Bookmark and Share   

This category has been viewed 1863 times

58 parmesan cheese recipes


Last Updated : Nov 15,2019




पारमेसान चीज़ रेसिपी - हिन्दी में पढ़ें (parmesan cheese recipes in Hindi)
પારમેસાન ચીઝ રેસીપી - ગુજરાતી માં વાંચો (parmesan cheese recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 
Whole Wheat Pesto Pizza with Roasted Vegetables
Recipe# 41641
31 May 19

 by Tarla Dalal
Pesto is a world-renowned Italian spread made of walnuts and basil. It is a versatile ingredient, which can be used in many ways – ranging from dip and sauce to salad dressing and pizza topping. This pizza benefits from the pesto, which gives it a luscious mouth-feel and amazingly vibrant taste. ....
Baked Cheesy Zucchini Slices
Recipe# 41190
18 Feb 19

 
by Tarla Dalal
Zucchini and cheese get along so beautifully together in this masterpiece! Juicy slices of zucchini are baked with a coating of bread crumbs and cheese, which gives it a very unique and enjoyable texture. Since the zucchini slices are dipped in olive oil before coating with other ingredients, ....
Baked Cheesy Eggplant in Tomato Salsa, with Eggs
Recipe# 41119
07 Jan 19

 by Tarla Dalal
Slices of brinjal, coated with eggs and breadcrumbs, are cooked till they become a irresistible golden in colour. These are then drowned in homemade tomato salsa and baked with a topping of cheese, and more cheese! The tomato salsa has a fabulous mouth-feel, with the crunch of onions and capsi ....
Cheesy Baked Zucchini Fries
Recipe# 41188
21 Jul 18

 
by Tarla Dalal
This snack is a cheese-lover’s dream come true! Unpeeled zucchini fingers are coated excitingly with cheese and breadcrumbs, and baked in an oven till it acquires a uniquely cheesy crispness! It is basically the kind of snack that is both crisp and chewy, an amazing texture that everybody love ....
Recipe# 9476
28 Jun 18

 by patelpooh
No reviews
Savory bruschetta is a Roman style bruschetta pasta cooked in a savory tomato based sauce. Savory bruschetta makes for an excellent Italian evening snack or even a side dish with salads and soup.
Creamy Pumpkin Risotto
Recipe# 42241
13 Nov 17

 by Tarla Dalal
Risotto is an Italian one-dish meal of rice and cheese cooked with other ingredients. It has a khichdi like consistency, which is very comforting and soothing to the palate, while also being very satiating. In this Creamy Pumpkin Risotto, we have ....
Roasted Garlic Dressing, Roasted Garlic Vinaigrette Dressing
Recipe# 41035
18 Jul 16

 by Tarla Dalal
Here is a cheesy, garlicky dressing, which is ideal to make a pungent, creamy and chunky salad. While ingredients like mustard paste, cheese and olive oil, give the Roasted Garlic Dressing a luscious mouth-feel, garlic, vinegar and pepper give it a zesty and kind of overpowering flavour, which is id ....
Caramelized Onion and Jalapeno Pizza
Recipe# 40969
27 Jun 16

 by Tarla Dalal
Caramelized onions have a very beautiful flavour and totally awesome texture. Together with peppy jalapeno, the mildly-sweet caramelized onions make a wonderful topping for cheesy pizzas. A seasoning of chilli flakes adds a touch of spice too, making the Caramelized Onion and Jalapeno Pizza a flawle ....
Mac N Cheese, Three - Cheese Mac N Cheese
Recipe# 40652
18 Feb 16

 by Tarla Dalal
Mac n Cheese is an international favourite, which features boiled macaroni in a gooey cheese sauce, baked with a topping of bread crumbs and cheese. The amazingly cheesy crust that forms on baking, and the luscious macaroni beneath it, offer an unforgettable experience that is enjoyed equally by you ....
Classic Italian Pesto
Recipe# 1846
11 Jan 15

