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2702 lemon recipes


Last Updated : Nov 09,2019




नींबू रेसिपी - हिन्दी में पढ़ें (lemon recipes in Hindi)
લીંબુ રેસીપી - ગુજરાતી માં વાંચો (lemon recipes in Gujarati)
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Tomato Poha, Indian Breakfast Recipe
Recipe# 42182
17 Feb 19

 by Tarla Dalal
Poha can be thought of as our desi breakfast cereal! All over India, it is a very popular breakfast choice. Cooked it different ways, poha is satiating and tasty. Here, we show you how to make a tangy Tomato Poha. With a traditional tempering and everyday taste-makers like green chillies, lemon ....
Gobi 65 Recipe, Indian Cauliflower Fried Starter
Recipe# 42139
17 May 18

 by Tarla Dalal
In 1965, A. M. Buhari, the owner of Chennai’s famous Buhari Hotel chain introduced a starter called Chicken 65, which became so popular that vegetarian variants like Paneer 65 and Gobi 65 soon emerged! Today, the vegetarian versions are so popular that they are served in most popular restaurants ....
Spicy Corn Chaat Recipe, Masala Corn Snack
Recipe# 42142
19 Feb 19

 by Tarla Dalal
All-time favourite boiled sweet corn, served in stunning chaat style! Yes indeed, this innovative snack combines boiled corn with an assortment of delectable ingredients like onions, tomatoes, spice powders and lemon juice to deliver a revitalising rush of flavour. Crispy sev adds to the yummine ....
Paneer Achari Tikka, Indian Starter
Recipe# 42147
07 Oct 17

 by Tarla Dalal
Crisp outside, succulent inside, and masaledar to the core, the Paneer Achari Tikka is a tongue-tickling starter that is sure to gear up your digestive system! Here, the paneer cubes are marinated in a chatpata mix of curds, spices and pickle masala and then cooked on a tava. We have used only t ....
Mini Dal Pakwan Chaat
Recipe# 41077
03 Sep 18

 by Tarla Dalal
Dal Pakwan is an all-time favourite Sindhi breakfast of crispy puris served with a chana dal curry. Here, we have converted this lovely combo into a snazzy chaat . ....
Bhujiya Paratha, Aloo Bhujia Paratha
Recipe# 42092
14 Sep 17

 by Tarla Dalal
Here’s a meal that combines the zesty appeal of aloo bhujiya with the guaranteed satisfaction of having a paratha. In this innovative recipe, a mixture of aloo bhujiya, juice veggies and spice powders is used as a stuffing for satiating parathas. The perfectly cooked parathas have an exciting mo ....
Masala Corn (  Tiffin Treats)
Recipe# 40338
02 Oct 15

 
by Tarla Dalal
Um, Masala Corn, one of kids’ favourite roadside snacks! Interestingly, it can even be sent to school in their tiffin box because it remains nice and fresh for at least 4 hours. One might think that it will release water over time, but our experiments show that it is nice and tasty at lunch time. Th ....
Stuffed Potato Dal Dhokli
Recipe# 41249
17 Nov 16

 
by Tarla Dalal
Dal Dhokli is an all-time favourite dish made in Maharashtra and Gujarat, in which strips of wheat flour dough are cooked in a tongue-tickling dal. In this exciting variant of the popular dish, the wheat flour dough is flattened and stuffed with a spicy and succulent potato mixture and then adde ....
Paneer Nuggets, Quick Paneer Deep-fried Snack
Recipe# 42085
12 Sep 17

 by Tarla Dalal
Paneer Nuggets is a quick and easy deep-fried snack that will appeal to everybody. Here, a succulent and spicy mixture of paneer and tongue-tickling spice mixes like garam masala, chaat masala, etc., is coated with batter, dusted with bread crumbs and deep-fried. The bread crumbs give the Paneer Nug ....
Maggi Bhel
Recipe# 42084
05 Feb 19

 by Tarla Dalal
This is an off-beat and mind-blowing treat, which is sure to excite you! Here, dry-roasted Maggi is tossed with an assortment of yummy ingredients like puffed rice, peanuts, sev and delicious veggies like tomatoes and onions. A dash of Maggi tastemaker and a splash of tomato ketchup boost the fl ....
Stuffed Sukha Puri with Aloo
Recipe# 42071
06 Sep 17

 
by Tarla Dalal
A sure-shot hit with kids and adults, the Stuffed Sukha Puri with Aloo is a classic chaat recipe that is especially popular in North India. Many people in North India love to top off a serving of gol gappe with a Sukha Puri at the end. This crunchy-munchy snack is nothing but small and crisp pur ....
Ram Ladoo, Delhi Street Food Chaat
Recipe# 42060
03 Sep 17

