukku. Everyone at your home will love it in the evening time snacks.
26 Aug 11
Corn Potato Pakoda by geeta_sathish
Corn potato pakoda is a deep fried snack recipe with corn, potatoes and gramflour mixed together and then served piping hot with chutney.
21 Dec 01
29 Jun 16
Bread Manchurian by apoorva23
Bread Manchurian, an irresistible delicacy is a very innovative spicy and crunchy snack that features a wonderful balance of flavours ranging from tangy to spicy it will be enjoyed by young and old alike. Relish it as a snack or serve as a side with noodles.
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