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398 fennel seeds recipes


Last Updated : Dec 09,2019




सौंफ रेसिपी - हिन्दी में पढ़ें (fennel seeds recipes in Hindi)
વરિયાળી રેસીપી - ગુજરાતી માં વાંચો (fennel seeds recipes in Gujarati)
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Punjabi Samosa, Punjabi Veg Samosa Recipe
Recipe# 30873
01 Apr 19

 by Tarla Dalal
Local 'halwaais' frying mouthwatering samosas in huge kadhai is a common sight in nearly any part of India. Golden brown and crispy on the outside and soft and spicy on the inside Punjabi Samosas taste as good as they look. The traditional Punjabi Samosa is large and its filling is mainly made u ....
Pyaaz ki Kachori
Recipe# 3636
03 Jun 19

 by Tarla Dalal
These kachoris probably originated in Jodhpur but are today popular throughout Rajasthan. Very few households actually prepare these crisp, flaky deep-fried kachoris stuffed with an onion filling. Steaming hot Pyaaz ki Kachoris or Aloo Pyaaz ki Kachoris are sold at most 'namkeen' shops in Rajast ....
Pyaz ki Subzi
Recipe# 4345
16 May 13

 by Tarla Dalal
An aromatic onion vegetable flavoured with dry masalas. It makes an excellent side dish.
Raisin and Saunf Drink
Recipe# 4226
05 Nov 15

 by Tarla Dalal
This sweet preparation is sure to tantalize your taste buds and give you a pimple free smooth skin too. Consuming this drink regularly even after pimples disappear, will help you to gain a glowing complexion.
Raiwala Marcha
Recipe# 575
02 Dec 19

 by Tarla Dalal
A delectable pickle of Bhavnagari chillies stuffed with a tongue-tickling mixture of mustard and fennel seeds, spiked up with a dash of lemon. The flavour of mustard is dominant in this pickle, true to the name of Raiwala Marcha. You need to let the pickle stand for at least one hour before serv ....
Rajasthani Pakoda Kadhi
Recipe# 3882
19 Apr 15

 
by Tarla Dalal
The highlight of the Rajasthani Pakoda Kadhi is the addition of crisp and fresh besan pakodas! This imparts a chewy, crunchy dimension to the kadhi making it more satiating. You will also find this kadhi to be more flavourful, as it uses a wider selection of spices than normal, everyday kadhi recipe ....
Recipe# 15121
27 Dec 03

 by sumagandlur
No reviews
A traditional thandai or milk based popular beverage, Rajasthani thandai is prepared from an exotic blend of almonds, peppercorns, poppy seeds, saunf, and elaichi powder. This flavoursome paste is added to milk and sugar and served during festivals like Holi in Rajasthan.
Recipe# 14523
15 Nov 01

 by neetapilu
No reviews
Rajgira thalipith is a traditional Maharashtrian thalipith or Paratha recipe which can be enjoyed even on fasting days. Prepared from Rajgira atta and mashed potatoes, the thalipith is served with farali subzi or aloo curry.
Raw Mango Onion Subzi
Recipe# 41760
08 May 17

 by Tarla Dalal
No reviews
Quick and easy but super tasty, this Raw Mango Onion Subzi is just the right recipe to jazz up your meal even on a busy day! The raw mangoes are flavoured with sautéed onions, common spice powders and a tempering of seeds to get a really yummy accompaniment. The onions not only improve the f ....
Roshbora
Recipe# 38360
01 Jun 13

 by BETHICA DAS
No reviews
Urad dal vadas soaked in sugar syrup. It is a traditional bengali sweet made at home. Not usually found in sweet shops.
Recipe# 10596
26 Nov 02

 
by cellymonika
No reviews
Sabut lal mirch ka achar is a hot and spicy pickle or achar recipe with whole red chillies stuffed with an array of spice powders and mustard oil. Find many easy to prepare achar recipe, red chilli, green chilli pickle recipes at tarladalal.com
Recipe# 9335
20 Jul 06

 
by kiruthigakeerthi
No reviews
Its a mild sambar with the hint of saunf which goes well with dosa and idlis.
Recipe# 12082
19 Sep 01

 by deepaen
No reviews
Do not overheat the oil, since this will cook only the outer covering and the inner layer will remain uncooked even if the samosa has turned dark brown on the outside.
you can change the toppings & name the samosas accordingly. for example: if you put peas in it ;it will be called peas samosa, sa ....
Sandwich Masala ( Mumbai Roadside Recipes )
Recipe# 33419
02 Dec 19

 by Tarla Dalal
Our desi sandwich – especially the one sold on Mumbai’s roadside – is quite unlike the subtle international ones! It is scrumptious and chatpata, and very exciting. Fit to have steaming hot on a rainy day, or wrapped up for gobbling on-the-move, it is a handy delight, which everybody loves. What mak ....
Recipe# 32358
15 Sep 16

 by Foodie#402720
No reviews
Sauf ka Sherbet is a super coolant and will instantly recharge you on a hot summer's day. Khus khus the thirst quencher adds a nutty aroma, whereas the elaichi powder lends a mild warm pungent taste and a pleasant aroma.
Recipe# 15770
15 Dec 02

 by sumichet
No reviews
Try out this Saunf & Lemon Juice to put your heartburns and other digestive problems at rest. The fennel seeds or saunf are powdered and then mixed with a freshly squeezed lime water and sugar.
Recipe# 10878
25 Jun 01

 by sonal5000
No reviews
Saunf ka sherbet is basically a cool sherbet recipe which is prepared from fennel seeds or saunf mixed with spices. An awesome healthy drink recipe which is sure to improve your digestive functions and enhance your appetite..
Recipe# 31821
02 Sep 16

 by Foodie#413857
No reviews
Saunf Mukhwas is something most Indians look forward to having it after meals. It is aromatic, mouth freshening and aids digestion. It is best to consume this in a week or 2. We usually make this every alternate week.
Saunf Sherbet ( Microwave Recipe)
Recipe# 4933
20 Aug 10

 
by Tarla Dalal
A delicious cooling drink for summers which helps keep dehydration at bay.
Recipe# 9362
05 Aug 11

 by chinu20
No reviews
Saunfiya paneer tikka, a mouthwatering paneer tikka recipe with fennel seeds( saunf) should be served as a starter. The succulent paneer tikkas coated with saunf paste, spicy masala and chutney are placed in a tandoor or grill and typically enjoyed with green chutney and onion rings.
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