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8123 oil recipes
Last Updated : Sep 26,2020
- हिन्दी में पढ़ें (oil recipes in Hindi)
- ગુજરાતી માં વાંચો (oil recipes in Gujarati)
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11 Aug 15
Cheesy Munch by roshniscuisine
Its crunchy from outside and cheesy from inside...my daughter wants it more n more..:)
07 Aug 15
Kindergarten Pasta by shweta soni
A very colurful pasta with all shapes and sizes which makes child eat veggies too.
07 Aug 15
Murmura Tadka by shweta soni
A tasty tiffin made with puffed rice which children enjoy.
05 Aug 15
Vegetable Cheese Paratha by Nisha Sidhwani
It is the most delicious and nutritive paratha which people of all ages will love. The combination of cabbage and cottage cheese is just scrumptious.
04 Aug 15
Corn Nuggets by Foodie #639421
Very tasty and delicious simple to make tiffin snack.
07 Dec 15
03 Sep 15
Chinni Minni Dumplings by MEENA SAVLA
Chinese food is children's hot favourite. Chinni Minni Dumplings are fibre and vitamin rich daliya balls with stir fried vegetables.
Children will love them and not only come home with empty lunch boxes but demand it every now and then.
06 Oct 15
Chatpati Baingan by Nandini Mitra
A brinjal reciepe to relish with simple daal chawaal.
21 Oct 15
Faraali Namkeen by sbhatter05
Namkeens eaten in fasts can be made in various ways. You can use peanuts and sago (sabudana) to make namkeen. You can add any kind of dry fruits as per your taste and preference into it to enhance its taste. Just prepare the namkeen one day and eat it for all 9 days of the fasting. I am sure you wil ....
23 May 16
09 Mar 19
Microwave Quick Poha Chivda by Pooja Nadkarni
Now since it is festival season, I had lot to prepare, so thought of making this quick microwave chivda to save time.
The outcome is really the same as you do with the traditional method plus you require less oil so it is healthier too.
So try out this quick microwave poha chiwda. I have ....
20 Nov 15
Mysore Pak / Gram Flour Cake by Pooja Nadkarni
Mysore Pak was first prepared for the King of Mysore (City of Karnataka, India) and was called as ‘Mysore Paka’. Paka in Kannada means a sweet concoction. It was made using gram flour(besan)ghee and sugar. Now this sweet is prepare everywhere in India during festival like Diwali, Ganesh Chaturthi, N ....
26 Nov 15
Elo Jhelo Nimki by Motions and Emotions
Elo Jhelo Nimki a popular Bengali snack that is prepared during festivites, it is a salty-sweet snack made using maida and deep fried in oil.
26 Nov 15
Yummy Poha by Jyoti V B
I used medium poha to make this deep fried yummy poha for diwali. This is a Maharashtria dish made for diwali faraal.
We can even make this poha for breakfast or snack too.All time favourite snack.Try this out!
11 Jun 15
Jack Fruit Seed ka Kees by Foodie #635639
Jack fruit seeds are high in proteins and have a unique nutty taste. This particular dish is light and healthy and unlike a traditional South Indian rice accompaniment it can also be eaten as a snack.
07 Jun 15
Pappadam by Foodie #636013
Pappadam, a delectable blend of coconut and papad to please your palate.A perfect anytime treat and also quick and easy to make.
26 Jun 15
Vegetables Dhokla by Manjit kr
Vegetable Dhokla is delicious snack, quick and easy to make. Colourful and crunchy vegetables transform the simple dhoklas into a special one.My family just loves them .....I am sure your family and friends will love and devour them too.
27 Jun 15
27 Jun 15
Paneer Afghani by Aditya Vikram Shah
A taste of Afghanistan for your taste buds if you are bored with the regular variants of Paneer curries. Serve with bread or rice.
12 Jun 15
Baked Cheese Cups by Radha Hoizal
Relish this mild flavoured dish whenever feeling hungry!
12 Jun 15
Baked Mushroom Masti by Radha Hoizal
This is a little spicier baked dish. A delight for mushroom lovers!
01 Jul 15
Stuffed Mushroom by Radha Hoizal
A perfect starter for a cocktail party. The cheese melts and fuses with the stuffing and mushrooms. In the stuffing also I have added some chopped mushrooms, it's an all in all treat for mushroom lovers.
29 Jun 15
Healthy Grilled Chilli Paneer by The Working Foodie
Indian food is so flavourful but it can often by quite unhealthy. This healthy take on Chilli Paneer retains all the taste with very little oil. Good for your tastebuds and your diet!
13 May 15
Sattu Wale Pyaz Pakode by Uttam Kumar
This is the recipe of traditional Pyazi/Bhaji but instead of regular Besan, lot of Sattu is used. It gives a distinct taste to it .
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