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398 fennel seeds recipes


Last Updated : Nov 17,2019




सौंफ रेसिपी - हिन्दी में पढ़ें (fennel seeds recipes in Hindi)
વરિયાળી રેસીપી - ગુજરાતી માં વાંચો (fennel seeds recipes in Gujarati)
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Amla ki Launji
Recipe# 37402
19 Oct 12

 by Chhaya Taparia
No reviews
Amla is a rich source of vitamin c. In winters amla is available in plenty. Amla ki launji is moderately spicy and unlike pickle, you an eat it in more quantity thus enjoying the benefits of amla.
Recipe# 10992
12 Sep 02

 by Paarvathy
No reviews
Tomatoe Rice, a chawal preparation with rice cooked in tomato puree and spices. The sweet and tangy tomato flavor embodies the pulao and tastes excellent when served with any vegetable or meat gravy.
Recipe# 36786
30 Jun 12

 
by NEENA SAVLA
No reviews
A mouth watering pakoda. Crispy on top and soft and delicious inside. A must to try this MONSOON.
Recipe# 16591
28 Oct 06

 
by tarla_62
No reviews
A very delicious and nutritious soup made from drumstick pulp full of vitamins and iron.
Recipe# 31520
25 Nov 14

 by Foodie#429002
No reviews
Flavoursome thandai masala adds a punch to this combo of rich fruity shake made with soothing coconut milk and refreshing pineapple juice. Enjoy this Fruity Thandai as a refreshing drink anytime or serve this unusual thandai during the festival of holi.
Recipe# 9942
15 Jan 03

 by devi.m
No reviews
The dough should not stay for long time.
we can make cutlets
with soyabeans,adding with boiled potato and cabbage chopping.
Recipe# 13989
01 Jul 03

 
by Venki's Delite'
No reviews
Add a tangy spicy touch to your meals with this mouthwatering tomato chutney. An Andhra specialty, tomato chutney has chopped tomatoes blended with garlic , sugar and chillies.
Recipe# 11897
03 Aug 01

 by surgics
No reviews
Greensomph sandwich is quite an unique sandwich recipe. The coconut, coriander leaves, green fennel seeds(somph or saunf), turmeric and chillies are blended together in a fine paste and then applied on the bread slices .
Recipe# 32358
15 Sep 16

 by Foodie#402720
No reviews
Sauf ka Sherbet is a super coolant and will instantly recharge you on a hot summer's day. Khus khus the thirst quencher adds a nutty aroma, whereas the elaichi powder lends a mild warm pungent taste and a pleasant aroma.
Recipe# 36829
14 Jul 12

 by Chhaya Taparia
No reviews
Not so bitter, easy to make karela sabzi. It remains good for a longer time without refrigerator hence good while travelling.
Recipe# 12473
17 Jul 01

 
by nithyavaidya
No reviews
Tomato Rice, a chawal preparation with tomato puree as the base. The sweet and tangy tomato flavor embodies the pulao and tastes excellent when served with any vegetable or meat gravy.
Recipe# 9783
14 Aug 06

 
by Rajeshwari.Ch
No reviews
This recipe is not just tasty but also refreshing and loaded with vitamins and calcium. a

perfect coolant for the summer. ideal recipe for weight-watchers too!
Recipe# 31527
26 Nov 14

 by Bhuvanasathya
No reviews
Carrot Pakodas are a perfect accompaniment with a cup of hot tea or coffee. Made with grated carrots, besan and perked up with chilli powder and fennel seeds, these crisp but soft pakodas are also quick to make, as the batter can be easily prepared without any grinding or fermentation. For binding t ....
Recipe# 36573
18 Aug 14

 by MEENA SAVLA
No reviews
An excellent sweet and sour SUMMER COOLER which is welcomed at any time of the day by all. Falooda seeds are very cooling in summers. They have to be soaked in water for 1-2 hours so they swell
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