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162 raw mango recipes

Last Updated : Apr 16,2019

कच्ची कैरी रेसिपी - हिन्दी में पढ़ें (raw mango recipes in Hindi)
કાચી કેરી રેસીપી - ગુજરાતી માં વાંચો (raw mango recipes in Gujarati)
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Quick Mango Chunda,  Aam ka Chunda, Gujarati Raw Mango Sweet Pickle
Recipe# 3429
13 Jun 19

 by Tarla Dalal
Mango chunda is a preserve that is common to all Gujarati households. The traditional preparation of chunda is time consuming, the heat of sun being used to dissolve the sugar till the pickle reaches a clear syrupy consistency and the mango shreds are translucen ....
Moong Dal Ki Chaat (100 Calorie Snacks)
Recipe# 32449
12 Jun 19

 by Tarla Dalal
A healthy and tasty, nutritious and flavourful snack indeed. A combo of protein rich dal and nutria-dense fruits and veggies. Moong dal is very easy to digest. It abounds in
Aam ka Panna
Recipe# 16394
30 May 19

 by anu_bunny
A traditional summer cooler, Aam ka Panha is a really snazzy way to fight sunstrokes on hot days. This peppy drink of raw mangoes sweetened with sugar and flavoured with aromatic spices like cumin seeds, spicy black pepper and tangy black salt, peps up your taste buds with its tingling taste. ....
Sev Puri ( Chaat Recipe )
Recipe# 2799
28 May 19

by Tarla Dalal
This is another favourite chaat sold on Mumbai streets. Every bhelwala has his own recipe of sevpuri. Sevpuri, as the name indicates is sev topped on puris or papdis, along with potatoes and chutneys. Tangy, crisp and tongue tickling are some words that come to my mind when we think of sevpuri. The ....
Tangy Kachi Keri Rice, Raw Mango Rice
Recipe# 40835
20 May 19

 by Tarla Dalal
An evergreen favourite, the Raw Mango Rice is prepared in South Indian homes at least once a week when the mango season is on. A traditional tempering and partially cooked raw mangoes give this rice a tangy flavour and exciting crunch. While red and ....
Onion and Raw Mango Chunda,  Kaanda Aur Kairi ka Choonda
Recipe# 40887
17 May 19

 by Tarla Dalal
The wide spectrum of flavours packed inside this traditional pickle is sure to tease your taste buds! The bubbly flavours of raw mango and onions are enhanced manifold by the addition of apt spice powders. A dash of jaggery balances the flavours, while also highlighting each of the other flavours – ....
Homemade Mango Juice
Recipe# 42571
16 May 19

 by Tarla Dalal
We all have fond memories of fresh homemade mango juice enjoyed in the summer vacations at our grandparents’ place. This indigenous beverage that has been loved and enjoyed year after year by generations of Indians is just perfect for the summer. Made with a combination of ripe and raw mango ....
Sprout and Fruit Bhel
Recipe# 2943
14 May 19

 by Tarla Dalal
Want to eat chat-pata? Try this new version of bhel. Your energy and protein requirements shoot up during the second trimester and also you may sometimes feel like munching on a snack. This is an excellent snack with a good combination of sprouts and fruits providing you with vitamins and fibre.
Bhel Puri,  Bhel Puri Chaat Recipe
Recipe# 4093
14 May 19

by Tarla Dalal
Not only is the Bhel Puri such an exciting snack to munch on, it is also a pleasure to watch the chaat wallah whip up this tongue-tickling street food! Sold on every street corner in Mumbai, and now widespread in other Indian cities and towns too, Bhel Puri is a wonderful preparation of puffed r ....
Spicy Mango Pickle
Recipe# 3403
09 May 19

 by Tarla Dalal
This is a very simple recipe, which goes well with most parathas and vegetables . You can make it spicier if you like, by adding some more chilli powder. I have used Rajapuri mango ....
Amba Khatta ( Odisha Style Raw Mango Chutney)
Recipe# 42754
16 Apr 19

