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398 fennel seeds recipes
Last Updated : Dec 09,2019
- हिन्दी में पढ़ें (fennel seeds recipes in Hindi)
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Punjabi Samosa, Punjabi Veg Samosa Recipe by Tarla Dalal
Local 'halwaais' frying mouthwatering samosas in huge kadhai is a common sight in nearly any part of India. Golden brown and crispy on the outside and soft and spicy on the inside Punjabi Samosas taste as good as they look.
The traditional Punjabi Samosa is large and its filling is mainly made u ....
Pyaaz ki Kachori by Tarla Dalal
These kachoris probably originated in Jodhpur but are today popular throughout Rajasthan. Very few households actually prepare these crisp, flaky deep-fried kachoris stuffed with an onion filling.
Steaming hot Pyaaz ki Kachoris or Aloo Pyaaz ki Kachoris are sold at most 'namkeen' shops in Rajast ....
Pyaz ki Subzi by Tarla Dalal
An aromatic onion vegetable flavoured with dry masalas. It makes an excellent side dish.
21 Jul 06
Raagi Soya Wheat Surprise by sandhya.sha
A yummy tea time snack made with Ragi Soya and wheat stuffed with veggies.
Raisin and Saunf Drink by Tarla Dalal
This sweet preparation is sure to tantalize your taste buds and give you a pimple free smooth skin too. Consuming this drink regularly even after pimples disappear, will help you to gain a glowing complexion.
Raiwala Marcha by Tarla Dalal
A delectable pickle of Bhavnagari chillies stuffed with a tongue-tickling mixture of mustard and fennel seeds, spiked up with a dash of lemon.
The flavour of mustard is dominant in this pickle, true to the name of Raiwala Marcha. You need to let the pickle stand for at least one hour before serv ....
Rajasthani Pakoda Kadhi by Tarla Dalal
The highlight of the Rajasthani Pakoda Kadhi is the addition of crisp and fresh besan pakodas! This imparts a chewy, crunchy dimension to the kadhi making it more satiating. You will also find this kadhi to be more flavourful, as it uses a wider selection of spices than normal, everyday kadhi recipe ....
27 Dec 03
Rajasthani Thandai by sumagandlur
A traditional thandai or milk based popular beverage, Rajasthani thandai is prepared from an exotic blend of almonds, peppercorns, poppy seeds, saunf, and elaichi powder. This flavoursome paste is added to milk and sugar and served during festivals like Holi in Rajasthan.
15 Nov 01
Rajgira Thalipeth by neetapilu
Rajgira thalipith is a traditional Maharashtrian thalipith or Paratha recipe which can be enjoyed even on fasting days. Prepared from Rajgira atta and mashed potatoes, the thalipith is served with farali subzi or aloo curry.
Raw Mango Onion Subzi by Tarla Dalal
Quick and easy but super tasty, this Raw Mango Onion Subzi is just the right recipe to jazz up your meal even on a busy day!
The raw mangoes are flavoured with sautéed onions, common spice powders and a tempering of seeds to get a really yummy accompaniment.
The onions not only improve the f ....
03 Mar 04
Riped Mango Sabzi by rajni ahuja
My friend shashi kapoor gave me recipe
01 Jun 13
Roshbora by BETHICA DAS
Urad dal vadas soaked in sugar syrup. It is a traditional bengali sweet made at home. Not usually found in sweet shops.
15 Mar 11
26 Nov 02
Sabut Lal Mirch ka Achar by cellymonika
Sabut lal mirch ka achar is a hot and spicy pickle or achar recipe with whole red chillies stuffed with an array of spice powders and mustard oil. Find many easy to prepare achar recipe, red chilli, green chilli pickle recipes at tarladalal.com
20 Jul 06
Sambar for Dosas and Idlis by kiruthigakeerthi
Its a mild sambar with the hint of saunf which goes well with dosa and idlis.
19 Sep 01
Samosa By deepaen by deepaen
Do not overheat the oil, since this will cook only the outer covering and the inner layer will remain uncooked even if the samosa has turned dark brown on the outside.
you can change the toppings & name the samosas accordingly. for example: if you put peas in it ;it will be called peas samosa, sa ....
02 Dec 19
Sandwich Masala ( Mumbai Roadside Recipes ) by Tarla Dalal
Our desi sandwich – especially the one sold on Mumbai’s roadside – is quite unlike the subtle international ones! It is scrumptious and chatpata, and very exciting. Fit to have steaming hot on a rainy day, or wrapped up for gobbling on-the-move, it is a handy delight, which everybody loves. What mak ....
15 Sep 16
Sauf ka Sherbet by Foodie#402720
Sauf ka Sherbet is a super coolant and will instantly recharge you on a hot summer's day. Khus khus the thirst quencher adds a nutty aroma, whereas the elaichi powder lends a mild warm pungent taste and a pleasant aroma.
15 Dec 02
Saunf & Lemon Juice by sumichet
Try out this Saunf & Lemon Juice to put your heartburns and other digestive problems at rest. The fennel seeds or saunf are powdered and then mixed with a freshly squeezed lime water and sugar.
25 Jun 01
Saunf ka Sharbet by sonal5000
Saunf ka sherbet is basically a cool sherbet recipe which is prepared from fennel seeds or saunf mixed with spices. An awesome healthy drink recipe which is sure to improve your digestive functions and enhance your appetite..
02 Sep 16
Saunf Mukhwas by Foodie#413857
Saunf Mukhwas is something most Indians look forward to having it after meals. It is aromatic, mouth freshening and aids digestion.
It is best to consume this in a week or 2. We usually make this every alternate week.
18 Feb 12
Saunf Rice by damyantiben
Plain saunf rice served with any dal, rajma or chole make a healthy and aromatic food.
05 Aug 11
Saunfia Paneer Tikka by chinu20
Saunfiya paneer tikka, a mouthwatering paneer tikka recipe with fennel seeds( saunf) should be served as a starter. The succulent paneer tikkas coated with saunf paste, spicy masala and chutney are placed in a tandoor or grill and typically enjoyed with green chutney and onion rings.
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