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4305 green chillies recipes


Last Updated : Nov 13,2019




हरी मिर्च रेसिपी - हिन्दी में पढ़ें (green chillies recipes in Hindi)
લીલા મરચાં રેસીપી - ગુજરાતી માં વાંચો (green chillies recipes in Gujarati)
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Fried Green Chillies
Recipe# 41078
15 Feb 19

 by Tarla Dalal
There are times when the humblest of ingredients rises to the limelight and displays its magic. Well, these spicy Fried Green Chillies are a perfect example. Deep-fried and seasoned with salt, this fiery accompaniment is indispensable for the success of snacks like Vad ....
Sliced Onions with Lemon Juice and Green Chillies
Recipe# 42199
05 Jun 19

 by Tarla Dalal
Although it is very easy to make and uses few and common ingredients, Sliced Onions with Lemon Juice and Green Chillies is an accompaniment that is sure to make even a simple meal seem amazingly exciting. This is thanks to the crunchy texture and snazzy flavour of the ingredients that go into it ....
Roasted Green Chillies in Spicy Masala
Recipe# 38586
02 Oct 16

 by Tarla Dalal
This yummy, spicy accompaniment is sure to jazz up any meal with its spiky flavour and tantalising aroma! Light green chillies are sautéed in oil and perked up with everyday ingredients like dhania-jeera powder and chilli powder. ....
Coconut Chutney  ( Idlis and Dosas)
Recipe# 1653
Yesterday

 by Tarla Dalal
coconut chutney recipe | thangai chutney | coconut chutney 6 varieties | coconut chutney for idli, dosa, uttapa | nariyal chutney | with 20 amazing images.
Vegetable Manchurian ( Easy Chinese Recipe )
Recipe# 4137
16 Apr 19

 by Tarla Dalal
Vegetable Manchurian is an Indo-Chinese dish that has become so famous that it is available everywhere these days, from roadside eateries and local restaurants to wedding menus and specialty diners too! The succulent dish features deep-fried vegetable balls in a thick gravy that is flavoured wit ....
Malai Kofta Curry, Creamy Kofta Curry
Recipe# 255
23 Sep 13

 by Tarla Dalal
Extremely soft koftas that melt in your mouth, dipped in a creamy tomato-flavoured gravy that soothes and cradles your taste buds, that is what the Malai Kofta Curry is! The mouth-melting koftas are made of fresh coconut and potatoes rather than the more common paneer-based koftas, and the gra ....
Palak Paneer, How To Make Homemade Palak Paneer Recipe
Recipe# 30899
22 May 19

 by Tarla Dalal
Many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable. Paneer is widely used and very popular in Punjab due to the abundance of milk and milk products in the area. This combination of spinach and paneer is no ....
Dal Fry
Recipe# 1965
25 Jul 19

 by Tarla Dalal
From roadside dhabhas to global Indian restaurants, almost all diners serve this all-time favourite Dal Fry. A mixture of moong and masoor dal cooked to perfection and perked up with an aromatic tempering along with fried onions and tomatoes, this dal has a very pleasing texture and irresistib ....
Pani Puri, Paani Puri, Golgappa Recipe
Recipe# 2806
14 Dec 18

 by Tarla Dalal
Crisp semolina puris filled with sprouts and chilled mint flavoured water make a great snack for a hot summer afternoon. They are known as "golgappas" in northern India and as "poochkas" in West Bengal. When my favourite "panipuriwallah" is serving me these delightful little puris one after the othe ....
Chilli Paneer
Recipe# 4127
16 May 15

 by Tarla Dalal
The traditionally non-vegetarian dish viz. Chilli chicken is modified for vegetarians. This melt in the mouth starter flavoured with all the ethnic chinese flavours is an all time favourite that is really easy to prepare. Serve it as a starter or even as accompaniment for your main meal.
Dal Makhani
Recipe# 30900
02 Nov 19

 by Tarla Dalal
dal makhani | how to make dal makhani | dhaba-style dal makhani | punjabi dal makhani | with 30 amazing photos. Dal Makhani or maa di dal
Vegetable Fried Rice ( Easy Chinese Cooking )
Recipe# 4165
29 Sep 19