 by Tarla Dalal
No reviews
Come summer and I smell our home kitchen with beautiful aroma from this simmering of amba khatta. Amba khatta, a sweet and sour raw mango chutney is a popular accompaniment to Odia meals. Kacchi kairi is tossed in the famous Panch phoron (Indian 5 spice mix) along with other dry spice powders. S ....
Recipe# 4236
13 Apr 19

 by Tarla Dalal
A traditional summer cooler, Panha is a really snazzy way to fight sunstrokes. This peppy drink of raw mangoes sweetened with sugar and flavoured with aromatic spices like cardamom and saffron peps up your taste buds with its tingling, tangy taste. Raw mangoes are by nature very cooling and wh ....
Bhel Puri
Recipe# 2795
11 Apr 19

 by Tarla Dalal
This is the most commonly sold chaat in the streets of Mumbai. Almost every street has its own friendly bhelwala with his inimitable blends of chutneys and masalas. Bhel is a delectable combination of papadis, puffed rice, sev, onions, potatoes, raw mango and chutneys. The proportions of the various ....
Panha ( Microwave)
Recipe# 4932
09 Apr 19

 by Tarla Dalal
Panha, the evergreen Indian cooler, just got easier! Summer is just not complete without chilled glasses of Panha, prepared with raw mangoes, perked up with black salt and spices like cardamom and saffron, and sweetened with sugar. Preparing this traditional dr ....
Sukha Bhel ( Mumbai Roadside Recipes)
Recipe# 33404
06 Apr 19

 by Tarla Dalal
Sukha bhel, the best medicine for sudden hunger pangs, be it on a noisy railway platform or a quiet roadside! This dry, non-messy variation of bhel can be stuffed in as a quick meal even as you rush to work. You may add veggies like tomatoes etc if you wish to make it an even more enjoyable ....
Sev Puri ( Mumbai Roadside Recipes )
Recipe# 33405
06 Apr 19

 by Tarla Dalal
Sev puri, let’s call it the indian canapé! tiny discs or flattened puris serve as the base to hold an astounding topping of veggies and chutneys, garnished with sev! an appetiser that can steal the thunder out of any meal! what’s more, you’ll get a dish of around six puris for just rs. 10 to 15.
Cheeslings Sukha Bhel
Recipe# 41759
11 Mar 19

 by Tarla Dalal
Cheeslings is a snack that brings back childhood memories for many. It is a delicious treat that has withstood the test of time, continuing to be a favourite across generations. In this unique recipe, we have used cheeslings to make a scrumptious sukha bhel. The typical chaat ingredients like pa ....
Kairi ki Launji
Recipe# 4983
02 Feb 19

 by Tarla Dalal
An instant pickle from Rajasthan that tickles your taste buds and perks up any meal with its sweet and sour magic. Kairi ki Launji is tempered with fennel seeds and nigella seeds that are characteristic of any north India pickle, while suga ....
Mixed Sprouts and Green Pea Chaat
Recipe# 1650
28 Jan 19

by Tarla Dalal
Here is something that tastes just as good as bhel puri but with an even more exciting combination of ingredients, which includes sprouts, boiled legumes and green peas, along with tangy tomatoes and raw mango, crunchy veggies, and chatpata chutneys. Crispy papdis and sev atop these guarantee 100 pe ....
Gajar Aur Moong Dal ki Chaat
Recipe# 2846
02 Jan 19

by Tarla Dalal
What a splash of colours and flavours! A scrumptious assortment of veggies like carrot, raw mango and spring onions is combined with soaked moong dal, herbs like mint and coriander, as well as peppy spice powders, to make this irresistible Gajar aur Moong Dal ki Chaat. This is a really refreshing ch ....
Recipe# 9248
28 Sep 18

by naiyavora
No reviews
It is very good in summer. There is dry vegetable so we can use in tiffin also. It also use as snacks.
Kachi Kairi and Phudina Popsicle
Recipe# 42652
07 Jul 18

by Tarla Dalal
A popsicle with a desi twist, this is sure to be loved to bits by kids and adults too! Raw mangoes and mint leaves give you a popsicle with just the right levels of sweet and sour flavours. Mint provides a blast of freshness while a touch of black salt and spice powders adds to the fun. The Kach ....
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