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1295 fresh red chillies recipes


Last Updated : Aug 11,2018




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Pav Bhaji
Recipe# 2813
04 Oct 18

 by Tarla Dalal
A hurried meal for the man in the street. This is a spicy blend of vegetables in tomato gravy served with pav that is cooked with butter. This is truly an innovation that arose out of the necessity of providing a nice hot meal in a hurry and one that tickles the taste buds. When I am lazy to ....
Coconut Chutney  ( Idlis and Dosas)
Recipe# 1653
09 Oct 18

 by Tarla Dalal
The Coconut Chutney has a well-rounded flavour that goes well with most variants of Idlis , Dosas , Appe , be it plain, veggie-topped, or more exotic options like Rava Idli or
Sambar ( Sambhar, Idlis and Dosas)
Recipe# 1663
24 Sep 18

 
by Tarla Dalal
Like idlis and dosas, Sambhar is also an all-time favourite that is almost synonymous with South Indian food! From the smallest roadside hotel to the classiest Indian restaurants around the globe, ‘idli, Vada, Sambhar’ is a very popular breakfast combo! ....
Sweet Corn Soup
Recipe# 4115
16 May 15

 by Tarla Dalal
No reviews
An all time favourite! The delicate flavour of corn makes this soup a favourite of many people. The vegetable soup variation adds a lot more nutrients. Enjoy this soup plain or spiked with chillies in vinegar.
Dabeli
Recipe# 2812
26 Nov 13

 by Tarla Dalal
This is traditionally sold on the streets of gujarati towns. It is another version of vada pav made with a sweet and spicy potato mixture which is filled into a small burger bun and then topped with onion, pomegranate, fresh garlic chutney and sev. Instead of pomegranate, you can use black or gr ....
Aloo Cheese Croquettes, Potato and Cheese Rolls
Recipe# 32755
02 Nov 18

 by Tarla Dalal
A yummy starter, which is sure to raise one’s expectations of the forthcoming meal! Aloo Cheese Croquettes also look very appetising, so nobody is likely to pass up the tray without tasting one. A melt-in-the-mouth covering of mashed potatoes gives way to a succulent, cheesy filling that has the pep ....
American Chop Suey ( Easy Chinese Recipes)
Recipe# 4161
16 May 15

 by Tarla Dalal
A delightful preparation of crispy noodles served with vegetables and a tangy sauce. This recipe is not an authentic chinese one, but an invention of chinese restaurateurs in western countries. One of the literal translations of this recipe means 'savoury mess'. Serve this dish as a snack or
Vegetable Fried Rice ( Jain )
Recipe# 8631
16 Dec 08

 
by Tarla Dalal
All-time favourite Vegetable Fried Rice in a Jain-friendly version, made without onions, garlic and other no-no ingredients. You will find that this delicacy retains its authentic flavour and texture despite the absence of these ingredients, which you might have thought to be indispensable in the pr ....
Gujarati Dal ( Gujarati Recipe)
Recipe# 612
10 Oct 18

 
by Tarla Dalal
With a characteristic sweet and sour taste, this traditional dal recipe is quite reflective of gujarati culture and uses the typical ingredients and spices. While this is an everyday dal, it takes on a festive hue when ingredients like peanuts and yam are added. For such grand occasions, the dal is ....
Dal Dhokli ( Gujarati Recipe)
Recipe# 578
13 Jul 18

 
by Tarla Dalal
Dal dhokli is a sunday morning delight in most traditional gujarati households! a perfect combination of spiced whole wheat flour dhoklis simmered in Gujarati dal, this can be classified as a sumptuous one-dish meal, but you could also serve it with rice to make it all the more tasty and wholesome. ....
Chinese Bhel, Mumbai Roadside Snack
Recipe# 33432
09 Nov 17

 by Tarla Dalal
What happens when peppy Chinese flavours fuse with the all-time favourite bhel format? Well, you get the best of both worlds, so enjoy! Chinese Bhel is a very popular roadside snack in Mumbai. It is made of fried noodles, perked up with cr ....
Vegetable Mayonnaise Sandwich
Recipe# 5234
04 Apr 18

