Bookmark and Share   

This category has been viewed 3669 times

290 red capsicum recipes


Last Updated : Nov 13,2018




red capsicum recipes | 304 bell pepper recipes |

red capsicum recipe collection. bell pepper recipes. Red Capsicum is from the family of capsicums and is more mature than the green or yellow capsicum. They are also known as bell peppers due to the bell like shape that they have. They are sweet, juicy and crispy and are added to a lot of food preparations. Even though originated in South America, they are now found in many parts of the world.

Red capsicum Recipes for starters

Pesto and Roasted Red Capsicum BruschettaPesto and Roasted Red Capsicum Bruschetta

Red capsicum is such a vibrant vegetable to see and to eat as it is really delicious and also extremely popular among all cuisines. Because of the bright red color, it adds a pop to your food and even makes the kids like it a lot. Pesto and Roasted Red Capsicum Bruschetta is a medley of the freshness of basil and sweetness of the capsicum. Another fun party starter is Baked Potatoes with Broccoli and Red pepper. A definite serve to impress dish, this starter becomes all the more tasty with the addition of cheese and cream.

Broccoli and Red Capsicum DipBroccoli and Red Capsicum Dip

Moreover, you need not add red capsicum to your starters, instead just add them to the dips to serve with the starters! Roasted Bell Pepper Dip is the easiest way to use up leftover capsicums. Roasted brings out the flavor ten times more, making the dip for more flavorful! Other dips you can make are Red Capsicum and Walnut Dip, which is of a Lebanese background to be served with lavash and pita bread and a more a chunky one, Broccoli and red capsicum dip.

Indian Red Capsicum Recipes

Baby Corn and Paneer JalfrazieBaby Corn and Paneer Jalfrazie

This particular vegetable got introduced to India fairly late but it is fiercely catching up! From addition to subzis and tikkis, it is slowly making its place. Paneer and Red Capsicum Subzi is the perfect example to prove that. Just add the regular masalas of Indian cuisine to this combination and voila, you have a new exotic subzi. Same way you can even make Baby corn and Paneer Jalfrazie or experiment with different vegetables.

Herbed Capsicum ParathaHerbed Capsicum Paratha

The best way to make kids eat anything healthy is to make it colorful. Herbed Capsicum Paratha does exactly that! It combines all three colorful capsicums together to make one tasty, slightly crunchy paratha. This paratha can be had plain or with Dahiwale Simla Mirch, which is bell pepper cooked in a thick potato, besan and curd gravy.

International Red Capsicum Recipes

Roasted Tomato and Capsicum FondueRoasted Tomato and Capsicum Fondue

Other countries have been using this vegetables way more than us Indians and hence it is present in many dishes all around the world. It can be added as a topping to Pizzas and pastas or you can make the pasta sauce with it instead of tomatoes! Fusilli with Red pepper sauce or you can use any shape of pasta you like, just improvise on the go! The delectable flavor of roasted capsicum comes out in the Roasted Tomato and Capsicum Fondue which is to be served with bread or other vegetables!

Thai Salad with a Peanut Dressing is a combination of crunchy vegetables and a highly flavorful, garlicky peanut dressing that wins anyone's heart! Red bell peppers are also widely used in Chinese and other Asian cuisines. Pan fried Noodles are served with a mix of vegetables over the noodles for a unique Chinese dish. Mexican food is usually perked up with these crunchy peppers in almost all dishes like Broccoli, Bell Pepper and Cheese Quesadillas!

Red Capsicum Recipes for Soups and Juices

Roasted Capsicum SoupRoasted Capsicum Soup

The mild sweetness and slight tanginess of Red Capsicum is tastes amazing in a liquid form. The classic combination of tomatoes and bell peppers really heightens in the Roasted Red Capsicum and Tomato Soup. Not only is this soup delicious but is also fiber rich for good health. The same way there is Oats and Roasted Capsicum Soup which is highly pleasant yet nutritious. You can even add capsicums to juices with other vegetables to get the most out of its nutrients and taste, for example Red Capsicum Carrot and Apple Juice.

Hope you enjoyed this collection of Red Capsicum Recipes. Scroll down below for more interesting recipes.

