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876 mint leaves recipes
Last Updated : Oct 22,2020
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18 Jan 01
Pani for Panipuri by kpandya
Learn the trick to recreate the magical pani puri at home by preparing the perfect Pani for pani puri. A simple and authentic way for preparing the tangy pani which is to be served with filled puris.
08 Aug 05
Sprouts Salad by juneshweta
1.this salad tastes best when chilled.
2.do not use to many kind of sprouts.
18 Nov 10
09 Oct 11
Mix Vegetable Dosa by Kajal P Jobanputra
Instant non-fermented idlis and dosas, healthy for breakfast
10 May 04
Banana Sandwich by nshah167
Banana sandwich is a simple energy dense breakfast item with the banana slices added in between the bread slices and then drizzled over with honey. A sweet and delicious sandwich recipe which is a healthy choice for children.
28 Mar 01
Tomato Pulao By harithab by harithab
An appealing and irrestible pulao recipe, Tomato pulao has the long grain aromatic rice cooked in tomato puree and select seasonings. A meal in itself, the flavoursome tomato pulao is best enjoyed as packed munch or main course meal.
28 Feb 04
Brinji Rice by pearlie
A lovely rice recipe ,Brinji rice is prepared in a rice cooker with the fried onions, tomatoes, brinji leaves and ginger garlic paste added to the raw rice and then cooked together. Enjoy the brinji rice piping hot with fresh coriander leaves as garnish.
01 Feb 08
17 Aug 11
Bharwan Bhindi By Usmishra by usmishra
Bharwan bhindi (stuffed lady finger) is a mouthwatering indian vegetable dish with lady fingers or bhindi slit lengthwise and then getting stuffed with coconut, salt, spices and coriander leaves. These stuffed bhindis are then shallow fried with choicest spice powders and served spicy hot with roti. ....
28 Feb 04
Sweet Mint Chutney by pearlie
A lovely variation to the typical spicy mint chutneys, this sweet mint chutney has mint leaves chopped and then blended with sugar, tamarind and red chillies.
12 Jun 01
Ashgourd Chiller by chahatjh
1. addition of carrot, beetroot can be made to the ash gourd
2.also help full whilst trying to loose weight as it is non fat and ash gourd is very healthy
11 Oct 05
Mint & Yogurt Dip by ADSAN
A fresh and creamy dip made with a blend of mint leaves and yogurt.
19 Oct 11
Elephant Foot Yam Kabab – Veg Shami Kabab by Pari Vasisht
Elephant foot yam kabab – veg shami kabab, it nice crispy crust from outside and very soft from inside. Serves best with oil toasted whole wheat bread, pudina dip and onions.
26 Apr 12
Yummy Aam Ka Panna by LOPA SHAH
A delicious summer cooler made from raw mangoes, flavoured with mint leaves roasted cumin seeds and black salt.
28 Jul 11
25 May 11
Fresh Pudina Lime by Foodie#446119
A minty and sour drink. . Quite refreshing!
04 Jan 06
Aawla Eechaar by mushtaque
The best result of this recipe comes with small gawathi aawla.
this aachar helps in digestion
07 Oct 11
Mint Chutney By Sandhyan by sandhyan
An popular chutney recipe, mint chutney with chopped mint leaves(pudina leaves) blended with garlic, salt, onion and other greens like coriander and spices is an amazing accompaniment to meals or snacks.
03 Feb 11
Cauliflower Kebabs by Palak Rajput
Cauliflower Kebabs, cauliflower filling stuffed in mashed potato covering. Serves best with ketchup or green chutney.
15 Jun 11
08 Jun 01
Coco Surprise by gauthamk
Always serve fresh and cold!
don't use any artificial flavors like lemonades etc
29 Oct 10
Pudina Pulav by komalp17
Very very yummy and tasty. It is a meal by itself, can be served with raita or curds or just eat it plain.
13 Mar 02
Aajicha Kadha by latarele
Add extra khadi sakhar if required
make sure the water does not over boil
07 Jul 01
Sindhi Kadi by sgambhir
Discover how to make Sindhi Kadhi using our easy to make Sindhi kadhi recipes at tarladalal.com. Share and Recommend Sindhi Curry recipes. A traditional Sindhi cuisine specialty, Sindi curry taste great with plain steamed rice.
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