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334 ginger paste recipes


Last Updated : Nov 27,2020




अदरक की पेस्ट रेसिपी - हिन्दी में पढ़ें (ginger paste recipes in Hindi)
આદુની પેસ્ટ રેસીપી - ગુજરાતી માં વાંચો (ginger paste recipes in Gujarati)
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Tawa Aloo Chaat
Recipe# 33824
17 Aug 15

 by Palak Rajput
Tawa Aloo Chaat, has the perfect blend of spicy, salty, sweet and sour flavours. Marinated potatoes are stir-fried till golden brown. Coriander, mint, chillies and chaat masala spice it up and merge beautifully with the potatoes. To make it more chatpata serve topped with sweet tamarind chutney and ....
Alasanda Vada
Recipe# 42526
04 Nov 20

 by Tarla Dalal
Chawli is often used in subzis , but rare is a snack using this nutritious bean! Here is a traditional recipe from Andhra cuisine that uses boiled chawli to make scrumptious vadas. While the original version is deep-fried, this recipe of Alasanda ....
Aloo Bhindi, Punjabi Style Recipe
Recipe# 42469
02 Mar 18

 
by Tarla Dalal
No reviews
Who doesn’t like the combination of aloo and bhindi? Combining it with potatoes makes ladies finger appealing even to little kids! Here is one way to cook the duo in a flavour-packed Punjabi style. Here the Aloo Bhindi is perked up with a r ....
Baingan Bharta, Baingan ka Bharata
Recipe# 4329
03 Sep 19

 
by Tarla Dalal
baingan bharta | baingan ka bharta | roasted eggplant stir fry | aubergine bharta | with 19 amazing images. Roasted, peeled and mashed, the brinjals transform into an aromatic ingredient ....
Baingan Chutney, Brinjal Chutney
Recipe# 42453
16 Jul 18

 
by Tarla Dalal
Roasted brinjal has an exquisite aroma that’s sure to kindle anyone’s appetite. Combined with a brilliant combination of ingredients like onions, garlic and ginger the brinjals transform into a fantabulous accompaniment. he Baingan Chutney tastes awesome with
Bajra Dhebra Recipe, Gujarati Tea-time Snack
Recipe# 42272
11 Jun 18

 by Tarla Dalal
Re-discover the joy of traditional tea-time snacks with these scrumptious Bajra Dhebras. This is a famous Gujarati deep-fried snack made with a dough of bajra and whole wheat flour flavoured d ....
Bajra Rotla Chivda, Maharashtrian Bajra Rotla Chivda
Recipe# 41302
30 Aug 18

 by Tarla Dalal
This dish is really oozing with flavour in every bite, starting right from the rotlas with which this chivda is made. The dough for the rotlas is boosted with quite a few taste-givers like ginger, garlic and green chillies, and further the shredded rotlas are also cooked with an aromatic temperi ....
Bajra Vadi
Recipe# 40519
22 Apr 20

 by Tarla Dalal
Perfect proportions of bajra flour and semolina give these vadis an irresistible crunch, while an assortment of ingredients such as sesame seeds, spice powders and pastes give it a lip-smacking flavour. You can prepare a large batch of this Bajra Vadi and store it in an air-tight jar, to serve w ....
Bajra, Whole Moong and Green Pea Khichdi
Recipe# 39646
22 Jul 20

 by Tarla Dalal
bajra whole moong and green pea khichdi recipe | whole moong bajra and green pea khichdi | healthy green pea bajra and whole moong khichdi | with 20 amazing images. Watching weight or on a diet or want to eat someth ....
Baked Eggplants Topped with Curds
Recipe# 41523
28 Feb 17

 
by Tarla Dalal
Baked Eggplants Topped with Curds is a simple recipe with common ingredients, but works as a great appetizer! The brinjals are baked twice – first salted, and again with a coating of olive oil, ginger, garlic and other tongue-tickling ingredients. The interesting thing is that after all this ....
Baked Mexican Rice with Cheese Patties
Recipe# 1078
23 Sep 20

