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312 rice flour recipes


Last Updated : Mar 25,2020




चावल का आटा रेसिपी - हिन्दी में पढ़ें (rice flour recipes in Hindi)
ચોખાનો લોટ રેસીપી - ગુજરાતી માં વાંચો (rice flour recipes in Gujarati)
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Recipe# 15860
01 Apr 04

 by siriani
No reviews
Mysore Bhaji is a novel fritter recipe made from maida, chillies and seasoning powders . This batter is then dropped in hot oil. Relish these crispy deep fried bhajjis with coconut chutney as teatime snack item
Recipe# 14370
26 Aug 11

 by devi.m
No reviews
Crispy bhindi pakodas make for an awesome side dish, starter or even evening snack with the lady fingers or bhindis cut lengthwise and then deep fried after coating with a gram flour or besan based batter.
Recipe# 14371
25 Aug 11

 by sjuthani
No reviews
Experience the joy of biting into the crispy and cheesy corn kebabs along with ketchup or green spicy chutney as accompaniment. Find many vegetarian kebab recipe , starter recipes at tarladalal. Com.
Recipe# 14323
07 Jul 11

 by visala30
No reviews
Rice roti is a traditional roti or indian flat bread recipe prepared from rice flour. These soft , paper thin and delicious rice rotis are typically enjoyed with fish curry or green vegetables in coastal india.
Recipe# 13725
09 Mar 03

 by vasumurthy
No reviews
A spicy and mouthwatering curry recipe, Mango fruit gojju has chopped ripe mangoes cooked with a ground paste comprising of hing, coconut, rice flour and mustard seeds. A lovely side dish to rice or chapattis , mango gojju is a traditional South Indian fare.
Recipe# 35301
11 Jul 11

 by LOPA SHAH
No reviews
Here are fritters in other words it is aloo bhajia only but here aloo slices are deeped in something different kind of batter which is combination of gram flour, rice flour, plain flour and chopped mint leaves.
Recipe# 13283
12 Dec 00

 by jalebi
No reviews
Devour an innovative and mouthwatering soya samosa as a protein rich healthy snack. The samosa strips or patties are stuffed with soya granules and deep fried. An amazing concept of fried samosa with a spicy savory soya granules as filling.
Recipe# 13543
28 Aug 11

 by jefseena
No reviews
A traditional south indian snack recipe, dates appam are prepared from dates which are mixed with mashed banana, rice powder, jaggery water, sesame seeds and then deep fried till crispy golden.
Recipe# 13058
26 Feb 01

 by savi_ram
No reviews
The quantity and the quality of the bonda will be best if urad is grinded in a grinder than in a mixer.

always add onion to the dal just before frying in the oil.

this will be moderate spicy, if u need more spicy u can add more chilly to your taste.

a satisfying starter to all!! ....
Recipe# 14594
17 Dec 01

 by bkrishnan
No reviews
Simply an astounding snack recipe , khari pakodas are prepared with crushed khari biscuits(savoury biscuits) which get added to the besan batter along with veggies. A crunchy crispy delightful pakoda recipe which is relished with chilli sauce or coriander chutney.
Recipe# 14858
08 Oct 11

 by shubaraj
No reviews
Mor koozhu is a traditional south indain recipe which comes straight from grandmother's box of culinary delights. The red chillies are dipped in buttermilk or mor and then sun dried. Enjoy this tangy and spicy mor koozhu with any meal of choice.
Recipe# 12598
18 May 01

 by madhuri_a1
No reviews
Nutritious Thalipith is a type of a savory pancake which is a popular dish of Maharashtra. The spiced nutritious pancake is packed with flavor and nutrition and makes for an excellent breakfast item.
Recipe# 12466
17 Jul 01

 by nithyavaidya
No reviews
Vathakulambu is a South Indian style cooked vegetable preparation. The mixed vegetables are cooked in tamarind water along with grated coconut, chillies and garlic paste.
Recipe# 15920
08 Nov 03

 by rehanak
No reviews
Soya Dosas are high protein pancakes made from soya milk and wheat flour. This unusual dosa batter combination makes the soya dosa a healthier choice for breakfasts, especially for children.
Recipe# 12839
27 Jun 01

 by vijayraj
No reviews
Spicy Dosa is prepared from a batter comprising of ground rice and lentils. The dosas are spread on a non stick pan and filled with a spicy masala mix as stuffing. Relish the crisp spicy dosas with coconut chutney.
Recipe# 9194
17 Aug 07

 
by Foodie #380258
No reviews
Spinach cutlet is an innovative tikki or cutlet recipe with chopped spinach or palak leaves and spices as fillings. Share your spinach recipe, cutlet recipe, tikki recipe online.
Recipe# 14123
03 Oct 02

 by izmira
No reviews
Coconut pathiri is a typical Keralite Muslim cuisine specialty with pathris or chapattis prepared from a dough comprising of rice flour and coconut. Pour coconut milk over the coconut pathris and enjoy as breakfast.
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