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1895 mustard seeds recipes
Last Updated : Dec 04,2019
- हिन्दी में पढ़ें (mustard seeds recipes in Hindi)
- ગુજરાતી માં વાંચો (mustard seeds recipes in Gujarati)
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13 Aug 13
Paneer Poha by Renu's Kitchen
Very tasty and spicy flavor. Enjoy your breakfast with your family.
24 Aug 13
28 Aug 13
Paneer Mutter Mushroom by Sandipan
A very tasty and healthy dish with he goodness of paneer, green peas and mushroom. Mushroom can be completely opional but in case you are a mushroom lover do try this recipe. I am sure you will enjoy it.
02 Sep 13
30 Aug 13
Matar Masti by supermumarchna
It is a super healthy dish that can be eaten at any time.
27 Jun 15
Green Peas Instant Pickle by damyantiben
Green Peas Instant Pickle, something different to make and serve with theplas. The spices used are the same as that of Raiwala Marcha and they taste equally good in this Green Peas Instant Pickle. This delectable accompaniment is ready in minutes, as all you have to do is just mix the ingredients an ....
12 Sep 13
Pineapple Gojju by Rashmi B
This is a very famous and common gojju(gravy) which is prepared in indian marriages/occasions. A very mouth watering side dish for chapatis and rice.
17 Sep 13
Grean Peas Pancakes by Megha's Creations
This is a recipe with green peas stuffing and outer crust made of potato and corn floor which plays a roll of binder as well as gives it a different taste and adds crunchiness.
07 Sep 13
27 Sep 13
Curd Vermicelli by damyantiben
Inspired from our well known south indian curd rice. A simple comfort food for a family.
30 Sep 13
Rava Pulihora by vedagiri v
Another version of pulihora made from rice rava.
Soya Curry with Yogurt by Sandipan
A very tasty soya dish made with curd/yogurt. This dish requires very little amount of spices and goes great with rice or rotis. Requires very little time to cook, so people who are always on the run can count on this dish. Highly nutritious.
06 Aug 13
Inji Pulli ( Sweet and Sour Chutney) by Vidya Prakash Iyer
A sweet and sour ginger-tamarind chutney which adds a zing to any rice dish and also can be a new and tasty chutney for kebabs, tikkis and other chaat items. Tastes est with traditional curd rice from south.
22 Oct 13
Savoury Bread Pudding by Aditya Vikram Shah
His savoruy bread pudding makes a fabulous start for a day. You simply put everything together the first thing in the morning, pop it in the oven and set about your tasks. You come back to a bowl full of yum with the goodness of some veggies and some tangy buttermilk.
23 Oct 13
Ragi - Vegetable Khichyu by NEENA SAVLA
Ragi-Vegetable Khichyu is highly nutritious and healthly. Quick and easy to prepare.It can be served as breakfast, evening snack or dinner with a bowl of soup
18 Oct 13
Ragi Vegetable Khichyu by NEENA SAVLA
This is a highly nutritious and healthy recipe which is quick and easy to prepare . It can be served as breakfast, evening snack or dinner with a bowl of soup.
31 Oct 13
Tulsi Pachadi by vedagiri v
an innovative and healthy way to use tulsi leaves at home. Try this recipe at home and avail the health benefits of tulsi.
30 Nov 12
Dahi ki Mirchi by Alpna poddar
This spicy thangy recipe cna be used as pickle or as an accompaniment to any indian main course!
07 Dec 12
Thepla Paatra by damyantiben
This recipe will get ready in 15 minutes provided that thepla used are left overs. It is healthy and inspired from traditional cola cassia leaves patra recipe.
09 Dec 12
Rice Mooli Methi Dhokla by damyantiben
Here we can use left over rice. It is a spicy recipe to warm up the winters. We can make it into dhokla or muthiya form as desired. For dhokla make batter for muthiya knead the dough.
09 Dec 12
Gongura Chutney by Jyoti V B
Gongura is good for health. Try this easy chutney.
08 Dec 12
Malai Kebabs by Rehana Khambaty
Delicious creamy delicate kebab recipe!
13 Dec 12
Lal Gajar Aur Methi by Jyoti V B
Try this seasonal lal gajar recipe. Mixed with methi leaves tastes good with jowar roti.
20 Dec 12
Kairichi Chutney by Foodie #583578
Authentic maharashtrian recipe with tangi, hot and sweet test. Kairi(kaccha aam) onion and peanut with red chili powder. Simple and testy recipe. Can eat with chapati, bhakari or bread.
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