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1736 lemon juice recipes
Last Updated : May 30,2020
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Sabudana Vada ( Faraal Recipe) by Tarla Dalal
A very famous faraal food from the maharashtrian repertoire, this can either be relished as a quick snack or as a whole meal along with curds and chutney!
Chat-pati Sprouts Frankie by Tarla Dalal
The Chat-pati Sprouts Frankie is a superb example of how you can relish your favourite snacks in a low-cal way without compromising even a wee bit on taste and experience!
By replacing the maida-based rotis with whole wheat ones, and using protein and fibre rich sprouts instead of starchy pota ....
Sev Tameta, Rasawala Sev Tameta by Tarla Dalal
Sev Tameta is an easy to make, sweet-tangy Gujarati
subzi made by tempering tomatoes with cumin seeds and curry leaves.
Deep-fried vermicelli made using gram called as sev is added to give a crispy texture to the subzi. Add the sev just before serving to a ....
Green Chutney for Dhokla, Sandwiches, Indian Snacks by Tarla Dalal
green chutney for dhokla
| hari chutney for Indian snacks
| green chutney for sandwiches
| with 15 amazing images
green chutney for dhokla
is made from a refreshing combination of coriander ....
Ghughra, Vatana na Ghughra, Green Peas Ghughra by Tarla Dalal
Whether deep-fried for the indulgent or baked for the health-conscious, ghughras make tea-time significantly more interesting! fry the ghughras just before serving as they tend to get cold and soggy after a while.
You could also try the healthier alternative of baking the ghughras at 200ºc for ....
Apple Pie, Eggless American Apple Pie by Tarla Dalal
A universal favourite, the world-over. There are some people who love the Apple Pie so much that they won’t hesitate to have it with their cereals for breakfast and again with every other meal, as a dessert. Well, here is how to make the traditional Apple Pie, from the crust up to the filling. You w ....
Avocado, Tomato and Mozzarella Pasta Salad by Tarla Dalal
A stylish summer salad made from ingredients representing the three colours of the italian flag - a sunny cheerful dish! for italians, the time of the year is important in determining which salad will be served. Vegetables, roots, pulses and herbs are always chosen when they are in season and at t ....
Sandesh by Tarla Dalal
A light creamy delicacy from West Bengal
made with curdled milk. It is an art to make this recipe which requires practice and patience.
Make use of fresh chenna to get the perfect texture. Do not try making this using market brought paneer because, it lacks ....
22 Feb 00
Mint and Coriander Chutney by Tarla Dalal
A mint and coriander flavoured chutney which is great for sandwich spreads. Lemon juice enhances the flavours of mint and coriander and prevents discoloration of the greens. Green chutney is probably the most favourite Indian accompaniment. Chilas tikkis, dhoklas etc. are considered incomplete wi ....
Hara Tava Paneer ( Healthy Starter Recipe ) by Tarla Dalal
Step-by-step, this recipe will trigger all your good senses… because, not only is the paneer marinated in tangy green chutney, it is also layered with a spicy corn mixture.
Instant Corn Dhokla ( Non- Fried Snacks ) by Tarla Dalal
Instant corn dhokla, a rare combo of sweet corn and rawa come together in this sensational dish! it is really amazing how the fresh flavour of the crushed sweet corn kernels enhances the taste of the otherwise bland rawa. A unique set of ingredients blended with curds, these dhoklas are sure to win ....
03 Apr 20
Masala Dosa ( Mumbai Roadside Recipe) by Tarla Dalal
A tried-and-tested recipe that serves as a wholesome answer to the hungry palate! a thin crisp dosa, engulfed in a spicy potato bhaji.
Arhar Aur Tamatar Ka Shorba, Healthy Diabetic Recipe by Tarla Dalal
A modified version of the traditional mulligatawny soup, this recipe features a medley of flavours that your taste-buds will delightedly dive into!
What is more, it is also convenient to make as you can make the masala beforehand. Plus, the masala is very versatile, and can be added to dals and ....
Dakor Na Gota ( Gujarati Recipe) by Tarla Dalal
dakor na gota
| traditional dakor na gota
| Gujarati gram flour fritters
| with amazing 15 images.
dakor na gota recipe
is a traditional dakor na gota
from Dakor, ....
Mixed Sprouts Poha by Tarla Dalal
mixed sprouts poha recipe
| healthy sprouts poha
| breakfast poha
| with 20 amazing images.
Mixed Sprouts Poha
is made of poha, mixed sprouts, peanut oil, onions and spices. A
Upvaas Thalipeeth ( Faraal Recipe) by Tarla Dalal
upvaas thalipeeth recipe
| rajgira faraali thalipeeth
| Maharashtrian upvaas thalipeeth
| with 20 amazing images.
A satiating thalipeeth
made of rajgira flour (amaranth flour) is the perfe ....
13 Dec 19
Oondhiya, Undhiyu, Gujarati Undhiyu Recipe by Tarla Dalal
| Surti undhiyu
| authentic Gujarati undhiyu
| with 60 amazing images.
is a classic Gujarati vegetable from the city of Surat ....
Burritos, Veg Burrito by Tarla Dalal
Burritos are almost synonymous with Mexican cuisine. Yummy tortillas packed with rice, re-fried beans, salsa, sour cream and cheese, this dish has everything packed into it.
It is self-contained in terms of flavour with a bit of tang, spice and cheesiness, and is quite filling too. This makes it ....
Chana Chaat, Kala Chana Chaat Recipe by Tarla Dalal
chana chaat recipe
| kala chana chaat
| black chana chaat
| black chickpea salad
| with amazing 19 images.
is known as kala chana ....
21 Jan 19
Arabic Salad by Tarla Dalal
The salad is traditionally flavoured with sumac powder, which is a Middle Eastern spice made from the berries of the sumac bush. The powder has a tart flavour thus we have substituted it with pomegranate powder and lemon juice. It is worth hunting down if you possibly can. But the salad is equally d ....
Sour Cream, Sour Cream with Curd by Tarla Dalal
One of the most useful ingredients in Mexican
cooking, Sour Cream gives the dish not only a tangy flavour but also a lusciously creamy mouth-feel.
Apart from being used in scrumptious Mexican recipes like Burritos
Paneer Open Toast by Tarla Dalal
Paneer Open Toast, a zesty topping comprised of low-fat paneer and vegetables adds spice to nutritious whole wheat toasts. A great teatime snack providing nearly 116 calories per toast, these are best accompaniment by a hot, sugar-free beverage!
28 May 20
Masala Toast ( Mumbai Roadside Recipes ) by Tarla Dalal
| bombay masala toast
| mumbai roadside masala toast sandwich recipe
| with 29 amazing images.
A tasty aloo and green peas masala packed between slices of bread lined with tongue-tickling chutney, the
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