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1529 curry leaves recipes


Last Updated : Nov 30,2020




करी पत्ते रेसिपी - हिन्दी में पढ़ें (curry leaves recipes in Hindi)
કડી પત્તા રેસીપી - ગુજરાતી માં વાંચો (curry leaves recipes in Gujarati)
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Recipe# 11611
28 Jun 03

 
by padma prasad
No reviews
1) this is very nutritious and healthy food.
2) can be served with rice, dosa and chapathi.
Recipe# 14794
19 Aug 11

 
by Pearlie
No reviews
Brinjal sambhar is a traditional south indian recipe with roasted or boiled brinjals mashed and then cooked with onion, tamarind pulp and ground coconut paste.
Recipe# 12139
29 Nov 01

 by yakuta
No reviews
Watch the dal closely, otherwise it will turn into a mush and the yummy texture of this dal will be lost.
Recipe# 10963
19 Aug 11

 
by radhabaloo
No reviews
Devour the appealing and flavorsome brinjal onion kofta pulav as a main course complete meal. The rice and brinjal-onion dumplings or koftas are cooked together along with whole spices. Serve the kofta pulav with fried cashew nuts as topping and raita as accompaniment.
Recipe# 15236
22 May 02

 by setseeani
No reviews
Corn dish is a low cal and healthy vegetable dish with the blanched or microwave corn stir fried lightly with chopped onions, green chillies and sieved hot with chopped coriander leaves as garnish.
Recipe# 9615
03 Sep 11

 by mona_parakh
No reviews
Buttermilk with a difference. . Flavoured with mint and coriander and spiciness added using green chillies.
Recipe# 10378
05 Aug 02

 by sandhyan
No reviews
Batata Vada is a popular Maharashtrian snack recipe in which besan is used to dip potato. Learn how to make/prepare Batata Wada by following this easy recipe.
Recipe# 34844
05 May 11

 by Amarendra Mulye
No reviews
In Maharashtra raw mango kadhi is also known as "Kairiche Saar". This is generally served with steam rice.
Recipe# 35549
05 Sep 11

 
by Foodie #543780
A tasty vegetables preparation that taste's good when eaten with hot rice. A sputh Indian preparation made with a combination of capsicum and coconut of course!
Recipe# 14947
19 Aug 02

 
by cdtanna
No reviews
An interestingly unique vegetable dish, the Cherry tomatoes in tomato gravy make for a lovely side dish with any breads of choice. The small, plump and red hued cherry tomatoes are simmered in a tomato puree along with seasonings and served hot with chopped cilantro as garnish.
Recipe# 9818
23 Sep 18

 by jolu
No reviews
An innovative chutney recipe, allam pachadi or ginger chutney with shredded ginger blended with oil, salt, spices and other spices is an amazing accompaniment to meals or snacks.
Recipe# 15712
26 Jan 05

 by maqboolbasha
No reviews
Samosa sandwich brings forth a novel sandwich recipe with boiled potato based spicy mixture placed in between the bread slices along with chutneys and finely chopped onions.
Recipe# 16188
09 Aug 03

 by Sandhya Khattri
No reviews
Healthy uttapam is a recipe of tasty and healthy uttapam made with a paste of soya granules mixed with various veggies, chillies and cottage cheese.
Recipe# 15576
26 Sep 04

 by usmishra
No reviews
Sesame chutney or a chutney made from til seeds is a great add on to any meal. The sesame seeds are naturally rich in heartfriendly oils and hence make for a health add on or dip with any snack or meal.
Recipe# 34624
02 Apr 11

 by LOPA SHAH
No reviews
Healthy,nutritious,innovative and different type of traditional idli recipe made from whole wheat rava from South Indian Kitchens.
Brinjal Bajji In Dahi
Recipe# 34836
05 May 11

 
by Radha Hoizal
No reviews
Brinjal Bajji In Dahi, it is brinjal pachadi in which brinjal is tempered, seasoned and mixed with curds. Serve as an accompaniment with chapatis and rice.
Recipe# 9593
23 Sep 07

 by Foodie #385744
No reviews
A nice easy and tasty rasam recipe.Tasty Rasam is basically a thin lentil soup with lots of tomatoes and spices. The rasam can be served with rice or enjoyed simply as a soup.
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