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398 fennel seeds recipes
Last Updated : Dec 03,2019
- हिन्दी में पढ़ें (fennel seeds recipes in Hindi)
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Zarda Pulao by Tarla Dalal
The magic of spices unfolds, making the Zarda Pulao an experience that stays carved in your memory forever.
Perfectly-cooked long-grained rice is tinged with saffron and rose water, enriched with mawa, boosted with spices and embellished with many a nut and dry fruit.
Indeed, the Zarda Pulao ....
28 Jun 13
Yummy Pakoda Bites by HARISH SAVLA
As the name suggests these are very ‘Yummy” Pakodas.Sprouted moong coating on brinjal slices adds an extra taste to the dish instead of regular besan batter. Once prepared will always asked for again and again.
23 Oct 12
Yummy Karela by Binaca
This is my favourite recipe and i have mailed this recipe specially for the contest because i am sure people who do not like to eat karela will enjoy this recipe.
10 Jul 14
Yummy Bhindi Do Pyaza by Foodie sona
I got the idea to make BHINDI DO PYAZA from the recipe of paneer do pyaza . Combination of bhindi with shallot goes very delightful.
Yam Fritters, Suran Pakoda by Tarla Dalal
A mixture of yam and besan perked up with peanuts, red chillies and onions is used to make scrumptious pakodas, which have a unique crunch brought about by the yam.
A teaspoon of fennel seeds along with coriander and curry leaves give the Yam Fritters a lip-smacking flavour and tantalising aro ....
19 Nov 12
Vegetable Sandwich ( Mumbai Roadside Recipes ) by Tarla Dalal
Vegetable Sandwich, common fare on the Mumbai streets, this is a wholesome meal that you can feast on however short of time you are!
Each sandwich is neatly cut into six equal pieces and served with tomato ketchup and chutney. And not to worry if you like it piping hot… bhaiyya will be very happy ....
25 Nov 16
Vegetable Kofta Curry by Anupama Murali
Unusual vegetables are used to make this Vegetable Kofta Curry. You can choose your choice of vegetables to make the koftas. The koftas are simmered for a few minutes in onion-tomato based gravy tempered with whole spices like cinnamon, cloves, cardamom, bay leaf, fennel seeds and cumin seeds. Serve ....
09 Apr 04
Veg Cutlet 2 by kamalacute
Add vegetable to your family's diet by adding it in the form of Veg cutlet 2. The cutlets are flattened on the palm and then shallow fried to get the crispy crunchy veg cutlet. Enjoy as snack with ketchup or in between breads as packed lunch .
12 Apr 02
Variali(saunf,fennel)nu Sarbat by Foodie #61720
Refresh yourself with the cooling and digestive Variali (saunf, fennel) nu sarbat. The fennel seed or saunf are known for their pain relieving and digestion improvement attributes.
11 Feb 01
Variali Cooler by susheth
Its a very health, tasty and nutritive drink.
09 Aug 02
Vaangi Bhaat By gunju by gunju
You can substitute the tamarind with the juice of one lemon. add the lemon juice after the rice is fully cooked.
27 Dec 03
12 Sep 02
Tomatoe Rice by Paarvathy
Tomatoe Rice, a chawal preparation with rice cooked in tomato puree and spices. The sweet and tangy tomato flavor embodies the pulao and tastes excellent when served with any vegetable or meat gravy.
15 Oct 11
Tomato Sambhar by Foodie #543780
Tomato Sambhar it is a mouth watering South Indian dish that tastes tangy and spicy serves best with crispy dosas.
17 Jul 01
Tomato Rice By nithyavaidya by nithyavaidya
Tomato Rice, a chawal preparation with tomato puree as the base. The sweet and tangy tomato flavor embodies the pulao and tastes excellent when served with any vegetable or meat gravy.
01 Jul 03
Tomato Chutney By drcsv by Venki's Delite'
Add a tangy spicy touch to your meals with this mouthwatering tomato chutney. An Andhra specialty, tomato chutney has chopped tomatoes blended with garlic , sugar and chillies.
21 Jan 12
Tinda Aur Saunf ki Subzi, Round Gourd and Fennel Vegetable by Tarla Dalal
While this dish does have other spices and seeds, saunf is undoubtedly the hero of the show! It proves itself as a perfect flavouring for tinda. Fennel seeds are used generously in this Tinda aur Saunf ki Subzi, both in the tempering as well as in the special tomato-based masala paste.
You wil ....
06 Jun 01
Three Beans Curry by luxmi
Get a complete package of proteins, calcium and taste with the mouthwatering Three beans curry. The rajmah beans,moong dal and white peas are cooked together in a delicious spicy and tangy curry. Relish the three bean curry with rice.
14 Mar 13
Thandi Thandai by damyantiben
It is the touch of rose that make this thandai more thanda. Gift it to your loved ones on holi.
16 May 08
Thandai Souffle ( Low Calorie Sweet ) by Tarla Dalal
This recipe is a blend of east and west, indeed a western dessert spiked with indian flavours. . This is as cooling and refreshing as its name. You can make the thandai paste in advance and store in refrigerator and use when required.
01 Jan 01
Thandai Souffle by Tarla Dalal
Traditional thandai is used to flavour this souffle making it a very unusual combination.
17 Mar 11
Thandai Smoothie by Amarendra Mulye
A refreshing and healthy Smoothie with the flavour of Thandai which is traditionally prepared during the Holi festival.
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