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312 rice flour recipes
Last Updated : Mar 25,2020
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26 Feb 01
Sweet Rice Pottu by savi_ram
This is a traditional sweet made during navrathri time in Tamil nadu.
01 Apr 04
Mysore Bhajji by siriani
Mysore Bhaji is a novel fritter recipe made from maida, chillies and seasoning powders . This batter is then dropped in hot oil. Relish these crispy deep fried bhajjis with coconut chutney as teatime snack item
15 Jun 11
Sour Dosa by Foodie#405876
A sour dosa. . Made using curds. . Quick and easy to make.
26 Aug 11
Crispy Bhendi Pakodas by devi.m
Crispy bhindi pakodas make for an awesome side dish, starter or even evening snack with the lady fingers or bhindis cut lengthwise and then deep fried after coating with a gram flour or besan based batter.
17 Jul 06
Uttapa by esarika
Uttapam is a delicious South Indian s\dish made with a batter of urad dal and rice moxe with oter ingredients and spices.
25 Aug 11
Corn Kebabs By Sjuthani by sjuthani
Experience the joy of biting into the crispy and cheesy corn kebabs along with ketchup or green spicy chutney as accompaniment. Find many vegetarian kebab recipe , starter recipes at tarladalal. Com.
14 Jul 11
07 Jul 11
Vegetables Rice Roti by visala30
Rice roti is a traditional roti or indian flat bread recipe prepared from rice flour. These soft , paper thin and delicious rice rotis are typically enjoyed with fish curry or green vegetables in coastal india.
14 Jun 11
Rava Rice Tikki by Anupama Murali
A delicious crunchy snack. . .
09 Mar 03
Mango Fruit Gojju by vasumurthy
A spicy and mouthwatering curry recipe, Mango fruit gojju has chopped ripe mangoes cooked with a ground paste comprising of hing, coconut, rice flour and mustard seeds. A lovely side dish to rice or chapattis , mango gojju is a traditional South Indian fare.
28 Sep 11
Koorz by Sowmya_22
A type of a tasty khichadi ideal for toddlers and babies and children with lots of health benefits.
11 Jul 11
Baked Fritters by LOPA SHAH
Here are fritters in other words it is aloo bhajia only but here aloo slices are deeped in something different kind of batter which is combination of gram flour, rice flour, plain flour and chopped mint leaves.
12 Dec 00
Soya Samosa By jalebi by jalebi
Devour an innovative and mouthwatering soya samosa as a protein rich healthy snack. The samosa strips or patties are stuffed with soya granules and deep fried. An amazing concept of fried samosa with a spicy savory soya granules as filling.
28 Aug 11
Dates Appam by jefseena
A traditional south indian snack recipe, dates appam are prepared from dates which are mixed with mashed banana, rice powder, jaggery water, sesame seeds and then deep fried till crispy golden.
26 Feb 01
Mysore Bonda by savi_ram
The quantity and the quality of the bonda will be best if urad is grinded in a grinder than in a mixer.
always add onion to the dal just before frying in the oil.
this will be moderate spicy, if u need more spicy u can add more chilly to your taste.
a satisfying starter to all!! ....
17 Dec 01
Khari Pakodas by bkrishnan
Simply an astounding snack recipe , khari pakodas are prepared with crushed khari biscuits(savoury biscuits) which get added to the besan batter along with veggies. A crunchy crispy delightful pakoda recipe which is relished with chilli sauce or coriander chutney.
08 Oct 11
Mor Koozhu by shubaraj
Mor koozhu is a traditional south indain recipe which comes straight from grandmother's box of culinary delights. The red chillies are dipped in buttermilk or mor and then sun dried. Enjoy this tangy and spicy mor koozhu with any meal of choice.
18 May 01
Thalipith by madhuri_a1
Nutritious Thalipith is a type of a savory pancake which is a popular dish of Maharashtra. The spiced nutritious pancake is packed with flavor and nutrition and makes for an excellent breakfast item.
17 Jul 01
Vathakulambu by nithyavaidya
Vathakulambu is a South Indian style cooked vegetable preparation. The mixed vegetables are cooked in tamarind water along with grated coconut, chillies and garlic paste.
08 Nov 03
Soya Dosas by rehanak
Soya Dosas are high protein pancakes made from soya milk and wheat flour. This unusual dosa batter combination makes the soya dosa a healthier choice for breakfasts, especially for children.
27 Jun 01
Spicy Dosa By vijayraj by vijayraj
Spicy Dosa is prepared from a batter comprising of ground rice and lentils. The dosas are spread on a non stick pan and filled with a spicy masala mix as stuffing. Relish the crisp spicy dosas with coconut chutney.
17 Aug 07
Spinach Cutlet By Foodie #380258 by Foodie #380258
Spinach cutlet is an innovative tikki or cutlet recipe with chopped spinach or palak leaves and spices as fillings. Share your spinach recipe, cutlet recipe, tikki recipe online.
03 Oct 02
Coconut Pathiri by izmira
Coconut pathiri is a typical Keralite Muslim cuisine specialty with pathris or chapattis prepared from a dough comprising of rice flour and coconut. Pour coconut milk over the coconut pathris and enjoy as breakfast.
06 Nov 10
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