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772 garam masala recipes


Last Updated : Dec 10,2019




गरम मसाला रेसिपी - हिन्दी में पढ़ें (garam masala recipes in Hindi)
ગરમ મસાલો રેસીપી - ગુજરાતી માં વાંચો (garam masala recipes in Gujarati)

Recipes using Garam Masala, Ways to use garam masala in Indian cooking

recipes using garam masala | different ways to use garam masala in Indian cooking.  Garam masala is a blend of various spices that is used mostly in Indian cooking. Even though the spices used are more or less the same, every family has its own different version or recipe that they use to make the masala. The spices that go into this spice blend are usually dry roasted before they are ground to enhance their flavor.

Garam masala is a blend that is used all over India, including the southern states. You can make Garam masala at home using our recipe or can even buy the store bought one but we promise you it does not compare to the fresh spices grinded at home!

Garam MasalaGaram Masala

Indian Sabzi Recipes using Garam Masala

As every Indian knows, this masala is most commonly used different types of subzis throughout India. Because of the spices we use in garam masala, it is ideal for almost all subzis as it provides a complexity in flavor. A few subzis made using garam masala are:

•             Paneer Makhani – This classic, even though a Punjabi delicacy, is eaten all around the world and is everyone’s favorite. Made with lots of butter and lots of love, it’s a must for people who want an introduction to Indian food.

Paneer Makhani RecipePaneer Makhani Recipe

•             Mirchi ka salan – this is a dish from the southern part of India. It is a subzi made with less spicy chillies with a gravy made of peanuts, tamarind pulp, coriander seeds, coconut, garlic and many other spices that makes it delectable.

•             Pindi Chole – This is the most famous Punjabi dish known across the globe. Even though the flavors seem super complex and intense, this dish is fairly simple to make. The garam masala helps in giving it this intense taste.

Pindi Chole, Punjabi Pindi Chana RecipePindi Chole, Punjabi Pindi Chana Recipe

Indian Snack Recipes using Garam Masala

Since it is such a unique blend of spices, it can also be used to flavor different types of snacks or chaats. This will not only make it taste unique but will also make the recipes easier as it is just one masala for a power punch of flavor.

•             Paneer Rolls – This snack has an amazing crispy texture from the outside but a soft crumbly texture from the inside. It has the spiciness from the garam masala but a little tang from the amchur powder which elevates its flavor all the more.

•             Veg Frankie – Frankie is one of the most popular street food of Mumbai! There many types and flavors but the classic veg Frankie never goes out of trend because of the unique taste that garam masala gives to the filling!

Veg Frankie, Mumbai Roadside RecipeVeg Frankie, Mumbai Roadside Recipe

•             Aloo Bhujia – The ultimate Indian dry snack! This is a deep fried snack that looks like sev and is made with dough of mashed potatoes, besan, rice flour and many masalas including garam masala. This homemade version is as good as the market one so definitely try it out.

Innovative recipes using Garam masala

We, of course, use garam masala in many dishes which are predominantly Indian. Due to the versatility of the spice powder, we can also use it in different ways to give certain recipes the Indian touch.

•             Masala Bread Loaf – Add a twist to the regular old white bread and make this masala bread loaf! Flavored with garlic, spices and garam masala, this can be enjoyed at tea time or you can even make a sandwich out of this!

Masala Bread LoafMasala Bread Loaf

•             Cheese Paratha – This is an all-time favorite for all the cheese lovers out there! The addition of a little garam masala to the filling elevates the taste and gives it that kick of spice. It can be enjoyed with a side of soup or salad.

•             Spicy Paneer Burger – The paneer cutlet features a blend of Indian spices that brings a unique taste to the burger. That, along with a mint chutney, is the ideal combination for a perfect senday lunch.

Spicy Paneer BurgerSpicy Paneer Burger

We hope you liked our recipes using garam masala | different ways to use garam masala in Indian cooking.

Some popular recipes using garam masala below.