 
by Tarla Dalal
Does the word ladoo immediately remind you of an ever-popular mithai? Well, surprisingly this is a savoury ladoo, served as a chaat. It is a classic, famous street food from Delhi, and can instantly spike up the tempo of any party that it is served in. The Ram Ladoo is a savoury titbit made with ....
Kanda Aloo Sambhariyu
Recipe# 42046
30 Aug 17

 by Tarla Dalal
The Kanda Aloo Sambhariya is a Gujarati delicacy, which is very different from the usual, run-of-the-mill subzis. A special procedure gives this dish a very unique taste and mouth-feel, although it is made only with potatoes, onions and common spices! Here, ....
Oriental Vegetable Curry Or How To Make Oriental Vegetable Curry Recipe
Recipe# 38897
23 Sep 13

 by Tarla Dalal
The famous Thai coconut curry is tweaked to suit the desi palate by adding a coriander-based onion paste and a tongue-tingling spice powder. The flavour and aroma of the paste intensifies when sautéed, enhanced even further by the addition of the dry spice powder. Coconut milk imparts a mellowness, ....
Sukha Moong, Gujarati  Dry Moong
Recipe# 41430
16 Apr 19

 
by Tarla Dalal
No reviews
Everyday Gujarati cooking relies on common spices and traditional tempering to make mouth-watering dishes within minutes. This Gujarati favourite is a semi-dry curry of soaked and boiled moong, perked up with readily-available but flavour-packed spice powders. ....
Moong Dal Papadi, Healthy Jar Snack
Recipe# 41997
24 Apr 18

 by Tarla Dalal
Any papadi as a jar snack , never fails to make tea-time a lively affair. While the traditional deep-fried version is made with refined flour, here we have given the recipe several innovative twists to make it super healthy. This Moong Dal Pap ....
Moong Dal Nimki, Bengali Healthy Jar Snack
Recipe# 41968
15 Apr 19

 by Tarla Dalal
Nimki is an inimitable Bengali snack, which never fails to make tea-time a lively affair. While the traditional deep-fried version is made with refined flour, here we have given the recipe several innovative twists to make it super healthy. This Moong Dal Nim ....
Strawberry Basil Mojito, Non- Alcoholic Instant Mojito
Recipe# 41952
01 Aug 17

 by Tarla Dalal
The herby kick of basil together with the intoxicatingly fruity sweetness of strawberry makes this non-alcoholic party drink a great hit with all guests. This quick and easy drink is muddled together using a pestle, which gives it a very interesting mouth-feel. A pinch of salt, some lemon juice ....
Cheese Masala Toast Sandwich, Mumbai Roadside Recipe
Recipe# 41949
06 Apr 19

 by Tarla Dalal
Think about all the masaledar things you know – and you will find them in this sandwich. The Cheese Masala Toast Sandwich, which is the most popular cheese sandwich sold on the streets of Mumbai, is what one would call ‘fully loaded’! It’s got cheese, veggies, chutneys and a flavourful potato st ....
Mutter Chaat, Healthy Indian Matar Snack
Recipe# 32476
21 Jan 09

 by Tarla Dalal
Suggested serving size for 100 calories: 1 serving Calorie watchers keep your hunger pangs at bay! this desi chaat combines protein and
Baked Nachni Chivda
Recipe# 40714
14 Feb 11

 by Tarla Dalal
Who doesn’t like chivda! It does comes as a shock to diabetics that they can’t have deep-fried, oily chivda, but this recipe is sure to put the smile back on your faces. Here, we first make baked nachni sev and temper it to make tasty Baked Nachni Chivda. The use of lemon juice, garlic paste a ....
Sukhi Aloo Bhaji, Dry Potato Sabzi
Recipe# 41885
28 Jun 17

 
by Tarla Dalal
Yearning to experience the true flavours of Gujarat? Go for this exemplary subzi. A dry preparation of potatoes, sautéed with a traditional tempering and everyday ingredients like ginger and garlic, this Sukhi Aloo Bhaji has a unique flavour that is spicy, sweet and tangy, all at one go. Easy an ....
Roasted Corn On The Cob, Mumbai Roadside Monsoon Bhutta
Recipe# 41903
31 Aug 19

 by Tarla Dalal
Who does not enjoy biting into a crunchy cob of corn, roasted on an open fire and drizzled with butter and spices! A squeeze of lemon is a must to boost the flavour of this yummy snack, as it helps to highlight the salty and spicy notes well, not to forget the subtle sweetness of the corn itself. He ....
Potato Sandwich, Aloo Sandwich On A Tava, Indian Snack
Recipe# 41930
21 Jul 17

 by Tarla Dalal
Scrumptious and satiating, the Potato Sandwich is the ideal snack to appease your hunger! Buttery, chutney-lined bread is sandwiched with a tasty potato mixture and toasted on a tava till it is appetizingly crisp and golden. The potato filling is very tasty, as it is boosted with flavourful ingredie ....
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