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398 fennel seeds recipes


Last Updated : Dec 03,2019




सौंफ रेसिपी - हिन्दी में पढ़ें (fennel seeds recipes in Hindi)
વરિયાળી રેસીપી - ગુજરાતી માં વાંચો (fennel seeds recipes in Gujarati)
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Recipe# 13667
11 Jun 11

 by vaishnavdhara
No reviews
Eggplant mukonos is a vegetable soup recipe with egg plants or brinjals. Add a touch of onions, garlic to this thick soup and relish hot with cheese sprinkled over!!
Fennel Tea To Relieve Constipation
Recipe# 42384
27 Oct 18

 
by Tarla Dalal
Fennel tea is worth drinking simply for its awesome aroma and soothing flavour, but then it has its share of amazing benefits too! Fennel tea is a decoction of fennel seeds and hot water, allowed to steep for 10 minutes. It is a perfect digestive cleanser, very effective in relieving constipatio ....
Recipe# 36161
11 Feb 12

 
by damyantiben
No reviews
Fresh green sauf is winters gift to us, it is an ayurvedic medicinal herb. it can be used as an appitizer before meals and can be consumed post meal as it favours digestion.
Recipe# 40662
22 Feb 16

 
by NEENA SAVLA
No reviews
Fresh Peas Crispy Pakoda - A quick and easy to prepare. All ingredients are easily available at home. All will love this. You can add 1 tablespoon chopped fresh garlic if you desire.
Recipe# 37425
15 Oct 12

 by damyantiben
No reviews
Serve this simple steamed momos with sweetened curd. Kids will enjoy this dainty Momos. they will find it relaxing after a busy day at school.
Recipe# 31520
25 Nov 14

 by Foodie#429002
No reviews
Flavoursome thandai masala adds a punch to this combo of rich fruity shake made with soothing coconut milk and refreshing pineapple juice. Enjoy this Fruity Thandai as a refreshing drink anytime or serve this unusual thandai during the festival of holi.
Garam Masala
Recipe# 163
17 Nov 19

 by Tarla Dalal
garam masala recipe | Punjabi garam masala powder | homemade garam masala | with 20 amazing images. This garam masala recipe is easy to make make as it involves roasting and blending of Ind ....
Recipe# 10849
28 May 02

 by vishakha_p
No reviews
A favorite and popular Rajasthani dish is the gata karhi. The gram flour or besan dumplings(gatta) are steamed and then cooked in Kadhi, which is basically a thick gravy of sour yogurt & chickpea flour simmered into a perfect consistency. Relish kadhi(gatte) with steamed rice and roasted papad.
Gatte ka Pulao,  Rajasthani Gatte Ka Pulao
Recipe# 3895
04 Feb 19

 by Tarla Dalal
Bengal gram is abundantly used in Rajasthani cooking because it grows in plenty in the arid desert conditions. Besan made from Bengal gram is used to make rotis, gatta, mithai a ....
Gatte ki Kadhi ( Know Your Flours )
Recipe# 33144
16 May 08

 by Tarla Dalal
Gatte ki kadhi, straight from the kitchens of rajasthan, this dish involves gram flour dumplings flavoured with dry spices, which are steamed and then dunked into a yoghurt based curry. Enjoy this exotic dish either with puris or steamed rice.
Gatte ki Kadhi, Marwadi Gatte Ki Kadhi Recipe
Recipe# 3879
19 Apr 15

 by Tarla Dalal
Gattas or "gatte" are gram flour dumplings that are spiced up with dry masalas and then steamed and cut into small bite sized pieces. They are used to make a wide variety of dishes like Gatte ki Subzi ,
Gatte ki Subzi
Recipe# 4344
25 Dec 18

 by Tarla Dalal
Gram flour dumplings flavoured with dry spices, steamed and then dunked into a yoghurt based curry is a traditional Rajasthani speciality. Enjoy this dish either with puris or steamed rice.
Recipe# 10192
27 Sep 11

 
by sumagandlur
No reviews
Gatte ki kadhi. . . "gatte" are gram flour dumplings that are spiced up with dry masalas and then steamed and cut into small bite sized pieces. They are used to make a wide variety of dishes like subji, pulao etc. This dish is made using a yoghurt based gravy and dry masalas to create a mouth-wateri ....
Gavarfali Ki Subzi
Recipe# 2975
20 Aug 11

 by Tarla Dalal
No reviews
Gavarfali (cluster beans) are rich in iron, folic acid, calcium and are an excellent source of fibre. All these are very important nutrients and are present in good quantities in this humble vegetable. This Rajasthani recipe is very healthy and delicious too!! The addition of curds enhances the ca ....
Gavarfali ki Subzi (  Rajasthani)
Recipe# 3865
21 Dec 18

 
by Tarla Dalal
A nice and soft subzi with the strong flavour of curds, the Gavarfali ki Subzi has a well-balanced flavour that is soothing yet spicy. Add a little baking soda while cooking the cluster beans to retain its colour, and also to ensure that it is well cooked. The combination of cumin and fennel seeds i ....
Gavarfali ki Subzi ( Healthy Subzi)
Recipe# 6406
08 Nov 19

 by Tarla Dalal
Traditional vegetables can be cooked in contemporary ways, and vice versa. But, sometimes the olden favourites remain our golden choice! Time can tarnish neither the flavour nor aroma of this Gavarfali ki Subzi, a simple preparation of cluster beans cooked in a curd based gravy. Once you try it, thi ....
Recipe# 9809
28 Jan 19

 
by rajni ahuja
Gobhi shalgam gajar da achaar is a north indian pickle recipe of preserving vegetables like cauliflower(gobi), shalgam(turnip) and gajar(carrot) in oil and salt.
Recipe# 11862
03 Aug 01

 by manishasudhir
No reviews
Serve with plain parathas or any thing in lunch or dinner.
Recipe# 35780
12 Dec 11

 
by NEENA SAVLA
No reviews
A very healthy soup with goodness of winter vegetables (Spinach, Green peas) and a rich coconut flavour.
Recipe# 37810
08 Feb 13

 
by damyantiben
No reviews
Green grapes are at their best in winters and are liked by all. An easy to digest recipe is created which will appeal all.
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