398 fennel seeds recipes

Cooked kabuli chana sautted with mint and coriander paste and other spices..a mouth watering combination which can be also served as an starter!

A wonderful dish with the goodness of your favorite veggies. There is no unified set of vegetables that we need to make this recipe. This dish can be prepared with seasonal veggies or with the ones we like. In my case i have used potato, beans and brinjal. Lots of variations can be made to this dish ....

Mixed dal bhajia with onions!

A breakfast recipe.

A quickly made nutritious recipe using vegetables. You can cook the vegetables either in microwave, pressure cooker or pan, till tender, without making them mushy.

A very filling sandwich.

Hot and spicy moong palak bhajiya is a perfect snack for a rainy day. Its just yummy with any chutney and a cup of tea.

You must have heard about Rajasthani Mirch ke tapore, a very delicious instant mirch ka aachar. I have modified that recipe and made it with very less oil. This dry aachar can be stored in refrigerator easily. While travelling also it goes very well with puri and parathas.

Nadru Goolar, it is kebab made up of lotus steam and stuffed with figs.

This is healthy recipe for winter,this is my new recipe, my husband enjoyed it.this is really mouth watering dish. It is good for all of family member.

This pickle is oil free and very healthy.

They are eaten with a sweet and spicy tamarind chutney. You can prepare these kachoris ahead of time and re-heat them in a slow oven just before serving.

Onion kachori is a fried poorie or kachori recipe with a seasoned onion mix as filling. Enjoy the onion kachori as snack with chutney or pickle.

The orange juice can be substituted with apple juice in this cocktail!

The suttle taste of paan and gulkand which when mixed with ice cream, khus and soda makes a long lasting flavour. Gulkand and khus are very cooling for summers.

Pachak Mukhwas, consuming 1 teaspoon this mukhwas after every meal is ideal for the post pregnant lady and equally good for everyone. As far as possible do not grind the ingredients as the ingredients used are good for gastritis / stomach problems which are normally associated with pregnancy.The in ....

Nutritious yet delicious parantha. Best for kids tiffin who otherwise do not like palak. Any time is palak parantha time.

Aromatic and flavorful crisp bhajiyas made with nagarvel leaves.

A rich indian delicacy which is a very commom item that people order at restaurants. It goes very well with hot rotis or phulkas. It is originally a punjabi dish also known as paneer makhni.

A very tasty and healthy dish with he goodness of paneer, green peas and mushroom. Mushroom can be completely opional but in case you are a mushroom lover do try this recipe. I am sure you will enjoy it.

Take on puri, gently make a hole in the centre on top and drop a teaspoon of filling in it. now, pour some tamarind water inside the puri. follow through with all the puris. serve.

Parwal cooked in an unusual way with achari masala. Achari masala is very much used with paneer generally. But here i have tried it with parwal and it simply tastes delicious and little different than the usual parwal dalna or dolma. Best had with phulkas/parathas.

Pasta with Roasted Vegetables is a splendid main course recipe with boiled pasta tossed over with roasted veggies and choicest herbs. Add grated cheese over the top and relish the pasta dish hot with chopped cilantro as garnish.

Pepper Mushroom is a lovely vegetarian preparation using chopped mushrooms, peppers, ginger garlic and seasonings. A great tasting mushroom recipe which can be prepared in minutes.