 
by Tarla Dalal
Mayonnaise has a wonderfully creamy and tangy feel that never fails to delight the taste buds. Here, in this easy and quick Vegetable Mayonnaise Sandwich, it teams up with a horde of crunchy vegetables to satiate you in a tasteful way when you are oh-so-hungry! To satiate your hunger pangs tr ....
Momos
Recipe# 22253
24 Aug 18

 by Tarla Dalal
A snack that has become almost synonymous with Chinese cuisine, Momos are made of a plain flour cover filled with sautéed veggies. Chinese Veg momo recipe is simple recipe to make. An apt combination of garlic, ginger, green chillies and Schezuan sauce flavours the vegetable mixture, and the out ....
Burmese Khowsuey
Recipe# 4953
25 Oct 18

 by Tarla Dalal
This one-dish meal is sure to strike every single of your taste buds with its vibrant flavour! The Burmese Khowsuey features layers of noodles, a vegetable curry made with coconut milk and an elaborate masala of spices, coconut and cashew nuts, and an elaborate garnish of fried onions, garlic, vaal ....
Italian Pasta with Mushroom Sauce, Quick Veg Pasta
Recipe# 1622
10 Jul 17

 by Tarla Dalal
The succulent crunch of mushrooms is always a great value-add for any pasta dish. In this quick and simple recipe, cooked penne is drowned in a lovely sauce that brings together the creaminess of white sauce, the unique texture of mushrooms, the aromatic accents of oregano and of course, the univers ....
Bread Pizza, Veg Bread Pizza Snack Recipe
Recipe# 5237
05 Sep 18

 by Tarla Dalal
Bread pizzas are a quick do-it-yourself alternative for regular Pizzas . Since most of the ingredients for this open sandwich are common and readily available, you can prepare it quickly any time you want. Just make sure you bake it to perfection an ....
American Chop Suey
Recipe# 2167
02 Apr 18

 by Tarla Dalal
A chinese "bhel" topped with fried noodles, a dish which never fails at parties. Be sure that the noodles are absolutely crisp.
Tava Pulao, Tawa Pulao Recipe
Recipe# 33427
20 Aug 13

 
by Tarla Dalal
Tava pulao, another quick treat off the Pav Bhaji cart! This delicious pulao is prepared in advance by the vendor, and shares a place on the pav bhaji tawa. It is swiftly portioned out onto serving plates when the orders flow in, to appease the severest of hunger ....
Clear Soup with Babycorn, Mushrooms and Carrot
Recipe# 301
06 Sep 18

 by Tarla Dalal
Clear Soup with Baby Corn, Mushrooms and Carrot is a convenient soup that you can prepare quickly and easily if you have vegetable stock on hand. All you need to do is sauté some crunchy and colourful veggies with green chillies for spice, add vegetable stock, season it, and serve it hot with so ....
Mexican Tacos, Vegetarian Tacos Recipe
Recipe# 2442
29 Jan 16

 by Tarla Dalal
Think of Mexican and tacos are the first dish that come to mind. Making tacos involves a laborious process, which pushes many to go for the readymade options. However, anything made at home is always more tasty and satisfying, and Mexican Tacos are no excep ....
Cheesy Pasta with Vegetables
Recipe# 4806
14 Jun 14

 
by Tarla Dalal
Use of whole-wheat pasta and lots of vegetables is the specialty of this fibre rich dish. The milk and the cheese in the sauce enriches it with the much-needed calcium for growing kids.
Vegetable Manchurian ( Chinese Recipe)
Recipe# 22770
23 Apr 18

 by Tarla Dalal
When you eat these deep fried vegetable balls in a soya-based sauce, do not let mundane things like the weighing scale bother you! just dig into these deep-fried delights and enjoy every bite!
Golzeme
Recipe# 33519
16 May 12

 by Tarla Dalal
A secret portion from turkey to make sure your kids bubble with energy! both wholesome and nutritious, this is an ideal recipe for breakfast.
Beans On Toast
Recipe# 5240
10 Jan 17

 by Tarla Dalal
Just one glimpse of this sandwich is enough to make you hungry! That is the best part about open sandwiches, which exhibit their mouthwatering toppings and lure the diners. Beans on Toast is a sumptuous open toast, which features canned baked beans, capsicum and cheese. Herby and spicy seasoning ....
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