 
 
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Recipe# 9950
29 Jul 11

 by gayatrinaik
3 dal khichdi is a rice preparation with three lentils or dals mixed with rice and spices. The 3 dal khichdi imparts an unique taste and consistency as compared to the traditional rice-dal khichdi.
Aloo Bhujia, Potato Sev, Jar Snack
Recipe# 42088
01 Sep 18

 
by Tarla Dalal
Made with a dough of mashed potatoes, besan and rice flour, the Aloo Bhujia has a melt-in-the-mouth texture. It also has an awesome flavour, with the spiciness of garam masala and the exhilarating tang of dry mango powder. With a perfect blend of spices, this recipe gives you an authentic flavou ....
Aloo Biryani
Recipe# 42446
05 Jan 19

 by Tarla Dalal
The rich flavour of the gravy and the succulent crunch of deep-fried baby potatoes make this Aloo Biryani an experience to remember. Here, perfectly cooked rice is layered with a spicy gravy and deep-fried baby potatoes, along with some mint and coriander leaves to enhance the flavour and aroma. ....
Aloo Cheese Frankie
Recipe# 4099
Today

 by Tarla Dalal
aloo cheese frankie recipe | potato cheese frankie | cheesy potato Indian wrap | with amazing 30 images. A wholesome snack-on-the-go, the aloo cheese frankie is something you can easily ma ....
Aloo Frankie (  Wraps and Rolls)
Recipe# 32655
30 Oct 19

 
by Tarla Dalal
Aloo Frankie recipe | how to make aloo Frankie | Mumbai street food Aloo Frankie | potato Frankie | with 30 amazing images. Our very own roll, from the
Aloo Fry Recipe, How To Make Potato Fry
Recipe# 41958
02 May 19

 by Tarla Dalal
Aloo Fry is a chatpata dry potato preparation, made with a large assortment of spice powders including tongue-tickling ones like garam masala and amchur. It is amazing how common spice powders and an everyday veggie can result in something so tasty when used in the right proportions and cooked t ....
Aloo Hara Masala
Recipe# 30942
23 Nov 14

 by Tarla Dalal
Mughlai food is known to be very time consuming to prepare as it uses lots of pastes that need to be ground separately. Here is a starter that is prepared by first making a bright green fresh and minty paste and then combined with curds and other ingredients to make a marinade. Make sure you marinat ....
Aloo Matar, Aloo Matar Sabzi
Recipe# 4323
03 Sep 19

 
by Tarla Dalal
aloo matar | aloo matar sabzi | aloo mutter | aloo matar ki sabji | punjabi aloo matar | with 20 amazing images. Aloo matar is one of t ....
Aloo Methi Tikki ( Kebabs and Tikkis Recipes)
Recipe# 32728
23 May 19

 by Tarla Dalal
Aloo and methi are made for each other! Whether as a subzi or a tikki, the twosome is sure to win the hearts of all diners, young and old. In this particular Aloo Methi Tikki, the presence of methi is strongly felt as it is used in both fresh and dried forms. The tikki is further enhanced with c ....
Aloo Mutter, Aloo Matar Pressure Cooker
Recipe# 33353
15 Oct 19

 by Tarla Dalal
aloo mutter curry recipe | aloo matar using a pressure cooker | Punjabi aloo matar | with amazing 20 photos Tiring day at work and looking for a quick tasty gravy recipe for dinner? aloo mutter ....
Recipe# 14756
17 Mar 02

 by bulbul30
A delicious and nutritious cutlet recipe, any time cutlet can be prepared as a healthy and tasty snack for children within minutes. Simply soak the bread slices and mix it with left over dals, vegetables, spice powders and shallow fry the cutlets in hot oil. Enjoy the crispy and mildly spiced up any ....
Recipe# 9482
17 Aug 07

 
by Foodie #380282
An interesting breakfast or snack dish, suji bread snack-anytime guest is delicious, crispy and a favorite among all. The semolina or suji is mixed with curd and vegetables and then spread on bread slices. The suji bread is then browned to a crispy finish on a tawa. Serve bread suji with sauce or g ....
Baby Corn and Paneer Jalfrazie
Recipe# 22800
13 Jun 19

