07 Nov 17
Spinach Malfatti, Healthy Pregnancy Recipe by Tarla Dalal
Malfatti is a steamed dumpling, usually made of spinach and cheese. Interesting, the Italian
term Malfatti literally translates to ‘poorly made’, which probably refers to the odd, rustic shape of the dumplings!
Although it is quite exotic, the Spinach Malfat ....
30 Oct 17
Fresh Corn Enchiladas by Tarla Dalal
These authentic Fresh Corn Enchiladas bring a taste of Mexico to your dining table! Here, soft flour pancakes are loaded with a scrumptious filling of juicy sweet corn and crunchy veggies in creamy white sauce.
The stuffed pancakes are then bathed in a freshly-made chunky tomato sauce, topped wi ....
07 Jul 12
Sweet Corn and Spring Onion Soup by Tarla Dalal
Sweet corn and spring onion are a match made in heaven. Complementary in everything from texture and colour to flavour, the duo combines beautifully to offer an irresistible treat to the taste buds. Chopped garlic causes a spike in flavour, while black pepper offers a traditional soothing pungency t ....
10 Dec 15
Broccoli, Baby Corn and Carrot Vegetable by Tarla Dalal
You can enjoy the fresh look of colourful and crunchy vegetables in this delightful and quick dish. It is the preparation of the veggies that could take a little time, but the actual cooking is very fast.
You are sure to relish the natural flavour of the Broccoli, Baby Corn and Carrot Vegetabl ....
10 Oct 17
Vegetable Egg Bake, One Meal Dish by Tarla Dalal
The Vegetable Egg Bake is a one-dish meal
that is sure to captivate you with its perfect blend of flavours and textures.
Lusciously creamy, with the pleasant crunch of vegetables, this dish is truly a worthy indulgence. An assortment of veggies ....
12 Oct 17
Paneer Fried Rice, Chinese Style Fried Rice by Tarla Dalal
It is not uncommon to see paneer being used in Chinese-style Fried Rice, but this particular Paneer Fried Rice is unusually tasty, because we have marinated the paneer. Black pepper and a couple of sauces are used in the marinade to give the paneer a truly tongue-tickling flavour.
An assortment ....
26 Sep 17
Cheese Biscuits, Kids Snack Recipe by Tarla Dalal
This is a cheesy biscuit, with the peppy taste of spring onions and spices. Kids will enjoy biting into one, while elders too will enjoy it as a tea-time accompaniment.
Since the Cheese Biscuits have got cheese and onions, they will not last for more than a day or so. You can make it in the afte ....
21 Dec 16
Cheese and Spring Onion Samosa by Tarla Dalal
Unlike the common samosas that are stuffed with soft, potato-based mixtures, the Cheese and Spring Onion Samosa has a totally different filling, which gives it an exciting texture and unique taste too.
The stuffing of cheese and spring onions seasoned with red chilli flakes, gives you a fabulous ....
27 Sep 17
Paneer 65, Indian Starter by Tarla Dalal
Paneer 65 is one of the most popular starters in Indian
restaurants. It is especially popular in South India, where it is available even in small eateries in remote areas.
This is a peppy snack or starter, with an unmistakeable Oriental influence. Marinated and ....
10 Oct 17
Chapati Roll with Vegetables by Tarla Dalal
A bright and juicy medley of veggies are rolled up inside chapatis to make a sumptuous snack that can be enjoyed for dinner with a bowl of soup, or served to kids when they return from school.
We have chosen a wide assortment of veggies to make this roll, combining different colours, textures an ....
28 Jun 17
Tomato and Baked Beans Soup by Tarla Dalal
A spicy soup perfect for a winter’s day, yet not to spicy that it makes your eyes water!
The The Tomato and Baked Beans Soup represents a delicate balance of tang and spice mellowed down with white sauce so every mouthful can be relished thoroughly.
You can also try other Mexican soups like ....
11 Sep 14
Rice and Moong Dal Idli by Tarla Dalal
Rice and Moong Dal Idli is a variant of the most popular South Indian snack, Idli, which is traditionally made with rice and urad dal. The well-tested proportions of rice and green moong dal used in this recipe result in a pleasant texture, taste and colour, which will be loved by all your family me ....
09 Nov 17
Chinese Bhel, Mumbai Roadside Snack by Tarla Dalal
What happens when peppy Chinese
flavours fuse with the all-time favourite bhel format? Well, you get the best of both worlds, so enjoy!
Chinese Bhel is a very popular roadside snack in Mumbai. It is made of fried noodles, perked up with cr ....
13 Nov 17
Veg Rice Cutlets, Shallow Fried Starter by Tarla Dalal
A yummy cutlet with an Oriental touch, the Veg Rice Cutlets is one of the most interesting ways to make use of leftover rice!
Here, mashed potatoes and cooked rice are combined with crunchy spring onions, gooey cheese and spicy red chillies to make a mouth-watering cutlet, which makes a wonderfu ....
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