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876 mint leaves recipes
Last Updated : Oct 22,2020
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17 Aug 11
Beetroot Pulao by sudha_sundar
An irrestible rice recipe, beetroot pulao is enrobed with rich taste and appealing looks. The grated beetroot, ghee and whole spices simply blend magically with the rice to prepare a flavourful delight, beetroot pulao.
15 Dec 02
Instant Kokam Sharbat by sumichet
Instant Kokum Sharbat is a quick tangy sweet drink recipe prepared by soaking the kokum in hot water and then blending the juice with roasted cumin seed powder, black pepper and sugar.
21 Feb 11
Pudina Pulao by Palak Rajput
Pudina Pulao, mint flavoured pulao, best served with curd base raita.
26 Sep 11
Kale Chane Ke Kebabs by Reena Agarwal
Kale chane ke kebab is a recipe of delicious and hot kebabs made with black chana and beaten rice mixed with various spices and coniments.
21 Feb 20
Minti Jain Momos by Palak Rajput
This is undoubtedly an innovative low calorie snack. Flour wrappers are filled with a healthy filling.
11 May 01
Sev Batata Puri by pallaviatul
A favorite chaat food and popular Maharashtrian street food recipe, Sev batata puri is sure to tingle your taste buds and pamper your spicy palate. The fried papdis are topped with boiled potatoes or batata, chopped onion, chillies and topped with sev and a delectable blend of sweet and spicy chutne ....
28 Jun 20
Soya Biryani by seema203
Soya biryani is a protein rich biryani recipe with the soya chunks cooked and then added to rice along with whole spices and garam masala powder.
17 Dec 01
Tomato Omlette by susheelar
the tempting Tomato omelette are prepared from a batter comprising of besan, maida and chopped onions and then spread like an omelette on a hot pan and relished with ketchup. Tomato omelet is the vegetarian answer to the egg based breakfast staple omelette.
15 Jun 11
Amla ka Sharbat by Foodie#410657
A fresh and refreshing drink!! refrigeration should be avoided as the flavours are lost.
13 Oct 11
Poha Cutlet by Palak Rajput
Poha or flattened rice is soaked in water and mixed with gram flour and other spices. The mixture is then either deep fried or shallow fried till golden brown in colour. Serve poha cutlet with mint chutney or with tomato ketchup.
05 Sep 01
06 Jan 15
Masala Papads by skapoor4
Put papad on paper towel/wax paper in microwave
26 Jul 11
Easy Veg Biryani by sukanyaa
Serve this hot with raitha. . . A avery easy and quick recipe!
03 Oct 11
24 Aug 11
Coconut and Coriander Chutney by Anikar05
An innovative chutney recipe, tasty coconut and coriander chutney with chopped fresh coriander leaves blended with grated coconut, garlic, salt, onion and other spices is an amazing accompaniment to meals or snacks.
15 Jan 03
Potato Masala Puri by devi.m
A perfect Sunday morning breakfast item, the Potato masala puri is basically poories or puffed Indian breads which are stuffed with a masaledaar aloo or boiled potato mixture. These masala puris are deep fried and best paired with cucumber raita.
23 Sep 11
Jal Jeera by sgambhir
A refreshing and popular summer drink,jal jeera is prepared from roasted cumin seeds powder mixed with black slat and other spices. The cool cumin seed water or jal jeera is a spiced up indian lemonade recipe which goes well as an accompaniment with any meal, especially in summers.
21 Apr 01
Lichee Mocktail by namitamor
Get ready to drink the tempting and refreshing Lychee mock tail, prepared by blending litchi squash, soda, lime juice and mint leaves. Serve the litchi mock tail with crushed ice and melon balls as topping.
05 Jan 11
Soy Bean Cutlet by Palak Rajput
For the soy bean cutlets the mixture is seasoned with spices and shallow fried. Serves best with tomato sauce.
29 Jun 01
Aloo/ Kachaloo Chaat by nutan36
A spicy aloo-kachaloo (colocasia) chaat recipe which is sure to tingle your taste buds. A combination of boiled kachaloo and potatoes tossed together with a tangy chaat masala, this chaat is irrestible! Try this spicy and mazedar kachaloo and aloo recipe to entice your family and guests.
18 Oct 00
Mango Mocktail by meenal72
A cool, reenergizing mango mock tail is a beverage recipe which can serve as a mock tail or even a cocktail. The mock tail is prepared by blending together fresh mango pulp with coconut cream.
18 Feb 02
Dhanshak by Bimo
This recipe being a parsi recipe dhana jeera powder, sambhar powder, cumin-garlic-red chili paste will be available at gangar stores at dadar of grant road in mumbai-maharashtra-india.
the garlic-jeera-red chili paste can be made at home and can be stored in the refrigerator for 15 to 20 day ....
04 Aug 11
Paneer Phudina Kabab by BANSI BATHIJA
It is a very good snacks,you can serve at a time of drinks with dahi kachumber or any other kachumber.
24 Dec 01
7-up Punch Recipe by shahsejals
7 up punch, a reenergizing fruit flavored drink, best suited as a summer drink. 7-up punch has an irrestible combination of mixed fruits blended with 7 up soft drink and mint leaves which is sure to add a punch to your mock tails and cocktails.
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