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168 grated jaggery recipes
Last Updated : Apr 22,2024
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Recipe# 10405
13 Oct 11
Panagi by sheeladesai
No reviews
Coconut milk gives it extra ordinary taste
Recipe #10405
Panagi
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Recipe# 9954
11 Oct 11
Narali Bhat-coconut Rice by kkirti
No reviews
Sugar can be used in place of jaggery for coconut rice but jaggery makes this delicacy even more delicious!
Recipe #9954
Narali Bhat-coconut Rice
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Recipe# 12969
11 Oct 11
Nataraja Iyer Rasam by Mathivanan Devadoss
No reviews
Nataraja iyer rasam is an authentic rasam recipe cooked with tamarind water which is sweetened by jaggery and spiced up with chilies, pepper and garlic. Enjoy tangy, spicy nataraja iyer rasam hot with steamed rice.
Recipe #12969
Nataraja Iyer Rasam
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Recipe# 12861
07 Oct 11
Recipe #12861
Methiche Varan ( Methi Dal)
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Recipe# 35634
04 Oct 11
Recipe #35634
Pulihogra ( Karnataka Rice)
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Recipe# 15638
03 Oct 11
Masaledar Chole by usmishra
No reviews
Learn the easy way of preparing the chickpeas or chole in traditional punjabi style with this kabuli chana or chole recipe. Enjoy the spicy and hot chole with bhature or puris as meal or breakfast.
Recipe #15638
Masaledar Chole
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Recipe# 13018
03 Oct 11
Mango Lassi By Meera60 by meera60
No reviews
Mango lassi is a nice variation to the popular and traditional yogurt-based drink (sweet or salted) which originated in the punjab region of the indian subcontinent. It is made by blending yoghurt with fresh mango pulp and sugar to prepare a sweet creamy lip smacking mango lassi.
Recipe #13018
Mango Lassi By Meera60
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Recipe# 35576
03 Oct 11
Manga Pulusu by creater #543886
No reviews
Andhra favourite, done in raw mangos, kilimooku manga is best. Tasty,easy for rice.
Recipe #35576
Manga Pulusu
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Recipe# 12120
01 Oct 11
Madgane By Pinki by pink_key711
No reviews
Madgane is sweet dish recipe prepared from dals and cashewnuts. The boiled dal is mixed with coconut, cashewnuts and jaggery and then served with raisins and cardamom as garnishing.
Recipe #12120
Madgane By Pinki
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Recipe# 13536
01 Oct 11
Madgane By Acacia by acacia
No reviews
Prepare the traditional sweet dish, madgane from dals and cashewnuts. The boiled dal is cooked with coconut, cashewnuts and jaggery. The madganes are typically served with raisins and cardamom as garnishing as a delicious dessert after meals are simply as a sweet snack in between meals. .
Recipe #13536
Madgane By Acacia
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Recipe# 34761
28 Sep 11
Khus Khus Payasam by Radha Hoizal
No reviews
Khus khus payasam, it is a tasty dessert treat to a stressed out person!
Recipe #34761
Khus Khus Payasam
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Recipe# 11098
27 Sep 11
Khajoor ki Chutney by vicky_bh_20002
No reviews
A popular sweet chutney recipe, khajoor ki chutney with chopped khajoor or dates blended with sugar, salt and other dried spices like cumin, ginger is an amazing accompaniment to meals or snacks.
Recipe #11098
Khajoor ki Chutney
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Recipe# 10443
27 Sep 11
Recipe #10443
Katt
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Recipe# 13589
26 Sep 11
Karamani Sweet by srb47
No reviews
Karamani sweet is a novel sweet dish comprising of boiled chickpeas or lobia which are cooked in ghee with jaggery and desiccated coconut. Enjoy the karamani sweet with chopped nuts.
Recipe #13589
Karamani Sweet
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Recipe# 12240
26 Sep 11
Recipe #12240
Kali Dal with Rajma
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Recipe# 14896
26 Sep 11
Kale Vatanechi Amti by abdaftary
No reviews
Kale vatanechi amti is a maharashtrian lentil recipe with kale vataane or sprouted black peas. The spicy and coconut based amti is typically enjoyed with steamed rice and is quite healthy owing to the rich protein content in the vataanas.
Recipe #14896
Kale Vatanechi Amti
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Recipe# 9503
22 Sep 11
Jaggery Pumpkin by srivaishu
No reviews
A sweet and spicy pumpkin vegetable preparation which has been cooked with jaggery, pumpkin jaggery is an easy to prepare delicious pumpkin recipe. Relish pumpkin jaggery with bhakris or rotlis.
Recipe #9503
Jaggery Pumpkin
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Recipe# 9873
22 Sep 11
Easy Homemade Sambhar by Mathivanan Devadoss
No reviews
A yummy sambhar recipe which can be made easily at home.
Recipe #9873
Easy Homemade Sambhar
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Recipe# 10313
14 Sep 11
Horsegram Soup by syamalalakshmi
No reviews
A delicious soup best served piping hot in cold winters or chilling rains!
Recipe #10313
Horsegram Soup
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Recipe# 13639
14 Sep 11
Appalu by devi.m
No reviews
A south indian dessert recipe, appalu (jaggery) is prepared by cooking together rice flour with coconut, nuts and jaggery. Relish the appalu as a sweet delight after meals or as in between snacking option.
Recipe #13639
Appalu
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Recipe# 15069
25 Aug 11
Coconut Payasam by kamalacute
No reviews
A fresh coconut flavoured coconut payasam recipe prepared form freshly grated coconut as ingredient. The payasam has the coconut cooked with milk and sugar and then served as a dessert after meals.
Recipe #15069
Coconut Payasam
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Recipe# 15881
23 Aug 11
Chidabaram Kotsu by dipsy73
No reviews
Chidambaram kotsu is a south indian vegetable dish with brinjals and gourds cooked together with sambhar powder, tamarind pulp and grated coconut. Relish with hot steamed rice.
Recipe #15881
Chidabaram Kotsu
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Recipe# 9817
11 Aug 11
Alam Pachadi by jolu
No reviews
Paal appam is a traditional south indian appam recipe which is typically served with paal(or coconut milk). The appams are made from rice and lentil based batter which is spread on tawa and cooked covered for few minutes. The appams may be served with coconut milk or any curry of choice.
Recipe #9817
Alam Pachadi
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Recipe# 16021
11 Aug 11
South Indian Akkaravadisal by chitvish
No reviews
Akkaravadisal is a semi solid sweet dish recipe, traditional to southern states of india. The moong dhal, jaggery and milk are cooked in ghee and then served decorated with chopped nuts and cardamom powder.
Recipe #16021
South Indian Akkaravadisal
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Soya
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