 by Tarla Dalal
Baked Mexican Rice with Cheese Patties is simply party perfect! Although it involves preparing the Mexican rice, cheese patties and a special tomato sauce too, each of these is quite easy to prepare and will not take too much time. You can prepare all these in advance and arrange them in a baking di ....
Baked Purple Yam and Paneer Cake
Recipe# 39049
31 Dec 13

 
by Tarla Dalal
A masaledar paneer stuffing is sandwiched between two layers of a luscious and flavorful yam mixture with tangy lemon juice and crunchy peanuts, coated with zesty green chutney and an aromatic traditional tempering, and baked till crisp in a pre-heated oven. This baked yam and paneer cake is a savor ....
Banana Sambhariyu, Gujarati Dry Banana Subzi
Recipe# 42477
05 Mar 18

 by Tarla Dalal
Banana Sambhariyu is a typical Gujarati preparation of bananas cooked with a special freshly-made masala that combines coconut with green chillies, ginger and spice powders. It has a fresh aroma that is sure to kindle your appetite, and once you taste the fo ....
Basic Kolhapuri Gravy
Recipe# 33505
25 Jul 20

 by Tarla Dalal
Kolhapuri gravy recipe | Maharashtrian Kolhapuri gravy | basic Kolhapuri gravy | with 25 amazing images. Kolhapuri gravy recipe is from the Kolhapur region in Maharashtra as the name sugges ....
Batata Ani Flower Cha Rassa
Recipe# 4378
16 May 13

 
by Tarla Dalal
A typical Maharashtrian food, Batata ani Flower cha Rassa enhances the traditional preparation by using cauliflower florets in addition to potato cubes. Cooked with typical ingredients like tomatoes, ginger paste, etc., and a traditional tempering, this curry is slightly watery and must be served pi ....
Bengali Style Veg Chops, Healthy Low Salt Snack
Recipe# 42022
23 Sep 19

 by Tarla Dalal
Chops is a cutlet-like snack that is very popular in Bengal. This is a healthy, vegetarian version of this evergreen snack, made with a medley of yummy veggies like potatoes, beetroot and carrots perked up with onions and spices to make it super tasty! Here, we have made the Bengali Style Veg Ch ....
Bharvan Baingan Khichdi
Recipe# 22157
23 Mar 13

 
by Tarla Dalal
An interesting way to serve brinjal and khichadi! 'Bharvan' means stuffed, brinjal are stuffed with a spicy mixture of besan, coconut and spices. It not only adds spice to the otherwise bland khichadi but also perks up the flavour of the dish. Although slightly higher in calories a small portion of ....
Bhindi Do Pyaza
Recipe# 4326
22 Sep 20

 by Tarla Dalal
Do pyaza denotes presence of double the quantity of onions than that found in any other style of preparation. Bhindi Do Pyaza is a home style comforting subzi that can be cooked in minutes and makes an ideal dish to cook often and also when you are in a hurry. In this Bhindi Do Pyaza recipe the ....
Bhindi ka Salan
Recipe# 40028
09 Mar 15

 by Veggie bus
No reviews
Bhindi or Okra is an all time favourite in my house hold.I prepare it for main course in many forms.One of the way of preparing okra is this Bhindi ka salan. This coconut based gravy can be used to prepare Mirchi ka salan too.The recipe is fast and amazingly tasty and can be prepared in gatherings ....
Bhungara Bateta
Recipe# 42561
27 Jun 18

 by Tarla Dalal
Jazz up your day with a portion of spicy Bhungara Bateta, an all-time favourite street food of Gujarat. This is a preparation of baby potatoes, cooked with a plethora of spicy ingredients like ginger paste, garlic paste, chilli powder, and more. ....
Boriya Diya Palang Saag
Recipe# 42369
27 Mar 19

 
by Tarla Dalal
A classic Bengalii dish of moong dal dumplings cooked in a spinach gravy. The vibrant taste and unique mouth-feel of this dish make it a great hit, not just with Bengalis but anybody who tastes it. Boriya Diya Palang Saag literally means a gravy (saag) of ....
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