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11 red chilli-garlic paste recipes
Last Updated : Oct 21,2019
16 red chilli-garlic paste recipes
Pav Bhaji by Tarla Dalal
homemade pav bhaji
| how to make pav bhaji at home
| mumbai pav bhaji made at home
| with 25 amazing images.
There is nothing healthier than making your homemade pav bhaji
versus opting fo ....
21 Oct 19
Jini Dosa by Tarla Dalal
jini dosa recipe
| Mumbai street food jini dosa
| mini cheese and veg dosa
| with 20 amazing images
is a popular Mumbai street food ....
Paneer Mutter Biryani by Tarla Dalal
Paneer is a show-stealer! Undoubtedly one of my favorites. Layers of rice and spicy paneer mutter make this Biryani a real delicacy. And roasted onions add a yummy touch to the brown rice. I have used low-fat milk to enhance its calcium and protein content, even while curbing the calories. To keep t ....
06 Apr 19
Masala Pav ( Mumbai Roadside Recipes ) by Tarla Dalal
Masala pav, whoever invented bread will be awe-struck to see it being put to such good use!
Quick and easy, masala pav is made by stuffing spicy tomato-onion gravy inside butter-laden pavs.
Sometimes, the pav is just roasted on the tava with butter, loads of coriander and pav bhaji masala. ....
Masala Pav ( Chaat Recipe ) by Tarla Dalal
Masala pav is a spicy blend of tomato onion gravy cooked and stuffed inside butter laden pavs. Every pav bhaji vendor serves his own version of Masala Pav so that each one tastes different but equally delicious.
Very often the pav bhaji gravy is tossed with pieces of pav and served with a slice ....
14 Sep 15
Sprout Paratha Roll by Foodie #608733
Sprout Paratha Roll is easy to make and very healthy to eat. It contains high protein, carbohydrates, mineral and calcium and is colourful and tasty.
25 Mar 14
Chinese Pattice by priya gandhi
A crispy pattice with combination of vegetables and noodles
17 Jun 13
Puchka Pakoda by gunjan gupta
Its a refreshing treat for kids in this monsoon crunchy golgappa with cheesy twist
Cucumber Salad with Cashewnuts ( Soups and Salads Recipe ) by Tarla Dalal
An unusual salad in terms of the ingredients used, and the seasonings added to it. Crunchy cucumber and snappy cashewnuts make a wonderful combination and it is mixed in with coriander, lemon juice, soya sauce, sugar and chilli for a hot-sweet flavour. Roast the cashews before using them in the sala ....
22 Sep 11
Sprouted Moong Toast by Foodie #534763
Eating healthy sometimes sounds boring. Trying and creating some interesting combination like my recipe. . . . Sprouted moong and whole wheat bread. . . . Tasty, yummy.
29 Aug 11
Doda Nu Shak by Binaca
It is best served with rotlis or parathas. . Made with corn flavoured with masalas and curds.
20 Aug 11
Dalia Vegetable Risotto by Tarla Dalal
with a special variety of rice that is called arborio. I have used bulgur wheat as a substitute for rice in this recipe to enrich this delicacy with fibre to help control blood sugar levels after a ....
16 May 11
Masoor Biryani, Veg Masoor Biryani by Tarla Dalal
Masoor spells iron shakthi, which is very important for building haemoglobin levels and to ward off fatigue and tiredness. Here is an interesting biryani made using this nutritious ingredient.
Make the basic milk rice in advance to save time and effort. I have added apricots and raisins to the ....
Pav Bhaji Burger by Tarla Dalal
Desi masti meets western format in this delectable Pav Bhaji Burger. A lip-smacking bhaji of mixed vegetables flavoured with pav bhaji masala is sandwiched between burger buns, and grilled to perfection, to form an exciting snack that will appeal to people of all age groups.
04 Nov 02
Veggie Toast by hardip85
You can add Worcestershire sauce if you like.
01 Oct 02
Chinese Stir Fried Vegetables by tomshah
Chinese stir fried vegetables are a simple stir fry recipe with assorted vegetables which are cut into juliennes or strips and then stir fried with Chinese sauces. Relish as side dish with rice or noodles.
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