105 ragi recipes

Ragi custard is an innovative dessert recipe with ragi or Nachni added to the milk and then baked till done. The soft and spongy ragi custard is delicious in taste, appealing in looks and also enriched with nutrient benefits of ragi and milk.

This dosa is very good for health because ragi has got lots of vitamins and good for mainly diabetic patients. Sure children will also love it because it is very tasty. So go ahead and try it.

Ragi is supposed to be a healthy protein for all age groups. Its a southindian recipe liked by all.

Sprouting ragi may be little time consuming, but worth it. Cut down the Rice and increase the Ragi...increases our nutrient content.

A crunchy munchy diwali snack!

This is a highly nutritious and healthy recipe which is quick and easy to prepare . It can be served as breakfast, evening snack or dinner with a bowl of soup.

Ragi in some form for breakfast at least once a week is not only a satisfying option but also a habit to be cultivated for good health.

Calcium rich ragi idli is healthier and more nutritious than the regular idli.

Ragi Malai Cake, there is no butter in this cake but the use of malai along with sugar and ragi flour gives an equally moist cake with a good texture and taste.

Calcium rich Ragi Laddu loaded with dry fruits is an excellent energy booster.Weak kids and adults can get healthy within a week by consuming 2 ragi laddus every day.

The ragi pakoda is suitable as a evening snack with tea/chai and also as an appetizer to a formal meal. Best served with coconut chutney or mint chutney or simply ketchup.

This is so healthy and can make in jiffy.Rich in iron ,can be eaten by kids and elders.

Batter prepared can be either used for ragi dosa or ragi idli.

Koki is a Sindhi speciality made with whole wheat flour, addition of ragi flour makes it healthier.It is simple and similar to thalipith.

Healthy snack with Oats and Ragi for kids. this can be eaten during breakfast or as a snack in tiffin box. My son loves these and calls it chocolate pancakes because of its color.

Ragi dosas, are calcium rich crispy and tasty savoury crepes. Serve the ragi dosas with a potato stuffing for breakfast or a snack accompanied with chutney.

Ragi-Vegetable Khichyu is highly nutritious and healthly. Quick and easy to prepare.It can be served as breakfast, evening snack or dinner with a bowl of soup

Different and instant dosa. Rich in calcium.

Crispy and tasty savoury crepes, served with chutneys on the side.

A innovative way to introduce finger millet in your diet. Serve for breakfast or enjoy as a snack.

A gluten free, warmth providing and healthy sweet for your family. It is especially good for diabetics, lactating mothers, children and grand parents and for those who are allergic to wheat.

Ragi and Vegetable Roti is a staple of people who work in the fields.Ragi gives strength and the nutrients. Consumed in various ways, Ragi is a traditional healthy diet.

This is a ravioli made from ragi instead of maida, that we use for the pasta dough. There is also a twist in the filling, no need to buy expensive ricotta cheese, can just use home made paneer.

Its because of my little daughter i experimented this recipe,my daughter is very fussy eater and loves eating pastries and cakes available at shops, which i can't give her quite regularly because they are not good for health. So i decided to experiment this recipe which is healthy and nutritious. An ....