20 gulkand recipes

Gulkhand Shake, this cooling summertime sweet treat will be loved by your little ones! Gulkand is something that a child never refuses to eat, so if your child does not like plain milk or is bored of having his regular milk drinks, serve this protein-rich potion. Boost your child’s immunity by ....

All the goodness of ice-cream flavoured with paan. A digestive dessert.

A digestive dessert. All the goodness of ice-cream flavoured with paan. Look for all the ingredients in your neighbourhood pan shop.

A cone made of pistachio barfi filled with gulkand flavoured dry fruits.

paan shots recipe | betel leaves drink | paan sharbat | paan drink | with amazing 12 images. The Paan Shot is a mouth-watering combination of paan and rose gulkha ....

It is common to find vendors selling paan outside most Indian restaurants, and sometimes the restaurant itself lays out a tempting batch near the billing counter for the customers to pick up after a meal. Meetha Paan, made of betel leaves filled with a range of ....

A luscious, fragrant and a refreshing smoothie.

I used Paneer to substitute Khoya, as Paneer digests easily compared to Khoya. Hope you will like it this coming summer days.

A perfect party drink and cooler for your tummy....

Khoya rolls with soft gulkand mixture in the middle.

A wonderful raw mango chutney with sweetness of gulkand

Gulkand Shakar Paare, this Diwali add a little more love and flavour to the traditional shakarpas with gulkand. Just a little gulkand enhances the taste and flavour of the shahar paras.These shakar paras are baked, so healthier too.

The flavours of dry fruits, milkmaid, gulkand, oats and milk makes a perfect combination and makes this dessert extremely delicious and unique. Serve hot or cold, as per your choice. Enjoy!

This is a mouth fresher to remove the bad odour from the mouth and it all helps in digestion after heavy meals.

Tasty and an energetic drink which is easy to make.

Beetroot rabdi, a pink coloured, beetroot and rose flavoured dessert.

Truly a creative biscuit or cookie recipe, Paan masala biscuits are prepared by stuffing Gulkand based sweet and cooling mixture into the pastry dough balls. Flatten the stuffed balls and bake till crispy done.

This is a western version of Puran Poli in place of traditional Puran Poli made using dal as main ingredients. It's amazing in taste having flavour of Gulkand.

This drink gives a cooling effect, energizing and it is healthy drink for all.

A refreshing and healthy Smoothie with the flavour of Thandai which is traditionally prepared during the Holi festival.

These laddoos so easy to make,no need to cook,just simply mix the ingredients,n ready to eat lajawab meethey meethey laddoos .Its so easy that even the person who don't know the cooking can make it.

Gulkand's sweet fragrance combined with a zesty flavor of mustard based mayonnaise adds a whole new concept to sandwich making. From the “shahi”to the next generation ingredient, a mildly sweet and healthy breakfast which is ready in a blink!

Coconut Ladoos are one of the sweets that can very easily be made for any festival. These can be made using fresh coconut or desiccated coconut. I have given this simple coconut ladoo which can be made instantly with two ingredients only i,e, condensed milk and desiccated coconut has been give ....

Why not try a sweet version of the ‘Rolls and Wraps’. A Sweet Twist in Wrap-and-Roll will always be welcomed.