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298 coriander-cumin seeds powder recipes
Last Updated : Jan 18,2020
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01 Feb 02
Stuffed Potatoes By Foodie #48100 by Foodie #48100
Truly an amazing vegetable recipe, the Stuffed potatoes are prepared by stuffing the boiled potatoes with a delectable spicy cheese filling. Enjoy the stuffed potatoes dry as starter or in gravy with breads of choice.
07 Jul 13
21 Apr 04
Stuffed Tawa Baingan by khushi solanki
Stuffed tawa baingan is a spicy eggplant recipe with the brinjals or baigan slit lengthwise and then stuffed with spice powder. These stuffed baigan are stir fried covered and the relished hot with rotis.
07 May 13
Suran Paneer Stir Fry by BETHICA DAS
Suran, boiled and stir fried with onion, ginger and garlic and finishing it off with grated paneer. It is a dry preparation and goes best with chapattis or as a side dish with rice.
23 May 16
Surti Undhiyu by Jeena Suraj
Surti Undhiyu is a authentic / traditional dish of Gujarat, basically traditionally cooked on earthen pots. Undhiyu is basically a mix of vegetables, specially winter vegetables, and I what I am sharing is the one of the South Gujarat - Surat side known as Surti Undhiyu.
Undhiyu is one of the main ....
09 Nov 01
Sweet Sour Nuggets by najma0705
A soya based vegetable recipe cooked in Oriental sauces, the Sweet sour nuggets are rich in proteins, fiber and essential nutrients. A healthy and tasty starter or side dish recipe, sweet and sour nuggets are lip smacking.
15 Jul 15
Tamatar Ke Bhajiye by Dhara Mehta
Ditch normal bhajiyas for this unique and masaledar bhajiyas which will definitely pep up your mood .Liked by young and old both its perfect combination with tea on a rainy day.
01 Feb 02
Tandoori Aloo By Foodie #48100 by Foodie #48100
A tandoori item, Tandoor aloo is simply grilled to perfection. The marinated potatoes with an amazing blend of herbs and masala is a great starter.
18 May 02
Tandoori Aloo By viranj by viranj
Tandoori aloo is a mouthwatering grilled starter recipe with potatoes which are coated with a spicy green Pudina chutney and then grilled till crispy brown.
01 Feb 02
Tandoori Mushrooms by Foodie #48100
With the mushroom buttons marinated with yoghurt, tandoori masala and ginger garlic paste, Tandoori mushrooms make for an excellent starter item and are simply awesome. An unique vegetarian variation to the tandoori items, the mushrooms are grilled and served with onion rings and mint chutney as st ....
11 Jul 15
Tandoori Veg Pakoda by Radha Hoizal
When its raining and chilling outside enjoy this pakoras with hot tea.
08 Jan 02
Tangy Broccoli by Rinkshah
A healthy salad or dry vegetable recipe with broccoli stirred lightly with pickle masala, besan and red chilli powder, Tangy broccoli is quick to prepare and brings the healthy greens on your plate with a delicious tangy taste.
03 Nov 01
Tangy Vegetable Masala by shuksi
Tangy vegetable masala presents a tangy and lip smacking vegetable recipe with a select choice of masala powders comprising of kasuri methi, turmeric,garam masala, chaat masala and red chilli powder.
16 Sep 10
Tasty Kadai Paneer by sumagandlur
Kadai paneer is a typical punjabi recipe of preparing a spicy and rich paneer dish with paneer cubes simmered on a gravy comprising of tomato puree, fried onions, kasuri methi and capsicum. Enjoy with naan or parathas.
12 Mar 04
Tomato Chutney By bpp67 by bpp67
Prepare the spicy Tomato chutney using chopped tomatoes which get blended coarsely with garlic, salt and chillies. Find many traditional chutney recipe, accompaniment recipe at tarladalal.com
02 Nov 02
Tomato Sandwich by indra_1
The favorite Tomato sandwich with cheese and tomato slices as filling, tomato sandwich can be enjoyed plain, toasted or grilled with chutney or ketchup.
11 Oct 01
Tomato&sev Nu Saak by pghaghada
Tomato's nu saak is a Gujarati vegetable recipe with the tomatoes cooked along with onion, garlic and tempered with mustard seeds, curry leaves and red chillies. Add the crispy gram flour based fried sev over the dish to impart a lovely crunchy texture to this recipe.
21 Feb 01
Tricolour Sandwich By bhavanapp by bhavanapp
The chutney can be preserved for a week. keep on stirring the onion and tomato till it becomes one.
04 Mar 13
Undhiyu - Jain by 387984
A very popular Gujarati vegetable dish in Jain Style.
27 Dec 03
30 May 03
Vatana Dhokli Sabji by deepikamab
Balls taste good both frying or boiled (low calorie).
garnish the sabji with chopped tamato and coriander
01 Mar 12
Veg Hot Dog by LOPA SHAH
Here is veg hotdog which is combination of veggie peti and lots of vegetables.
23 Jul 01
Veg Omlette by pkhedkar
A very nutritious omelette made with lots of different vegetables full of health.
25 Nov 16
Vegetable Kofta Curry by Anupama Murali
Unusual vegetables are used to make this Vegetable Kofta Curry. You can choose your choice of vegetables to make the koftas. The koftas are simmered for a few minutes in onion-tomato based gravy tempered with whole spices like cinnamon, cloves, cardamom, bay leaf, fennel seeds and cumin seeds. Serve ....
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