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398 fennel seeds recipes
Last Updated : Dec 09,2019
- हिन्दी में पढ़ें (fennel seeds recipes in Hindi)
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Dahiwali Aloo ki Subzi by Tarla Dalal
The ever popular potato finds its way into every cuisine and is cooked in a different, delicious way each time. This recipe cooks them in fresh yoghurt gravy that is flavoured with fennel and nigella and other subtle spices. Dahiwali Aloo ki Subzi served with puris is a famous Rajasthani meal which ....
Dahiwali Paneer Subzi by Tarla Dalal
You are likely to have tried several variants of paneer subzi, but mostly with a creamy tomato base. Here is a totally unique preparation of paneer in a base of curd pepped up with an aromatic tempering of assorted seeds such as jeera, kalonji, saunf, rai and methi. Serve the Dahiwali Paneer Subzi f ....
Dakor Na Gota ( Gujarati Recipe) by Tarla Dalal
Peek into a secret treasure from the traditional households of gujarat! a special recipe prepared on the occasion of holi, dakor na gota is an age old recipe that hails from the village of dakor in gujarat. Although the recipe involves deep-frying, it is otherwise quite easy to prepare as the ingred ....
09 Aug 19
Dal Baati Churma by Tarla Dalal
This three-in-one treat is a typical Rajasthani
treat. The Rajasthanis specialise in serving sweet and savoury dishes in combinations that steal the heart and delight the taste buds.
A platter of semi-sweet Churma, spicy Dal and deep-fried Baati, is one ....
27 Jul 11
Dal Dosa by prema_p
A yummy dosa recipe!
15 Nov 12
Dal Kachori by Anu27
A delicious crispy morning snack. Can be relished with a cup of tea.
Dal Kalai, Bengali Kalai Dal by Tarla Dalal
Taste has nothing to do with complexity – and this recipe proves the fact! A simple dal from Bengali kitchens, Dal Kalai is made by flavouring cooked urad dal with a paste of saunf and ginger.
Together with a quick tempering of green chillies, this paste gives the dal such an awesome taste and a ....
Dal Ke Parathe by Tarla Dalal
Sumptuous whole wheat parathas stuffed with a lip-smacking filling of soaked and sautéed green moong dal simply spiced with fennel seeds, turmeric and chilli powders. You might wonder what use a quarter teaspoon of turmeric and half a teaspoon of fennel could be, but these wonder ingredients work ma ....
28 Jul 11
Dal Tikki Chat by Foodie #380016
A delicious chaat recipe. .
07 Jul 13
25 May 11
Digestive Churan by KitchenQueen MK11067
It is very useful in stomatch ache,indigestion,acidity and gas trouble.
16 Sep 16
Digestive Mukhwas by rdorwani
This mukhwas aids in digestion and helps relieve gas problems. A mouth refresher that is fun and healthy to munch anytime.
Dill Khakhra with Aachari Dip by Tarla Dalal
Suggested serving size for 100 calories: 2 khakhras with 1/3 cup of dip
whole wheat and dill khakhras become interesting with this deliciously chilled low-fat curd dip enhanced with delectable spices. Prepare in advance, enjoy at leisure.
22 Apr 12
Divine Srikhand by damyantiben
Thandai and srikhand two traditional food coming together to give a divine dessert.
20 Dec 18
Doodhi Muthia ( Non - Fried Snacks ) by Tarla Dalal
Doodhi muthia, here is another tea-time snack
that is sure to please you. “muthi” means fist in Gujarati, and the dish is named such because the mixture is shaped into cylindrical rolls using the fist, plus it is almost the same size a ....
28 Oct 06
Drumstick Soup By tarla_62 by tarla_62
A very delicious and nutritious soup made from drumstick pulp full of vitamins and iron.
31 Aug 16
Dry Paan Masala by Foodie#429002
Dry Paan Masala is tasty and easy to make. A wonderful after meal mouth fresherner also aids in digestion. The flavours and texture of all the ingredients complement each other resulting in a satisfying mouth freshner.
Dum Aloo ( Microwave Recipe) by Tarla Dalal
Extra spicy to complement the chill weather of the mountains, this kashmiri curry is popular all over the country, and abroad. You can make amazing dum aloo in half the usual time, if you use baby potatoes and cook in a microwave.
Dum Aloo Banarasi by Tarla Dalal
Dum means cooking in steam. Dum cooking brings the oil or ghee, used for the preparation, to the top of the dish thus improving its appearance. This Dum Aloo preparation uses baby potatoes which are easier to cook. You may however, use medium sized potatoes, each cut into 2, if you do not find baby ....
06 Jul 12
Easy Aam Ki Launji by Anjana s chaturvedi
A sweet and sour preserve of raw mangoes with mild indian spices.
28 Feb 04
Egg Curry By pearlie by Pearlie
A simple way to prepare the popular Egg curry with boiled eggs is offered in this recipe. An ideal main course recipe to be served with rotis or rice, the egg curry has the right blend of masala powders, ground paste and onion-tomato puree.
03 Apr 02
Egg Curry By vidyavichare by vidyavichare
Egg curry is a delectable main course recipe with boiled eggs simmered in a spicy, rich onion-tomato curry or gravy. The egg curry is a simple recipe and also a great way of adding protein to your diet. Try this easy to prepare and delicious egg curry recipe with roti or rice.
15 Jan 03
Egg Masala Khurma by devi.m
It can be added with chopped tomato bits, capsicum.
variation: garnish with avocado slices.
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