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298 coriander-cumin seeds powder recipes


Last Updated : Dec 09,2019




धनिया-जीरा पाउडर रेसिपी - हिन्दी में पढ़ें (coriander-cumin seeds powder recipes in Hindi)
ધાણા-જીરું પાવડર રેસીપી - ગુજરાતી માં વાંચો (coriander-cumin seeds powder recipes in Gujarati)
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Beans and Amaranth Leaves Dal
Recipe# 39645
19 Aug 19

 
by Tarla Dalal
An iron-rich trio of amaranth leaves, rajma and kabuli chana come together in this lip-smacking dal! Made of everyday ingredients, this delicious Beans and Amaranth Leaves Dal is also easy to prepare. Now, you can enjoy culinary pleasure hand in hand with good health and a sharp brain, because apart ....
Doodhi Subzi ( Bottle Gourd Vegetable)
Recipe# 40541
02 Dec 15

 by Tarla Dalal
Doodhi is a very tasty and versatile veggie, which absorbs the flavours that it is cooked with. Unfortunately, many people tend to think that doodhi is bland. Here is a lip-smacking recipe that will change your mind. Supported by an apt combination of spice powders and pastes, bottle gourd mor ....
Cabbage Dhokla
Recipe# 40379
27 Aug 15

 by Tarla Dalal
Tasty and fluffy dhokla is always known to be a versatile dish, which can be prepared with varied flours and by adding additional ingredients like veggies, corn, etc. This scrumptious Cabbage Dhokla stands out from others in the equal use of grated cabbage and besan in the batter, an interesting mov ....
Dodkyacha Bhaat
Recipe# 40187
08 Sep 17

 by Tarla Dalal
Dodkyacha Bhaat is neither a khichdi nor a pulao, but it has a very homely and satiating flavour! A Maharashtrian preparation of rice and ridge gourd perked up with common spices and pastes, Dodkyacha Bhaat is very easy to prepare and very tasty too. ....
Shahjahani Dal
Recipe# 37763
23 Nov 14

 by Tarla Dalal
This dal is named after the mughal emperor shahjahan. A truly magnificent creation, this dal is made with kabuli peas that have been boiled and pureed. Enjoy this dal with any pulao or parathas in true mughal style!
Soya and Til Crispies
Recipe# 39884
23 Sep 19

 by Tarla Dalal
What would life be without crispies to munch on? Indispensable though they seem to the foodie, doctors often advice against them, due to the high calorie count. Not when you know the smart ways to make low-cal crispies! Here, a dough of whole wheat flour and soya flour along with black sesame seeds, ....
Radish Muthia and Green Peas Subzi
Recipe# 39686
19 Feb 19

 
by Tarla Dalal
A unique combination of fibre-rich green peas with nutritious muthias makes this Radish Muthia and Green Peas Subzi quite different from those you have tried before. The muthias, made using radish leaves, are rich in vitamins A and C. Baking makes them healthier than the deep-fried alternatives. Ad ....
Coriander Parathas,  Kothimbir Paratha
Recipe# 37753
08 Mar 11

 by Tarla Dalal
Plenty of fresh coriander together with besan and spices go into these Parathas making them irresistibly tasty and aromatic too! Easy and quick enough to prepare on a rushed morning, these Coriander Parathas will mean a good star ....
Chhuta Moong Dal
Recipe# 39755
16 Apr 19

 by Tarla Dalal
No reviews
Unlike the usual dal preparations, this is a dry dish made with moong dal pepped up with a simple tempering and common spice powders. Chhuta means separate, and the beauty of this Gujarati delicacy lies in being able to feel each grain of the moong dal in your mouth. In order to achieve this, you mu ....
Masaledar Mixed Sprouts Sandwich ( Diabetic Recipe)
Recipe# 39611
23 Oct 18