Show only recipe names containing:
  
Goto Page: 1 2 3 4 5 6 7 8 9 10 11 12 13 
Spring Onion and Red Capsicum Pasta
Recipe# 3307
17 May 18

 by Tarla Dalal
What a lovely sight the Spring Onion and Red Capsicum Pasta is, with contrasting shades of red, yellow and green decorating perfectly cooked penne! Best of all, the lively flavour of this Italian delicacy more than meets the expectations that arise in your mind when you behold the pretty sight. This ....
Paneer and Red Capsicum Subzi
Recipe# 1743
21 Feb 12

 
by Tarla Dalal
Flavourful red capsicum imparts an exotic twist to the simplest of subzis, as you can see here. With just a few common purees, sauces and spice powders that are readily available in your larder, you can create a peppy subzi, thanks to the energetic combo of paneer and red capsicum. Serve the Paneer ....
Red Capsicum and Walnut Dip, Lebanese Dip
Recipe# 22578
17 May 18

 by Tarla Dalal
The Red Capsicum and Walnut Dip is a delight to put on the table, because of its vibrant colour, mind-blowing flavour and exquisite texture. Red capsicum adds spicy notes to this tasty dip, while walnut improves the texture and gives an exotic flavour too. Bread crumbs are added to stabilise the dip ....
Roasted Capsicum Soup, Roasted Red Capsicum and Tomato Soup
Recipe# 32990
03 Feb 16

 by Tarla Dalal
Roasted capsicum soup, this simple but delectable soup is packed with goodness of folic acid and vitamin A from capsicum and tomatoes. The high fibre content of the recipe helps to remove the excess fat from the body while the garlic helps to keep a check on your blood cholesterol levels. ....
Red Capsicum and Bean Sprouts Stir-fry Soup ( Chinese Cooking )
Recipe# 33073
23 Aug 12

 by Tarla Dalal
No reviews
Red capsicum and bean sprouts stir- fry soup, is really popular in china and in this soup the vegetables and beat sprouts are stir-fried before being cooked into a nice soup. This is a clear, thin soup that makes a light appetizer. Bean sprouts add a nice dash of protein adding to the nutritional va ....
Red Capsicum Carrot and Apple Juice
Recipe# 40846
11 Sep 18

 by Tarla Dalal
This attractive orange-coloured juice is a pleasure to behold, and even more of a treat to the palate! A smart combination of fruits and veggies gives this Red Capsicum, Carrot and Apple Juice a vibrant flavour. The low-calorie red capsicum gives this juice a unique flavour that is mildly spic ....
Broccoli and Red Capsicum Dip
Recipe# 39812
04 Feb 15

 
by Tarla Dalal
A tantalizing dip of red capsicum and broccoli sautéed with celery, onions, and other flavourful ingredients. A mix-in of cheese and fresh cream gives the colourful and crunchy veggies a splendid base. Serve the Broccoli and Red Capsicum Dip fresh and hot right off the stove.
Broccoli and Red Capsicum Soup
Recipe# 41335
19 Oct 18

 
by Tarla Dalal
When you are game for a bowlful that is bursting with flavour, go for this Broccoli and Red Capsicum Soup. Capsicum, onions and garlic together make this a truly flavorsome soup, while broccoli gives it a luscious texture. Both broccoli and red capsicum are fibre-rich veggies, making this so ....
Pesto and Roasted Red Capsicum Bruschetta
Recipe# 41254
21 Nov 16

 by Tarla Dalal
Bruschetta is a classic Italian appetizer made of grilled bread brushed with butter or olive oil, and then topped with any veggies or sauces of your choice. In this irresistible version, the bruschetta is topped with pesto, a traditional sauce that is rich i ....
Broccoli and Zucchini in Red Capsicum Gravy
Recipe# 39679
06 Oct 18

 by Tarla Dalal
When it comes to cooking, a little know-how can take you a long way and help you create an unending range of innovative foods, such as Broccoli and Zucchini in Red Capsicum Gravy. Here, look at how red capsicum lends itself to prepare a delectable gravy that is not only flavourful but healthy too, b ....
Coloured Capsicum and Paneer Subzi
Recipe# 39593
23 Mar 14

 
by Tarla Dalal
The Coloured Capsicum and Paneer Subzi has a well-rounded flavour and a well-balanced nutrient profile. Rich in protein, carbohydrates and vitamins, this easy yet irresistible subzi also pools in vitamin A from coloured capsicums, folic acid and antioxidant lycopene from tomatoes and protein and cal ....
Roasted Mushroom and Coloured Capsicum Salad
Recipe# 40899
05 Jul 18

 by Tarla Dalal
A unique salad of roasted mushrooms and crunchy, colourful capsicums, flavoured with peppy herbs and tangy lemon juice. Roasting the mushrooms gives them a brilliant flavour and texture, which makes this salad very different and quite irresistible too. Moreover, mushrooms and capsicum are both ....
Pineapple Red Capsicum Infused Water
Recipe# 41843
07 Jun 17

