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161 raw mango recipes
Last Updated : Apr 16,2019
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Aam aur Chane ka Achaar by Tarla Dalal
The summers in India are quite unbearable, but they have a saving grace - the mango season. Everyone looks forward to the yearly mango crop and housewives get busy blending the myriad spices needed for a whole year's supply of mango pickles. As pickles are an essential feature of the Indian menu, n ....
Aam Aur Chane ka Achaar ( Rajasthani) by Tarla Dalal
Quick-fixes are there for every dish, from soups to pickles. However, the slow and steady method, although laborious, is often the tastiest. You will realise this truth when, after waiting for seven days, you first relish a spoonful of this delicious Aam aur Chane ka Achaar. A typical Rajasthani pic ....
09 Jun 13
Aam ka Achaar, Mango Pickle, Punjabi Achar by Tarla Dalal
During the mango season in the summer in Punjab, one can see at least two or three earthenware jars full of pickled raw mangoes maturing in the sun outside homes.
This typical Punjabi
recipe for making mango pickle is most popular in the region. The combinat ....
Aam ka Panna by anu_bunny
A traditional summer cooler, Aam ka Panha is a really snazzy way to fight sunstrokes on hot days.
This peppy drink of raw mangoes sweetened with sugar and flavoured with aromatic spices like cumin seeds, spicy black pepper and tangy black salt, peps up your taste buds with its tingling taste.
03 Mar 04
Aam ka Panna Bottled by rajni ahuja
This can be stored for one year ,pour 2 tbsp syrup in glass ,crushed ice ,serve
nb. add previously contributed
3.lemon ginger shorbet
4.lemon skin achar
which is missed
Aam Ka Panna, How To Make Aam Panna by Tarla Dalal
Aam Ka Panna, an innovative variant of the traditional kairi ka panha or kairi ka pani, this refreshing drink is the best way to beat the heat after a long day.
You can make the syrup of cooked mangoes, sugar and mint in advance and store it. Combine the syrup and chilled water just before servi ....
Aam ki Katki ka Muraba by Tarla Dalal
Murabba or "morabba" is an Arabic word meaning to preserve. This versatile murabba is made of finely chopped raw mangoes cooked in thick sugar syrup and spiced with sambhaar. Chop the mango pieces evenly so that they cook well in the sugar syrup and also look attractive. Enjoy this pickle with hot ....
Aam ki Launji by Tarla Dalal
Quick and easy pickle that tickles your palate! Aam ki Launji is made by cooking mangoes with a readily available selection of spices and powders. No complex methods, tricky proportions or pickling time involved in making this, yet it stays fresh for almost four days in the refrigerator. This sweet ....
28 Sep 18
Aam Panna by mehrumistry
Aam panna it is an excellent drink for a hot summer! you may also add ginger if you like.
28 Sep 18
Aam Pyaj Aur Lauki ki Sabzi by naiyavora
It is very good in summer. There is dry vegetable so we can use in tiffin also. It also use as snacks.
29 Jun 01
Aavakai Pickle by mani36
An Andhra style pickle recipe using raw mangoes , avakai is great for the taste buds and imparts a spicy tangy touch to every meal. The unripe mangoes are mixed with select spice powders, gingelly oil and powdered kabuli chana lovely accompaniment to any meal or starter, avakai is a favorite among a ....
23 Dec 13
Achaari Aloo Roll ( Wraps and Rolls) by Tarla Dalal
Achaar is synonymous with indian cuisine. Undoubtedly, it adds a brilliant touch to wraps too! lacing the spicy potato filling with aam aur chane ka achaar makes your tongue tingle with joy. I’m sure you’ll love it purely because of its simplicity. This recipe has to be planned in advance as the ach ....
13 Aug 11
22 May 12
Amba Khatta ( Odisha Style Raw Mango Chutney) by Tarla Dalal
amba khatta recipe
| Odia style instant raw mango chutney, pickle
| with 17 amazing images.
Come summer and I smell our home kitchen with beautiful aroma from this simmering of amba khatta
. Amba k ....
27 Dec 03
Avakai by sumagandlur
Use only good quality white gingelly seed oil for the pickle. freshly pounded or milled chilli powder is recommended for this pickle.
18 Apr 13
Baby Corn Pickle by suman_001
An innovative sweet and sour baby corn pickle.
Bhel Puri, Bhel Puri Chaat Recipe by Tarla Dalal
bhel puri recipe
| bhel puri chaat
| homemade bhel puri
| enjoy with amazing 18 pictures.
An awesomely crunchy and spicy snack, the bhel puri
features puffed rice which is mixed with chutn ....
Bhel Puri, Mumbai Roadside Bhel Puri by Tarla Dalal
Mumbai street style bhel puri
enjoy with 20 amazing pictures.
Think of bhel puri
and the first thing that comes to mind is Mumbai street style bhel pu ....
07 Mar 11
Bitter and Sour Kairi ka Achar by renuka.nichkaode
This achar has a tangy taste, thanks to mustard seed paste. It offers an amazing blend of sour and bitter taste, goes well with parathas, thalipeeth etc.
21 Mar 11
Boondi Fatafat Bhel by Foodie#411463
This quick and easy bhel which is filling as well as tasty.
04 Aug 05
Bread Triangles by archee09
Bread slices cut into triangles and made into sandwiches filled with different veggies.
07 Jun 12
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