 by Tarla Dalal
No reviews
Are you on a diet, and feeling forlorn about not being able to have buttery grilled potato sandwiches? Well, this Masaledar Mixed Sprouts Sandwich is so tasty you will never feel tempted to reach for such unhealthy sandwiches again. With fibre plus protein rich sprouts and loads of veggies sautéed w ....
Masaledar Chana, Toovar and Green Moong Dal
Recipe# 39163
05 Jul 14

 by Tarla Dalal
No reviews
Chana, toovar and green moong dal is a protein-rich combination of dals prepared in an authentic indian style, with aromatic spices and powders. This is something you can cook every day, as it is neither rich nor fat-laden, but provides a good nutrient boost with dietary fibre and b-complex vitamins ....
Gobi Vatana Subzi, Cauliflower Vatana Nu Shaak
Recipe# 40690
17 May 18

 by Tarla Dalal
No reviews
This recipe unleashes the full potential of common spice powders that are available in every kitchen. Watch how simple ingredients work together to transform cauliflower and green peas into a mouth-watering subzi that will make a simple meal of
Coconut -  Coriander Masala
Recipe# 38225
21 Nov 19

 
by Tarla Dalal
No reviews
Coconut-coriander masala is a basic gujarati masala used in vegetable recipes like oondhiya, walor muthia nu shaak, turiya paatra etc.
Moghlai Aloo
Recipe# 38660
05 Jun 09

 by Tarla Dalal
No reviews
Generally, anything with the moghlai tag is splendorous, and so is this baby potato preparation! moghlai aloo features the winning combination of potatoes and peas in a rich white gravy comprised of curds flavoured with a pungent paste and mild spice powders too. Serve hot with rice or indian breads ....
Gatte ki Sabji  By Margi8980
Recipe# 16054
30 Aug 11

 
by margi8980
No reviews
Gatte ki sabji is a popular and all-time favorite marwari recipe with besan or gram flour based steamed dumplings simmered in buttermilk laden tangy gravy. Enjoy the gatter ki subzi with bajra roti or rice.
Paneer Paratha  By Jyothy
Recipe# 12686
12 Jan 11

 by jyothy
No reviews
Paneer paratha, favourite of all and if served with raita than it is one meal dish. If you want you can add the fried onions and mixed vegetables in the filling.
Recipe# 8738
27 Jul 11

 by Binaca
No reviews
Dal dhokli one of the favourite items from gujrati cuisine which all of us enjoy. It is relishing and very easy to cook when suddenly someone comes for lunch or dinner!
Recipe# 12258
07 Jul 01

 by sgambhir
No reviews
Raw banana curry is a simple south Indian curry recipe which is best enjoyed with plain rice or chapatis.The raw bananas are stir fried and then simmered in tangy tamarind water based curry which is seasoned with mustard seeds, curry leaves and red chillies.
Recipe# 10314
17 Apr 12

 by vishakha_p
No reviews
A tandoori item, my tandoori mushroom is simply grilled to perfection. The marinated mushroom and vegetables are grilled or placed in a hot tandoor along with an amazing blend of herbs and masala and serves as a great vegetarian starter recipe.
Recipe# 14062
17 Aug 11

 by dbhurangi
No reviews
Bharwa tinde is a special stuffed vegetable recipe with tinde or small pointed gourds slit and then filled up with a spicy masala mix. These stuffed or bharwa tinde are served dry with roasted onions or made into a gravy and enjoyed with rotis.
Kala Channa Curry
Recipe# 8812
26 Sep 11

 by parikh_alpa
No reviews
Kaala chana or black chickpeas are cooked in a tasty recipe, kaal chana curry. An indian spicy recipe of chickpeas cooked in a tasty onion based gravy. Relish with fried breads(poories) or rice.
Recipe# 15513
26 Jul 11

 by seema203
No reviews
Soya biryani is a protein rich biryani recipe with the soya chunks cooked and then added to rice along with whole spices and garam masala powder.
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