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356 mixed vegetables recipes
Last Updated : Aug 11,2021
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20 Mar 10
Talumein Soup ( Noodles ) by Tarla Dalal
A popular chinese soup made with assorted vegetables in a vegetable stock with noodles. It is very easy to prepare and can be adapted according to your own taste.
21 Jan 10
Lebanese Sizzler by Tarla Dalal
Succulent falafel patties combined with bean and spinach rice topped with hot sauce and vegetables are assembled to give you a sizzling extravagance.
Subzi Kadhi ( Weight Loss After Pregnancy ) by Tarla Dalal
Subzi kadhi, in my variation of the gujarati kadhi, veggies add loads of vitamins, while the low amount of ghee keeps the calorie count down. Having it with khichdi or steaming hot rice makes this a complete meal. Avoid sour curds which may not suit the new mother.
Rosti Pizza by Tarla Dalal
This innovative version of the traditional Dauphnoise potatoes is sure to win you the compliments of even expert food connoisseurs!
Stuffed Veg Mushrooms with Paneer by Tarla Dalal
A scrumptious snack with an exotic feel, the Stuffed Veg Mushrooms with Paneer features large mushrooms stuffed with a mouth-watering mixture of cottage cheese and assorted veggies flavoured with myriad taste-givers like onions, garlic, green chillies and spice powders.
Cooked easily and simpl ....
Baked Stuffed Tomatoes ( Nutritious Recipe For Pregnancy) by Tarla Dalal
A flavorsome stuffing of mixed vegetables and paneer adds body to tomatoes, which are a storehouse of the folic acid required along with vitamin b 12 to build new red blood cells of both mother and child.
20 Aug 08
Aubergine Au Gratin, Diabetic Friendly Recipe by Tarla Dalal
Au gratin - the name says it all. A dish covered with a healthy sauce, whole wheat bread crumbs and mozarella cheese and then baked.
It is usually served form the dish in which it is baked. Submerge yourself in this divinely baked dish to please your taste buds occasionally.
Burritos ( Healthy Diabetic Recipe ) by Tarla Dalal
With or without rajma, with one stuffing or the other, burritos are always a great option for a weekend snack as much as for a party – it is quite a meal in itself.
You can have a free hand with the stuffing and experiment with choices of your own – just ensure that they are healthy! You must ....
Stuffed Capsicum in Tomato Gravy by Tarla Dalal
This is an interesting and tasty way to include tofu in your diet… so interesting that you will no longer be the centre of attraction at your party… this dish will steal the limelight! Grated tofu and potatoes mixed with spices and vegetables, stuffed into capsicum, topped with hot rich gravy. Choos ....
Subz Korma by Tarla Dalal
Mixed vegetables in a red tomato-based gravy, this is a delicious low cal subzi with the goodness of lots of veggies and nutrient-filled soya chunks. It is not very apt to use whole soya chunks in Subzis as they look too big, and not all would like to eat big chunks… hence, chop them so that the sub ....
26 Nov 07
Subzi Tofu Parathas by Tarla Dalal
With mixed vegetables, tofu, wheat flour and soya flour, this Paratha is very high on the nutrition scale! It is also pretty zesty and kids are sure to love it, whether you serve it for breakfast or as a wholesome mid-day snack. Boiled and mashed potatoes impart body, and bind the other ingredients. ....
Vegetable Jalfraize by Tarla Dalal
Jalfrezi is usually a dish made with green chillies, capsicum and onions as the base. In this variation, I have used my favourite combination of tofu and mixed veggies as the main ingredients.
The tanginess imparted by the tomatoes and vinegar is the characteristic flavour of this dish.
You c ....
Chettinad Curry by Tarla Dalal
Here's a spicy curry from Tamilnadu that tastes best with steamed rice. The Chettinad masala for this curry can even be made a week in advance and stored in air-tight bottles.
Malabari Curry by Tarla Dalal
This Jain version of the Malabari Curry gives its traditional non-vegetarian counterpart a real run for its money. It tastes just as good, maybe even a tad better!
Vegetable Biryani by Tarla Dalal
Aromatic saffron rice layered with a spicy gravy of vegetables. You can make a baked version of veggie biryani by assembling the rice in a baking dish and baking for 10 minutes at 150 C.
Vegetable Rice Cupcakes, Savoury Rice Cupcakes by Tarla Dalal
Totally off-beat and irresistibly tasty, the Vegetable Rice Cupcake is a unique treat made by baking a mixture of cooked rice and assorted veggies tempered with seeds and cashews.
The rice mixture is baked in cupcake moulds, which gives it an attractive and handy form. What makes this snack real ....
21 Dec 06
Idli Toast by rshilpy001
Curd should be sour , otherwise add a pinch of eno in the batter .
08 Dec 06
Nutitious Noodles by meenakrk
If the sprouts powder is made already this will be a quick nutritious snack.
18 Sep 06
14 Aug 06
Vegetable Dal by Rajeshwari.Ch
A delicious vegetable dal recipe with a blend of tuar and moong dal along with vegetables. The dals are tempered with mustard and cumin seeds and flavored with tomatoes, sugar and jeera powder. Simply delicious!
24 May 06
Brocolli Fusion by munia13
Broccoli fusion provides a typical Indian flavor to otherwise not so Indian vegetable ,broccoli. A tempting blend of masala powder with broccoli florets in broccoli fusion are sure to make everybody crave for more. Share your broccoli recipe with tarladalal.com
03 May 06
Healthy Vegetarian Cuppa by killme420inin
This soup is highly nutritious and easy to make.u can add oats too. give it to kids or patients.u can avoid any veg
08 Apr 06
Vegetable Dhurandari by anu_bunny
A tasty and healthy preparation of mixed blanche vegetables in a sauce od various condiments and pineapple juice and cashewnuts.
20 Nov 05
Tiranga Chawal by cinderella_4u2k
Tiranga chawal is a lip-smacking tri colored (tiranga)rice recipe, popular in Northern India, especially Kashmir. Learn how to make/prepare Tiranga chawal by following this easy recipe.
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