 by Tarla Dalal
No reviews
Pineapple Red Capsicum Infused water has the combination of pineapple and red capsicum which looks beautiful in the fruit infused bottle. This amazing fruit and veggie combination will add the right amount of sweetness as well as Vitamin C which helps to detoxify your system. Fruit Infuser Water ....
Red Capsicum, Carrot and Apple Juice
Recipe# 38860
11 Jan 12

 by Tarla Dalal
No reviews
Want to lose weight? here is a tasty way to satisfy your hunger pangs without any risk of adding to the inches. The red capsicum, carrot and apple juice is an attractive orange-coloured juice rich in fibre and vitamin a. The best part is that this juice can be made in any season as its ingredients a ....
Vegetable Fried Rice ( Jain )
Recipe# 8631
16 Dec 08

 
by Tarla Dalal
All-time favourite Vegetable Fried Rice in a Jain-friendly version, made without onions, garlic and other no-no ingredients. You will find that this delicacy retains its authentic flavour and texture despite the absence of these ingredients, which you might have thought to be indispensable in the pr ....
Baby Corn Paneer Jalfrazie
Recipe# 1976
23 Jul 18

 
by Tarla Dalal
Treat your taste buds to an exciting mélange of flavours and textures brought about by the interplay of succulent paneer, juicy baby corn and colourful capsicums with a traditional jalfrazie gravy. The gravy itself is a true tongue-tickler, featuring tomato in myriad tasty forms ranging from ....
Baby Corn and Paneer Subzi
Recipe# 6405
30 Oct 15

 
by Tarla Dalal
When your tongue yearns for something peppy and tangy, but you do not have much time to prepare an elaborate treat, the Baby Corn and Paneer Subzi is just what you need! With crunchy capsicums and spring onions for company, fresh baby corn and succulent paneer transform into a true delicacy. ....
Chunky Cheese and Vegetable Open Burger
Recipe# 5225
11 Jan 11

 by Tarla Dalal
This Chunky Cheese and Vegetable Open Burger has cheese in, out and all through! Loaded with an exciting combo of chunky cottage cheese cubes, crunchy and colourful veggies, and grated processed cheese, this open burger is further topped with mozzarella cheese and baked till the cheeses melt and fus ....
Alfalfa Sprouts Open Sandwich ( Vitamin A and Calcium Rich Recipe )
Recipe# 35069
29 Aug 18

 by Tarla Dalal
The Arabs call alfalfa sprouts ‘the father of all foods’! Sprouts are fortified with good amounts of nutrients making it a super healthy food. This Alfalfa Sprouts Open Sandwich recipe is loaded with peppers, olives, tomato and cheese, all of which m ....
Herbed Capsicum Paratha
Recipe# 22280
15 Mar 16

 
by Tarla Dalal
A unique paratha with a Mexican touch that you will relish! Thankfully, this tasty treat is also quick and easy to make because all the ingredients are combined with the whole wheat flour in one shot to make the paratha dough, rather than the cumbersome process o ....
Aliv Nutri Paratha
Recipe# 35092
21 Sep 18

 by Tarla Dalal
Aliv or garden cress seed is a real treasure-trove of nutrients, and a must have in every kitchen. This little-known Indian food is one of the best vegetarian sources of iron, and is worth including in the diet, whether as a powder or in seed form. This delicious Aliv Nutri Paratha is a great wa ....
Paneer Open Toast
Recipe# 1435
07 Apr 18

 by Tarla Dalal
Paneer Open Toast, a zesty topping comprised of low-fat paneer and vegetables adds spice to nutritious whole wheat toasts. A great teatime snack providing nearly 116 calories per toast, these are best accompaniment by a hot, sugar-free beverage!
Pan- Fried Noodles, Chinese Veg Pan- Fried Hakka Noodles
Recipe# 4156
09 Apr 16

 by Tarla Dalal
Pan-fried noodles, a Shanghai favorite this one! Pan-fried noodles are a signature snack in China and loved for its unique texture and taste. Cooked noodles are pan-fried till both sides of the noodles are crisp and golden. This is served with a thick vegetable sauce and eaten immediately to e ....
Bean Sprouts and Vegetable Salad, Healthy Diabetic Recipe
Recipe# 33666
24 Jul 17

 by Tarla Dalal
The moment you glance through this recipe, you will surely notice that all the ingredients are healthy ones – broccoli, bean sprouts, lettuce, one beats the other in healthiness! Broccoli is rich in vitamin C and
Goto Page: 1 2 3 4 5 6 7 8 9 10 11 12 13 
Subscribe to the free food mailer

Manage Diabetes Better!!!

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?

//