7996 oil recipes

Fold in walnuts and dates into the cake batter to prepare the tempting Egoless Date Walnut Cake. A lovely cake recipe which can be enjoyed both as a dessert or evening snack.

Corn vada, this quick starter is a hit in any party and its a must try recipe. .

Capsicum subzi is a vegetable recipe with capsicum stir fried with onions, tomatoes and spice powders in true Indian style of cooking. Relish with rotis.

Kheema egg is a recipe which is quite similar to scrambled eggs and are best relished with chopped coriander leavesa garnish. The egg keema is tasty, easy and quick to prepare and a great way of adding eggs in your diet.

Corn potato pakoda is a deep fried snack recipe with corn, potatoes and gramflour mixed together and then served piping hot with chutney.

Can have this dal roti, with any curry or any accompaniment like chutney or pickles.

Matri is a deep fried Punjabi snack recipe made from maida, oil and salt. These mathris are great when enjoyed with pickle or aloo ki subzi.

A healthy omelette filled eith colourful vegetables filled with nutritional value.

The popular matar paneer recipe made simple with this quick recipe. Prepare the traditional favorite matar paneer with succulent paneer cubes tossed with green peas and simmered in a rich, spicy curry. Mouthwatering, easy to prepare and a perfect dish when running short of time!

Samosas for dessert. . . . Made with chocolate filling and served with cappuccino cream sauce

Baghare baingan is a traditional eggplant or stuffed brinjal recipe with the brinjals slit and then filled with a paste comprising of sesame seeds, peanuts, masalas and nuts. These baigans are then stir fried in hot oil and served hot with rotis garnished with coriander leaves and a dash of limejui ....

Ladies fingers filled with a stffing of grate coconut mixed with various spices and condiments and fried crispy.

A creamy and delicious dish made with pasta and veggies mixed in white sauce and baked till crispy.

A perfect Sunday morning breakfast item, the Potato masala puri is basically poories or puffed Indian breads which are stuffed with a masaledaar aloo or boiled potato mixture. These masala puris are deep fried and best paired with cucumber raita.

Egg Manchurian is a quick egg recipe with the traditional Chinese flavours. The boiled eggs are cut into halves and then dropped in a Chinese sauce laden hot and sour gravy. Enjoy with noodles or rice.

The queen of snacky items, finger chips are deep fried potato fingers. A popular snack or starter recipe finger chips are crispy , easy to prepare and a favorite among all. Learn the step by step process of creating this crispy culinary delight with finger chips recipe at tarladalal.com

Besan Aloo Tikki, serve this delicious recipe as a starter or can be serve at tea-time with the sauce or chutney of your choice.

Chana Dal ki Kachori, best served at the evening time snacks and goes best with mint chutney.

Bread idli is an innovative recipe with the bread slices topped with mashed potatoes and then steamed. Enjoy this delicious snack item with coconut chutney.

The innovative ghia ke koftas or grated bottlegoud(ghiya or lauki) stuffed dumplings are cooked in a spicy thick onion-tomato based gravy. The gram flour or besan blended ghia koftas are fried and simmered in the curry for this delicious recipe.

This is a very tasty recipe. especially for those kids who don't like to have brinjals.It goes well with rice .& it's also very simple to try .

To reduce the calories, reduce the mawa and cream. use a little milk instead

It is very easy and tasty snack recipe. .

Zatpat papad nu shak is a quick vegetable recipe which can be made into minutes for sudden visitors. The roasted papads are cooked with masala and served hot garnished with coriander leaves with rotis.