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876 mint leaves recipes


Last Updated : Oct 18,2020




पुदिने के पत्ते रेसिपी - हिन्दी में पढ़ें (mint leaves recipes in Hindi)
ફૂદીનાના પાન રેસીપી - ગુજરાતી માં વાંચો (mint leaves recipes in Gujarati)

Mint Leaves Recipes | Indian Pudina Recipes

Mint Leaves Recipes, Indian Vegetarian Pudina Recipes. Mint is the common name for the plant Mentha. The plant lives throughout the year and gives the bright green leaves. These mint leaves also called pudina, have a certain bright freshness about them which makes them extremely unique in taste. For the use in food, fresh mint leaves are preferred over the dried variety. They give a cool aftertaste as well and that’s why are used in many chewing gums as well as mouth fresheners. It is also used in various Ayurveda medication as it is said to be helpful in treating stomach aches and indigestion.

Phudina Green TeaPhudina Green Tea

If you want to know the Health Benefits of Mint Leaves, Pudina, click here.

Indian Mint Leaves Recipes

As everyone knows, the most basic recipe you find in India with mint leaves is the mint chutney! This condiment made with fresh mint with the addition of coriander, chillies and some nuts, is used as a dip for pakoras and bhajiyas and even as a spread in sandwiches! Not only does mint give a fresh taste to the food but also gives a bright green color to the food. Paneer Makhmali is a subzi that is wonderful to look at and eat! The aromatic subzi gets its color from the coriander and mint paste which complements the white of the paneer perfectly.

Paneer MakhmaliPaneer Makhmali

Mint leaves, with other ingredients like paneer and green peas, makes for a wonderful filling in parathas. If you want, you can make Low Fat Paneer and Green peas Stuffed Parathas, which are diabetic friendly. The mint leaves ad a certain freshness and zing to the taste of the parathas. For other options there is the Minty Green Peas and Cabbage Parathas or an Onion and Mint Roti.

 Low Fat Paneer and Green Peas Stuffed Parathas, Diabetic FriendlyLow Fat Paneer and Green Peas Stuffed Parathas, Diabetic Friendly

Pudina (Mint Leaves) Recipes for Snacks

Whether you call it Pani Puri or Golgappa or Puchka, no plate of this delight is complete without a spicy, minty water to tie the crispy puri, aloo filling and sweet chutney together!

This snack is nothing without its teekha pudina pani, the perfect medley of flavors. There are endless varieties of snacks that can be served with a spicy pudina chutney, but there are many snacks that can be made with mint leaves as well. Pudina Aloo is a simple snack made by marination of boiled baby potatoes in a mint paste and served cold.

Pani Puri, Mumbai Roadside Pani Puri, GolgappaPani Puri, Mumbai Roadside Pani Puri, Golgappa

Ragda Patties also use fresh mint leaves in the patties by stuffing it inside the mashed potatoes for a surprise element. The mint leaves provide a contrast to the hot ragda and crunchy onions and it all comes together very well. The delightful Suran Chana Dal Tikkis are crispy tikkis with different flavors that work well together: The coolness of the mint, the pungency of the garlic and onions and earthiness of the spice powders.

 Suran Chana Dal TikkisSuran Chana Dal Tikkis

Innovative Mint Leaves Recipes

The vegetable that goes really well with mint is peas. They complement each other so well that you can even make a healthy Green Peas and Mint Soup.

Combine freshly picked mint leaves with curd and mustard powder for an excellent and easy salad dressing. This dressing can be poured over a Mixed Sprouts, Fruits and Veggie Salad, a very new way to eat all the healthy ingredients together!

 Mixed Sprouts Fruits and Veggie SaladMixed Sprouts Fruits and Veggie Salad

Puri bhaji is a staple in Indian households. Generally the puri is made with a simple whole wheat or maida dough, but you can definitely add a twist to it by making Phudina Puris. The dough is prepared by adding a mint and cumin puree in the flour itself which provides the green color and tingly taste to the puris. Let's skip to dessert now. Ice cream is one thing that has so many variations that it is not possible to find one that you don’t like. Mint Ice cream is cool, fresh ice cream that pairs well with a hot chocolate sauce. Once you start eating this, you will not go back to the other flavors!

Phudina PuriPhudina Puri

Mint leaves benefits

Mint Leaves (Pudina) : Mint (pudina) being an anti-inflammatory reduces the inflammation in the stomach and shows a cleansing effect. Sipping on a healthy drink like fresh mint and lemon tea is the best option to overcome nausea for mums-to-be.

