1483 ghee recipes

The above recipe can be made with any choice of mixed vegetables.

It is very cool drink in summer because of curry leaves, coriander leaves and cumin seeds.
the drink is equally tasty without pepper also.

Discover the magic of indian sweet delicacy, kalakand with this easy to prepare kalakand recipe. The crumbled and mashed fresh chenna or cottage cheese is blended with cream, sugar, milk powder, elaichi and saffron to create the wonderful kalakand. Serve mouthwatering kalakand to guests on festivals ....

Can be accompanied by coconut chutney
can be prepared with rava and vermicelli mixture.
can variate veggies.
garam masala can also be added to give extra taste.

Karamani sweet is a novel sweet dish comprising of boiled chickpeas or lobia which are cooked in ghee with jaggery and desiccated coconut. Enjoy the karamani sweet with chopped nuts.

Palak paneer bhujia is a delightful mixed vegetable recipe with crumbled paneer stir fried with chopped palak and cooked with a delectable mix of onion, tomato, ginger, chillies and garam masala. The paneer palak bhujia tastes awesome with rotis or naan.

Rawa idli is one of the most popular tasting idli or steamed semolina based dumpling recipe. A popular South Indian food, rawa idli enjoys appeal among all and is typically eaten with coconut chutney or sambhar.

Tukda is a traditional snack recipe prepared from a maida based dough. The tukdi is crispy , fluffy and quite simple fried snack recipe which can be stored in air tight containers and enjoyed for weeks.

Veg jalfarezie is a tempting and delicious vegetable dish with assorted vegetables cooked with choicest spices and cream. An unique combination of vegetables with delectable spicy flavours. Definitely worth a try with this simple, healthy and green vegetable jalfarezi recipe.

Carrot halwa or gajar ka halwa is a north indian sweet dish prepared from grated gajar(or carrots) cooked with sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet! carrot halwa or gajar ka halwa is a favorite dessert served in north india ....

A royal paneer delicacy recipe!!!

A delicious and sweet kheer recipe. .

An interesting combination of coconut and rice in coconut pulao create an aromatic main course. A delicious chawal recipe loved by all, coconut pulao is enriched with a traditional south indian style of cooking and best paired with sambhar or any vegetable curry.

Vaangi bhaat is a traditional Maharstrian rice or bhaat recipe with the brinjals or vangi stir fried with ground masala and then added to the cooked rice. Add tamarind juice,peanuts and curry leaves to render that authentic vangi bhat taste and flavour.

U can make so many varieties of pooran poli, instead of sugar u can add to the above 1 cup of jaggery.

if u have a microwave at home & the poli is cold, u can heat it for 10 seconds & serve hot.

this is a delicious traditional sweet for bogi festival in Tamil nadu.

You can also prepare this with raw potatoes.

while boiling the potatoes you can liitle salt.

It is a unique pulao prepared by using coconut milk and it is very tasty rice preparation, serve to your guest they will definately love it.

New Version of Rasam with combination of tomatoes and Pineapple.

Badshahi khichudi is an innovative khichdi or rice-dal based preparation which is full of flavour , taste and health benefits. A combinations of lentils like chana dal, moong dal,masur dal with onion, potato, coconut and spices, badshahi khichudi or khichdi is served best with batter fried vegetable ....

A vegetable specialty preparation,palak makkai malai has makkai or corn kernels mixed with palak or spinach puree ,spices and cooked in a creamy(malai) rich gravy. Easy and yet a delicious recipe, which can be enjoyed with roti or parantha. .

1. Garlic and onion optional. Tastes good with out it also. 2. Vegetables should be diced. 3. Healthy substitute for ghee can be olive oil which gives a nice flavour.

Roti (bajra) is a fiber rich roti. Add grated vegetables or garlic as per choice to the dough and prepare spicy and flavourful bajra rotlis which can be enjoyed with curd or pickle.

Kalkandu rice is a South Indian dessert or sweet dish recipe with rice cooked with sugar candy or kalakandu and milk. Relish this sweet delicacy, kalakandu rice garnished with cashews, raisins and grated coconut.