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601 coriander powder recipes
Last Updated : Nov 23,2020
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22 Dec 10
Gobhi Musallam by pragatimittal
An awesome treat for a festive table, the gobhi mussallam are easy to prepare and quite eye appealing. The cauliflower (gobhi) florets are cooked with spicy onion-tomato paste to a delicious finish.
28 Feb 04
Egg Curry By pearlie by Pearlie
A simple way to prepare the popular Egg curry with boiled eggs is offered in this recipe. An ideal main course recipe to be served with rotis or rice, the egg curry has the right blend of masala powders, ground paste and onion-tomato puree.
17 Aug 11
Besan Bhindi by padmasi
Bhindi should be wiped properly after washing to keep it from sticking. . . Gives a mixed flavour of lemon and bhindi.
17 Aug 11
Bharwan Bhindi by gachopra
Simply irrestible bhindi or okra recipe, bharwa bhindi is every indian's delight. A spicy delicious filling which is filled in the slit bhindis makes for a lovely side dish with roti or paratha of choice.
27 Jul 11
Dalia Khichdi by tshachi
Laden with the goodness of dalia or broken wheat, the dalia khichadi has the soaked dalia cooked with onions, tomatoes and tempered with mustard seeds, curry leaves and green chillies.
05 Mar 11
29 Jun 01
Veg. Spaghetti by karish
The veg spaghetti is a mouthwatering and healthy spaghetti or noodle recipe. This quick fix meal recipe is prepared with boiled spaghetti stir fried with veggies and a mix of Chinese sauces. Find other interesting spaghetti recipe, noodle recipe, pasta recipe at tarladalal.com
16 Aug 11
Bafla Bati by urmilajhariya
Bafla bati is a steamed sweet wheat based dough balls with a drop of ghee in the centre. Serve the baked baties in ghee with urad dal or gatte ki subzi.
08 Oct 11
Moong Dal Tadka by Foodie #380278
A delicious dal recipe, moong dal tadka is a simple recipe which can be used for every day cooking. A blend of tuar and moong dal is tempered tadka)with mustard and cumin seeds and flavored with tomatoes, onions, ginger garlic paste and jeera powder. Simply delicious, when served with steamed rice!
21 May 18
Microwave Jhatpat Dal by madhuram79
A tasty and hassle free recipe to cook dal quickly in the microwave without any extra work.
05 Oct 11
Methi ki Sabzi by vinodsharma
Substitute methi with spinach or spring onions. These need not be boiled before adding to the recipe.
13 Feb 02
Besan ki Sabzi by sonaprem
A simple, spicy and yet so delicious recipe, Besan ki Sabzi is prepared by cooking roasted besan or gram flour with onion, chillies, ginger , garlic and a hint of ajwain seeds.
18 Aug 20
Jain Chole Masala by Foodie #48100
Chole masala (jain) is a jain style chickpea preparation with choicest spices and ingredients. The kabuli chana or chole are boiled along with tea leaves tied in a muslin cloth and then cooked in a delicious spicy gravy. Serve chole masala(jain style) with roti or rice.
22 Nov 19
17 Aug 11
Black Chole by sejjal
Black chole is a nice variation to the typical chole or kabuli chana recipe cooked in traditional punjabi style. Here the boiled kabuli chana is cooked with onion, tomato, hole masala and tempered with curry leaves and ginger juliennes.
16 Apr 20
Lauki ka Paratha by sanskruti18
Stuffed with grated lauki or bottle gourd, the lauki ka paratha taste superb when served with aloo curry or raita.
09 Feb 03
Ladies Finger Fry by mrvanishree03
Ladies finger fry is a spicy bhindi or lady finger recipe with lady fingers slit and filled with spicy masala powders and then cooked in oil with fried onions, tomatoes and garlic paste.
18 May 11
Kadai Mushrooms by Foodie#429002
A famous spicy vegetable. . Which is enjoyed by everyone!
26 Apr 04
Chola Batura By sukirtisoni by sukirtisoni
Chola Bhatura is a popular Punjabi recipe with fermented deep fried breads called Bhatura relished with spicy and mouthwatering Chole or chickpeas curry. Enjoy chola Bhatura as meal or heavy snacks with onion rings and mango pickle.
08 Jun 05
Sev Tameta Nu Shaak (green Tomatoes) by sufee
Sev tameta nu shaak (green tomatoes) is a Gujarati recipe with the green tomatoes cooked in a tangy delicious gravy and then served topped with crunchy crispy sev.
07 Jul 01
Kale Chane by sgambhir
Kale chine to be served with puris or Parathas is a spicy chickpea or koala chana preparation with chine cooked with chopped onions, tomatoes, chillies and masala. The kale chine with puris make a deadly combination. Kale chine can also be served with methi Parathas or kuliches.
29 Aug 11
Dum Aloo By Chitvish by chitvish
A simple version of dum aloo which will be loved by all. It is quick as well as worth a try!!
22 Oct 00
Malai Mushroom Matar by rubi
Malai mushroom matar makes for a tasty flavorsome vegetable dish in a rich creamy gravy. Mushroom malai muttar is a tempting quick mushroom recipe with mushrooms, peas, cream (malai) ,Indian spice powders and green coriander leaves.
23 Aug 11
Chana with Kulchas by vinodsharma
A favorite snack or meal option in northern states of india, the delicious chana kulcha has the true punjabi flavours embedded in the spicy chick pea or chole or channa recipe. The channa is paired with special breads called khulchas , pickle and onion.
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