 
by Tarla Dalal
Lose yourself in this exciting preparation of baby corn and paneer tossed in a traditional jalfrazie gravy. This vibrant gravy, which features tomatoes in myriad forms like puree and ketchup, capsicums and spring onions, together with appropriate spice powders, is a delight to behold and devour. ....
Recipe# 11788
24 Jan 02

 by shubaraj
1.you can save time by pressure cooking the sliced babycorn,carrot and beans and then adding it to the fried onion.

2.you can make this soup with any vegetables you prefer but the baby corn brings out a delicious taste to the soup.
Baingan Bharta, Baingan ka Bharata
Recipe# 4329
03 Sep 19

 
by Tarla Dalal
baingan bharta | baingan ka bharta | roasted eggplant stir fry | aubergine bharta | with 19 amazing images. Roasted, peeled and mashed, the brinjals transform into an aromatic ingredient ....
Bajra Aloo Roti
Recipe# 3889
19 Apr 15

 by Tarla Dalal
Bajra grows abundantly in large parts of arid Rajasthan, especially in the areas around Jodhpur and Dungarpur i.e. Western Rajasthan. Bajra rotis and khichdi are therefore more popular in these areas. Bajra rotis are preferred in the winter months as bajra is considered to be heat producing. I ha ....
Baked Pav Bhaji Pasta, Pav Bhaji Pasta
Recipe# 40837
23 May 18

 by Tarla Dalal
When an all-time favourite desi snack crosses paths with a popular Italian dish, the result is this fascinating Baked Pav Bhaji Pasta! Fusili is cooked with a lip-smacking mixture of veggies flavoured with pav bhaji masala, and further enhanced with cream and herbs thereby bringing together the cuis ....
Baked Vegetable Jalfrazie (low Calorie Healthy Cooking)
Recipe# 1367
23 Nov 15

 by Tarla Dalal
A medley of different vegetables is not only pleasing to the eye but equally appealing to your taste buds. A vitamin packed fare, rich in fiber and proteins, this recipe is great for increasing immunity as well as for cleansing the intestine.
Recipe# 38122
26 Mar 13

 by Foodie #589403
As we all are aware of the nutritional fact of raw banana as a good source of Dietary Fiber, Vitamin C, Potassium and Manganese, and specially Vitamin B6 and Iron. But we hardly know any delicious dish made of Raw banana. This is a pure vegeterian dish mainly for those veggies who doesnt eat Onion a ....
Basic Chana Dal Recipe
Recipe# 42370
15 Jan 19

 by Tarla Dalal
Nourishing and tasty, the Basic Chana Dal is a wonderful accompaniment to rice and Indian breads like rotis or phulkas. It tastes really awesome thanks to the apt combination of spices and dried fenugreek leaves. Amchur powder, though used in a small quantity, gives a pleasant tang to the dal. ....
Basic Kadai Gravy, Popular Restaurant Style Kadai Gravy Recipe
Recipe# 33501
15 Nov 19

 by Tarla Dalal
basic kadai gravy recipe | restaurant style kadai gravy | Punjabi kadai gravy | with 19 amazing images Bored of having the normal sabzis for your meal? we have got you a perfect restaurant style ....
Bengali Matarsutir Dal ( Microwave Recipe)
Recipe# 35117
22 Feb 13

 by Tarla Dalal
You would definitely have used green peas as part of many a recipe, but now try this bengali-style dal that is made exclusively with green peas and just a dash of common spices to pep it up.
Bhaja Moong Dal Shobji Diye
Recipe# 42527
31 May 18

 
by Tarla Dalal
A dal recipe from the kitchens of Bengal , the Bhaja Moong Dal Shobji Diye brings together moong dal with a horde of colourful, tasty and nutritious veggies! A traditional tempering of whole spices gives the dal a tantalising aroma while tangy tomatoes and a d ....
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