482 raisins recipes

An easy to prepare nutritious and low in calories poha salad recipe is a perfect snack or starter recipe. Add a zing to the poha or flattened rice flakes salad with mint and coriander chutney and green chillies.

Delicious and rich koftas filled with a stuffing of palak mixed with arious spices and condiments.

1)if the dough is too thin in consistency then add some more coconut powder.
2)if making these for children then you can also add chocolate chips to the dough.

Enjoy these laddoos for the up coming winter.

Methi kishmish is an amazing vegetable recipe with the unique combination of methi leaves cooked with spice powders and then sweetened with addition of raisins or kishmish.

Pineapple Chutney, unusual accompaniment for the rotis or for parathas.

To get a thick cream beat it over ice cubes for 5 mnts.

An irrestible rice recipe, sprouted dal and corn pula is a healthy pula recipe with sprouts and corn kernels . The ghee and whole spices simply blend magically with the rice, sprouts and boiled corn to prepare a flavourful delight, sprouted dal and corn Pula.

An extra easy,quick and delicious recipe. . . Good accomplishment with chaat, dahi vade n many more. . Enjoy!!

The popular fruit based Waldorf salad can now be prepared within minutes with this easy and delicious Waldorf salad recipe. The red apples are cut and tossed with fresh cream, chopped walnuts , celery leaves and sugar. Serve the waldorf salad on a bed of lettuce leaves, garnished with a dash of lime ....

Seven different types of dips made with beetroots, carrots, cucumbers, peanut butter, spring onions, tomatoes and raw mangoes separately.

Kheer is generally made from rice which is too time consuming, here is instant kheer which is made from poha which takes very less time in cooking in comparision to rice kheer. So what you are waiting for? try this new version of tasty and yummy kheer.

Navratan pulao recipe attempts to bring the exotic authentic nawabi cuisine to your table. The choice of rice, spices and flavorings make this rice specialty a pure culinary delight.

1. do not dip the bread into hot ras or hot milk the bread would become soggy and would not give good taste.

2. bread pieces can be deep fried and dipped in the milk (choice is yours)

A payasam recipe with a nice twist. Matar ki kheer is prepared by cooking mashed matar or peas with condensed milk , sugar and cardamoms. An unique green colored kheer recipe with an irrestible taste.

Orange tea bread is an English style prepared breakfast bread recipe with a nice orange tinge rendered by addition of orange juice and rind to the flour mix. The orange breads are sliced and served fresh out of the oven with tea or milk.

Paneer kheer is an irrestible kheer (sweetened milk) recipe with paneer cut into small pieces added to the milk during boiling. The paneer cubes are cooked with sugar, elaichi powder in the milk to prepare an awesome tasting and healthy paneer kheer.

Gajar halwa is a north indian sweet dish prepared from grated gajar (or carrots) cooked with sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet! gajar ka halwa is a favorite dessert served i north india during winters garnished with chop ....

An interesting kesari cake recipe. Discover many unique, easy to prepare delicious cake recipes at tarladalal.com

Add the salt just before serving.
chill it for sometime.

Cook up delicious and shahi royal pulao with long grain rice, whole indian spices, roasted onions and chopped tomatoes. \

Papaya plum chutney, an exotic chutney with raisin is truly an amazing chutney or dip recipe prepared by cooking papaya cubes with plums and a cinnamon based spicy sauce. The plum and papaya chutney is sweetened with sugar, raisins and made tangy by addition of vinegar.

Pamper yourself with this mouthwatering Veg Biryani recipe prepared by stir frying the cooked rice with vegetables, whole spices and relishing it hot with chopped coriander leaves as garnish.

This is a sweet dish made of rawa and jaggery. It is almost similar to shira but this can be stored for 15-20 days.