 by Tarla Dalal
An italian kitchen is incomplete without a jar of pesto. A lip-smacking combination of basil, cheese and nuts, pesto serves as a tasteful dressing for many a preparation, from pastas and salads to even stuffed bread rolls. Although commonly available at stores these days, classic italian pesto made ....
Recipe# 11905
19 Sep 14

 by VIRU
No reviews
peppers can also be cooked on a gas flame. by piercing a skewer through it and holding it above the gas flame, while constantly rotating them.pesto keeps, covered and chilled, up to 1 week. makes about 2/3 cup. and can be prepared ahead of time.
Recipe# 39407
12 Jun 14

 by Dhara Mehta
No reviews
Dip could be your choice too. It can be of green dip of mint and coriander or avacado and tomato dip or simple ketchup. A great starter for party.
Basil and Tomato Pasta ( Italian Recipe)
Recipe# 3300
16 May 14

 by Tarla Dalal
Pasta is always served with a sauce in southern Italy and the sauce invariably includes tomatoes, onions and garlic amongst its ingredients. Basil and tomato sauce is arguably one of the best known pasta sauces of Italy. Any kind of pasta is accompanied with this famous basil and red tomato sauce. Y ....
Bean and Pasta Soup ( Italian Recipe)
Recipe# 3268
16 May 14

 by Tarla Dalal
A dish with proud mediterranean origins, this soup is a winter warmer to be served with warm crusty bread and if you like, a slice of cheese. Instead of canned baked beans, you can also use navy (haricot) beans, soaked overnight and then pressure cooked until they are soft. The addition of cream to ....
Fusilli with Baby Corn and Walnuts
Recipe# 3306
16 May 14

 
by Tarla Dalal
Fusilli is a short twisted pasta from southern Italy usually served with a spicy tomato sauce. Originating from naples, it is also known as "eliche" or "propellers" for its quality of trapping particles of the sauce and "propelling" them to the tongue. This recipe uses fusilli tossed along with baby ....
Pesto Minestrone
Recipe# 3267
16 May 14

 by Tarla Dalal
Minestrone is probably known worldwide. Every region and every cook in italy has their own version and personal view about minestrone. The word grew out of "minestra" which means a broth, and the one thing all minestrones tend to have in common is that they are hearty vegetable soups. The single ing ....
Pesto Pizza Sandwich
Recipe# 3280
16 May 14

 by Tarla Dalal
This fun sandwich uses italian bread (a herb flavoured bread) topped with a zesty salad bound with a pesto flavoured mayonnaise dressing. If you are making pesto by hand, it is best to use a mortar and pestle. But you can make larger quantities in a blender and refrigerate it for upto a week. Chill ....
Spaghetti Puttanesca
Recipe# 3304
16 May 14

 by Tarla Dalal
No reviews
The ladies of the night in Naples are credited with inventing this dish. They liked it because it is fast, easy to cook and uses very few ingredients. I think you will like it too! Spaghetti tossed with garlic, tomatoes and olives make this a quick and classic combination.
Whole Wheat Pasta in A Creamy Spinach Sauce
Recipe# 39126
22 Jan 14

 by RandhirDamley
No reviews
Healthy, easy to make, nutritious full of iron recipe relished by children.
Stir-Fry Italian Rice
Recipe# 22668
06 Mar 13

 by Tarla Dalal
No reviews
A stir-fried version of the famed Risotto, this creamy rice dish with zucchini, red, yellow and green capsicum makes it particularly enjoyable.
Basil and Tomato Pasta
Recipe# 6501
07 Jul 12

 by Tarla Dalal
Try this hearty, tangy pasta for its fresh and delicious flavors. A thick sauce of tomato pulp, onions, garlicbasil leaves and fresh cream is tossed in with farfalle pasta and topped with grated parmesan cheese. To be enjoyed immediately!
Goto Page: 1 2 3 
Subscribe to the free food mailer

Diabetic Snacks, Diabetic Indian Starters Recipes

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?