7996 oil recipes

It is nice combination of aloo and mutter masala which all will love to eat even if they don't like green peas.

A tasty and yummy snack of long cooked noodles strung around potato slices, dipped in a batter of cornflour and deep fried.

A tasty substitute when paneer is not readily available.

Aloo Palak Methi, cooked with a combination of simple everyday spices ensure a well-balanced taste. The gravy is thickened using spinach puree and curds gives it a finishing touch.Serve hot with rotis or plain parathas.

It's easy and tasty recipe.

A delicious crunchy delicacy made with paneer and subtle potatoes!

Aloo Panneer Cheese Kabab, combination of potatoes, cheese and paneer is yummy and it can be served as starters.

Aloo posto is a popular bengali dish. In a cuisine famous for non-veg food, this recipe is pure vegetarian, which does not have even onion and garlic. It is delicious and goes well with urad dal and plain steamed rice.

Aloo-roti roll is a complete meal in itself with the dough made from soaked bread slices and flour and then made into rotis. These rotis are filled with fried potato based rolls and enjoyed, rolled in between the roti.

Aloo sultani celebrates the delectable blend of aloo or potatoes with a tangy tomato puree and spicy lentil curry. The delicious vegetable treat, aloo sultani is enriched with rich flavours and authentic sultani cuisine feel.

Aloo tikki is a popular tikki or cutlet recipe with boiled and mashed aloo or potatoes mixed with an array of dried spice powder. Enjoy the crispy shallow fried aloo tikki with sweet and spicy chutney or with beaten curd and boiled chickpea curry as topping. Share your aloo tikki recipe, cutlet reci ....

Aloo tikki is a very popular indian snack recipe which is typically enjoyed as chaat with chole or chickpeas and chopped onion, chillies and chutneys as topping.

In the same way brinjals can be made too. . . . .

A delicious and unique recipe.

An amazingly crispy and easy snack recipe, the aloo-65 has the potatoes mixed with a spicy mixture consisting of chillies, ginger, garlic, lime juice and garam masala. These fried aloo pakodis are served with a tempering of mustard seeds, curry leaves and grated coconut as snack with tea.

A tasty and soft paratha recipe!!! they will be simply loved by your family!

An authentic potato or aloo recipe with seasonings and finely chopped methi leaves or fenugreek, aloo methi is very tasty and quite easy to prepare. Serve this delicious and healthy aloo methi with rotis.

A vegetable dish which is common in most bengali households, aloo bhath is basically mashed potatoes or aloo which are served with steamed rice. The potatoes or aloo are boiled and mixed with mustard oil and green chillies and then devoured as first course with hot rice.

Alu broccoli provides a typical indian flavor to otherwise not so indian vegetable ,broccoli. A tempting blend of boiled and diced potatoes or aloo and spice powders with broccoli florets are sure to make everybody crave for more.

A delicious cheesy paratha recipe.

Alu dum is a popular north indian vegetable recipe wherein potatoes are cooked with spices under pressure or dum. Aalu dum is a traditional delicacy of aalus cooked in a rich spicy gravy.

Alu dumwale is a popular north indian potato recipe wherein the aloo or potatoes are cooked with spices under pressure or dum. Kashmiri aalu dum is a traditional delicacy of potatoes cooked in a rich spicy gravy which is best paired with naan.

Absolute delight is the word. Very healthy and suited for all. It was back in 2011 when i learnt this dish from one of my friend. It is very tasty and please do make this dish as it has got lots of healthy nutrients in it.