Moreover it's vitamin A (10% of RDA) and vitamin C (20.25%) serve as an additional boost to bring relief from cough, sore throat and also cold. See here for detailed benefits of mint leaves

 Minty Cucumber Cooler

Minty Cucumber Cooler

If you want to know more about the Uses of Mint leaves, Pudina then you can check out our article on that.

Hope you like this collection of Mint Leaves Recipes, Indian Pudina Recipes. Scroll down for more such recipes!

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Recipe# 10810
24 Dec 01

 by shahsejals
7 up punch, a reenergizing fruit flavored drink, best suited as a summer drink. 7-up punch has an irrestible combination of mixed fruits blended with 7 up soft drink and mint leaves which is sure to add a punch to your mock tails and cocktails.
Recipe# 11482
16 Nov 02

 
by manisha_mehta_in
You can also add the coconut milk.
you can also add the kismis (red dry grapes) & cashewnuts.
Recipe# 8793
11 Aug 11

 by nehanilesh
This subzi will taste good depending on adding the masala`s. Good to serve when it is hot. Do not add the fried potatoes until its not time to eat otherwise it will soak all the water from the gravy.
Recipe# 9262
03 Mar 04

 by rajni ahuja
No reviews
This can be stored for one year ,pour 2 tbsp syrup in glass ,crushed ice ,serve
nb. add previously contributed
1.choco ball
2.bread kheerkati
3.lemon ginger shorbet
4.lemon skin achar
which is missed
Recipe# 35641
07 Oct 11

 by rjpatel
No reviews
This paratha recipe has unique taste, it will fulfill your dinner as well as you can enjoy your breakfast with the same...As such Pumpkin has good source of vitamins which is necessary for our day to day energy...
Recipe# 10127
28 Sep 18

 by sumagandlur
No reviews
Aloo anardaana kulcha is a north indian stuffed kulcha recipe. The leavened maida or refined flour flat breads called kulchas are stuffed with potatoes (aloo)and anardana(pomegranate seeds) and served with channa or pickle
Recipe# 15359
11 Aug 11

 by kavitakj
No reviews
Prepare the tasty aloo mutter cheese tikki from mashed potatoes (aloo)), green peas and grated cheese. A cheesy and delicious snack recipe, the tikkis are shallow fried and then relished with dahi and onion rings.
Recipe# 12497
29 Jun 01

 by nutan36
No reviews
A spicy aloo-kachaloo (colocasia) chaat recipe which is sure to tingle your taste buds. A combination of boiled kachaloo and potatoes tossed together with a tangy chaat masala, this chaat is irrestible! Try this spicy and mazedar kachaloo and aloo recipe to entice your family and guests.
Recipe# 13511
13 Aug 11

 by arathi_receipe
No reviews
A vegetable dish which is common in most bengali households, aloo bhath is basically mashed potatoes or aloo which are served with steamed rice. The potatoes or aloo are boiled and mixed with mustard oil and green chillies and then devoured as first course with hot rice.
Alu Tikkies
Recipe# 13087
13 Aug 11

 by savi_ram
No reviews
The aloo ki tikki is a popular and favorite tikki or cutlet recipe with mashed boiled potatoes, corn and spices as fillings. Garnish the aloo ki tikkis with imli chutney, curd, coriander chutney, chaat masala, etc and the lip smacking aloo ki tikki would be ready to eat. Share your tikki recipe onl ....
Recipe# 15418
18 Aug 03

 by prithvisudiappu
No reviews
Amaravathi is a traditional lentil or dal recipe with the dal cooked with greens like methi, spinach, coriander and mint along with garlic paste, tomatoes and onion. Enjoy this flavoursome and iron clad dal recipe, amaravathi with steamed rice, garnished with coconut scrapings.
Recipe# 39356
12 May 14

 by HARISH SAVLA
Angle`s Dream is as cool mild coloured drink as cool and refreshing summer cooler drink. A mild flavour of Green Apple and Mint Leaves soothens the hot summer days. It can be enjoyed any time of the day. Green colour frosted glass adds glory to the appearance
Recipe# 15946
13 Aug 11

 by cnkk
No reviews
Fill the glassed with refreshing and nutritious angoor ka sherbet over crushed ice. The sherbet or juice is prepared from a combination of grapes, lime juice and sugar and enjoyed chilled.
Recipe# 40053
24 Mar 15

 by MEENA SAVLA
“CHAAT” is favourite of All. “ANOKHI BAJRA CHAAT” is an healthly option to Chaat. It is quick and easy to prepare. I am sure all will enjoy it.
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