This category has been viewed 28402 times
509 jaggery recipes
Last Updated : Apr 01,2020
- हिन्दी में पढ़ें (jaggery recipes in Hindi)
- ગુજરાતી માં વાંચો (jaggery recipes in Gujarati)
Goto Page: 1 2 3 4 5
... 15 16 17 18 19 20 21 22
11 May 11
Gulpavate by Radha Hoizal
This is a sweet dish made of rawa and jaggery. It is almost similar to shira but this can be stored for 15-20 days.
10 Dec 10
30 Aug 01
Sweet Wheat Balls by varloo
This can be fried in a kadai with cup-like moulds.
01 Oct 11
Madgane By Pinki by pink_key711
Madgane is sweet dish recipe prepared from dals and cashewnuts. The boiled dal is mixed with coconut, cashewnuts and jaggery and then served with raisins and cardamom as garnishing.
25 May 06
Peanut Laddoos by drrashmiathalye
Jaggery and peanut combination is highly recommended for anemic patients and so also for children who get lot of calories from this small item. adding dry fruits makes it more paushtic!! easy to make and serve. also can be used on a day one is fasting
31 Jan 12
Brinjal Dal by damyantiben
Brinjal imparts a unque flavour to the dal.
10 Jun 05
Sprouted Methi Dip by Ranganayaki
1.this dip is a good low-calorie dip ideal as an accompaniment to puri or vada
2. can even be used as a spread on crisp dosas
3.ideal for diabetic patients if used with less oil and without jaggery.
13 May 11
Healthy Tomato Rasam by LOPA SHAH
Healthy and delicious tomato rasam which is easy to prepare in microwave oven.
22 May 11
08 Aug 11
Stuffed Paneer Chaat by dhasu
Chaat shares a special place on our food list and also in our hearts. Stuffed paneer chaat recreates the magic of sweet and tangy chatpata taste of chaat with succulent paneer cubes stuffed with spices and sprinkled with chutney, chillies, coriander leaves and lime juice with an easy recipe.
09 Mar 03
Mango Fruit Gojju by vasumurthy
A spicy and mouthwatering curry recipe, Mango fruit gojju has chopped ripe mangoes cooked with a ground paste comprising of hing, coconut, rice flour and mustard seeds. A lovely side dish to rice or chapattis , mango gojju is a traditional South Indian fare.
26 Oct 02
Dal-dhokli Delight (health Recipie) by passioncook
Dal-dhokli delight (health recipe) is a simple recipe to recreate the Gujarati snack delight, dal dhoklis. The gram flour based batter is steamed and then tempered with mustard seeds and green chillies. Enjoy as breakfast or snack.
27 Dec 03
Chutneys(garlic,green,date-imli) by sumagandlur
1.oil your hands before you peel garlic to prevent your fingers from discolouring and to prevent having a lingering garlic aroma throughout the day! soaking garlic cloves in hot water makes it easier to peel them. make this chutney in large quantities. it stays well refrigerated for upto two weeks. ....
12 Jan 05
Wheat Sweet by Foodie #250734
It is a snack. u can store for week also. less ingredients more taste. and also very nutritious to the children.
21 Aug 11
Chakkara Pongal by LOPA SHAH
South indian delicacy. . . Mouthwatering and delicious smelling chakkara pongal. Try this recipe, you will surely love this!
04 Nov 00
Karela Special by ruby
A spicy bitter gourd or karela vegetable preparation, karela special is a typical South Indian recipe. The dish is easy to prepare and quite healthy!
22 Sep 11
Easy Homemade Sambhar by Mathivanan Devadoss
A yummy sambhar recipe which can be made easily at home.
01 Jun 11
Peanut Milkshake by Foodie#436107
A milkshake with peanuts and khus khus syrup. . A must try!
23 Oct 18
Dumpling Sambar by Ranganayaki
This is a very tasty preparation that goes well with anything - rice or roti or idli or dosa. The dish comes very handy particularly in rainy days or the days when you are left with no vegetables to cook. . Take care that the ground dal should not be fried too much.
28 Aug 11
Dates Appam by jefseena
A traditional south indian snack recipe, dates appam are prepared from dates which are mixed with mashed banana, rice powder, jaggery water, sesame seeds and then deep fried till crispy golden.
11 Oct 01
Tomato&sev Nu Saak by pghaghada
Tomato's nu saak is a Gujarati vegetable recipe with the tomatoes cooked along with onion, garlic and tempered with mustard seeds, curry leaves and red chillies. Add the crispy gram flour based fried sev over the dish to impart a lovely crunchy texture to this recipe.
04 Oct 11
27 Dec 03
Sesame Ladoo - Sk by sumagandlur
Laddoos should be rolled when the mixture is still warm, as the mixture starts turning solid when cool. til laddoos should be nice and hard and one can store them in a container for ten to twelve days.
28 May 04
Tasty Thakkali Chutney By archup_81 by archup_81
Tomatoes chutney makes a great accompaniment for lot of main course or starter dishes. they can be stored/refrigerated for up to a week fresh.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.