 by Tarla Dalal
No Chinese meal is complete without Fried Rice or Hakka Noodles. Indo-Chinese street food preferred by most college ....
Nylon Khaman Dhokla ( Gujarati Recipe)
Recipe# 547
30 Sep 19

 by Tarla Dalal
nylon khamman dhokla | Gujarati nylon khamman dhokla | instant nylon khamman dhokla | with 18 amazing images nylon khamman dhokla
Ragda Patties, Chaat Ragda Pattice Recipe
Recipe# 2818
21 Sep 19

 by Tarla Dalal
ragda patties | chaat ragda patties | ragda recipe | ragda patties street food | with 60 amazing images. Ragda Patties, one of the most famous
Dal Tadka, Punjabi Dal Tadka
Recipe# 30903
27 Aug 19

 
by Tarla Dalal
The Dal Tadka is one of the most popular dals while eating out at Indian restaurants and even roadside dhabas. Punjabi Dal Tadka is made from 2 different kinds of dals, chana dal and toovar dal which are first pressure cooked with water, sal ....
Dal Baati Churma
Recipe# 3645
09 Aug 19

 by Tarla Dalal
This three-in-one treat is a typical Rajasthani treat. The Rajasthanis specialise in serving sweet and savoury dishes in combinations that steal the heart and delight the taste buds. A platter of semi-sweet Churma, spicy Dal and deep-fried Baati, is one ....
Green Chutney (Chaat)
Recipe# 2797
17 Sep 19

 by Tarla Dalal
A green mint and coriander flavoured chutney which is great for sandwich spreads. Mint adds freshness to this chutney. The addition of lemon juice enhances the flavours of mint and coriander and prevent discoloration of the greens. Green chutney is probably the most favourite Indian accompaniment ....
Rava Dosa, Onion Rava Dosa
Recipe# 169
07 Sep 19

 
by Tarla Dalal
rava dosa | onion rava dosa | crispy rava dosa | instant rava dosa | sooji ka dosa | with 24 amazing images Rava dosa is a delectably c ....
Vada Pav
Recipe# 2811
02 Apr 19

 by Tarla Dalal
Mumbai’s very own burger. The vada is made of a spicy potato filling deep fried in a gram flour batter. Along with a hot and spicy garlic chutney, it is served inside a small "Laddi Pav". I have fond memories of sharing a vada pav with my son while travelling on a business trip to Vapi by t ....
Khatta Dhokla, Gujarati Recipe
Recipe# 546
14 Feb 19

 
by Tarla Dalal
The ‘khatta’ in the name is the dominant flavour of this dhokla, and this sourness is brought about by adding a little sour curds. Although dhoklas taste good at room temperature too, serve them hot with green chutney and tea for a classic and complete package! Also try other dhokla variants ....
Methi Mutter Malai, Punjabi Methi Matar Malai Recipe
Recipe# 275
19 Sep 19

 by Tarla Dalal
methi mutter malai | punjabi methi matar malai | methi matar malai | with 35 amazing images. To make methi mutter malai we add salt to fenugreek and keep it aside for 15 minutes. We squeeze ....
Paneer Tikka Masala, Green Pea and Paneer Tikka Masala
Recipe# 7546
16 May 19

 by Tarla Dalal
Juicy green peas and chunky paneer are coated with a peppy mix of veggies and spice powders to make a tongue-tickling treat! A flavourful marinade of assorted spice powders and dried fenugreek leaves makes the succulent cubes of paneer quite exciting to bite into, while a readily-available Jain toma ....
Broken Wheat Upma, Healthy Breakfast Recipe
Recipe# 4650
Yesterday

 by Tarla Dalal
Broken Wheat Upma, as the name suggests is a nutrient-rich wheat based upma. While the broken wheat brings in loads of dietary fibre and energy, carrot and green peas bring along a wealth of nutrients, especially
Bread Bhurji
Recipe# 4678
11 Sep 14

 by Tarla Dalal
This recipe is an answer to a good, tasty breakfast entrée in a hurry which is enjoyed by people of all ages.
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