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2702 lemon recipes
Last Updated : Nov 09,2019
- ગુજરાતી માં વાંચો (lemon recipes in Gujarati)
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11 May 01
21 Apr 15
Apple Halva by Foodie #497215
Apple Halwa in this recipe apples are simmered in milk and flavoured with cardamom and honey. Serves best when served chilled.
26 Apr 12
Apple Iced Tea by Radha Hoizal
Sip this chilled tea this summer.
10 Nov 12
Apple ki Chutney by ashaarchanarecipes
This diwali. . Try this tangy sweet chutney!
01 Feb 02
20 Mar 02
Apple Lemon Fizz By urviashah by urviashah
A refreshing fizzy summer drink recipe, the Apple lemon fizz has the perfect combination of healthy apple juice with reenergizing lime juice, cooling mint leaves and fizzy soda. Add chopped apples on the top and you have a healthy evening drink for children.
29 Aug 16
Apple Malpua with Apricot Rabri by Alkajena
Malpua and Rabri which is a sweet dish very popular to the region I belong in Odisha, but I decided to give this recipe a twist and make it suitable for people to have it even during fasting also by incorporating fruits in it. You can enjoy the mappua as it is or with apricot rabri.
12 Dec 14
Apple Match Stick Salad by Dhara Mehta
A combination of fruit and veges which are low in calories will become your favorite soon. Apples are cut into matchstick size as the name suggests .Combined with few other low cal veggies and it will surely hit your taste buds with distinct flavor which you will cherish.
01 Apr 03
Apple Pecan Pie by pmloverforever
Enjoy the freshly baked Apple pecan pie with evening tea or as a dessert after meals. The popular nd all time apple pie recipe with pecans as filling, the apple pecan pie is simply irrestible and quite easy to prepare.
13 Feb 01
Apple Pie By palavi by palavi
Apple pie is a lip smacking pie recipe with apples and caramel sauce drizzled over the pie. The apple pie has a delectable combination of cream cheese, eggs, apples ,sugar and is garnished with fresh raspberry and chocolate leaves. Simply divine!
26 Jan 02
Apple Sauce By shitalparande by shitalparande
Apple sauce is a sauce or preserve made from the baked or cooked apples along with a wide range of spice powders like powdered cinnamon. A complete guide to prepare the apple sauce is presented here with the ingredients, cooking time and method.
13 Feb 02
Apple Sauce By sonaprem by sonaprem
Find an easy way for preparing the delectable apple sauce which can be used warm or chilled as topping, filling or spread. The diced apples are cooked along with lime juice, sugar and nutmeg powder.
17 Oct 06
Apple Shake by ramesh_catering
Cool and refreshing milk shake made with apples. Lifesaver during the summers.
20 Aug 12
Apple Strudel by Tarla Dalal
A traditional Austrian classic of apples cooked with bread crumbs and raisins in a light paper-thin pastry.
05 Sep 13
Apple Upside Down Cake by Aditya Vikram Shah
An apple upside down cake is an elegant tea time treat
26 Jan 08
28 Oct 15
Apricot Coconut Balls by Rekha Ghadawala
Apricot Coconut Balls are crunchy sweet and tangy. Orange juice and lemon zest add a nice flavour, while the coconut and walnuts a nice crunch to these crunchy balls. Enjoy anytime.
24 Mar 01
Arabic Salad by shobapraksh
Arabic salad form an integral part to the traditional Arabic cuisine and combines different vegetables with choicest herbs. Enjoy the cool and refreshing Arabic salad as side dish or in between snacking option.
Arabic Salad ( Soups and Salads Recipe ) by Tarla Dalal
Salads are an integral part of an arabian meal and accompany their main meals. This salad is rich in colour and uses up all the vegetables and ingredients that are easily available in the region. In this version we’ve used the beautiful cherry tomatoes, green and black olives, mint and iceberg lettu ....
12 Jun 01
Ashgourd Chiller by chahatjh
1. addition of carrot, beetroot can be made to the ash gourd
2.also help full whilst trying to loose weight as it is non fat and ash gourd is very healthy
09 Mar 12
31 Jan 13
Aubergine and Paneer Curry by Hemali Shukla
My husband got this idea. Its a quick and easy recipe,does'nt require lots of preparation and all the ingridents can easily be available in your kitchen. Yet it taste fabulous with fresh mint.
11 Dec 14
Authentic Bombay Pavbhaji by Swapnil Thakkar
A real bombay street side pav bhaji that everyone loves! For that we ll need a large pan with a flat bottom. To make it more tastier, i cook it in noon, when it cools down, put it in fridge and reheat it before dinner, trust me it tastes better this way!
09 Jun 05
Avocada Chutney by vaishalialiya
Serve with any kabab, rice ,and aloo bhurji
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