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46 chopped green garlic recipes


Last Updated : Jan 23,2020




कटा हुआ हरा लहसुन रेसिपी - हिन्दी में पढ़ें (chopped green garlic recipes in Hindi)
સમારેલું લીલું લસણ રેસીપી - ગુજરાતી માં વાંચો (chopped green garlic recipes in Gujarati)

53 chopped green garlic recipes, green garlic Indian recipes

 

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Mexican Tortilla Wrap ( Wraps and Rolls)
Recipe# 32647
Yesterday

 by Tarla Dalal
This wholesome wrap can be relished as a complete meal. A delectable fusion of cheesy pepper rice and refried beans pepped up with green garlic sauce makes this must-try. Don’t forget to add sour cream, which widens the range of flavours that play around in this wrap! when fresh green garlic is not ....
Hare Lehsun ki Dal ( Weight Loss After Pregnancy )
Recipe# 33046
23 Jan 20

 by Tarla Dalal
hare lehsun ki dal for weight loss recipe | healthy lehsuni dal | healthy toovar dal with lasoon | lasooni dal for weight loss | with 23 amazing images. Hare lehsun ki d ....
Hare Lehsun ki Toovar Dal
Recipe# 4784
17 Jan 20

 
by Tarla Dalal
hare lehsun toovar dal recipe | green garlic toovar dal | green garlic lentil dal | with 20 amazing images. A dal with a lip-smacking flavour that lingers on your taste buds, the hare lehsun too ....
Oondhiya, Undhiyu, Gujarati Undhiyu Recipe
Recipe# 602
13 Dec 19

 by Tarla Dalal
undhiyu recipe | Surti undhiyu | Oondhiya | authentic Gujarati undhiyu | with 60 amazing images. Oondhiya is a classic Gujarati vegetable from the city of Surat ....
Coconut -  Coriander Masala
Recipe# 38225
21 Nov 19

 
by Tarla Dalal
No reviews
Coconut-coriander masala is a basic gujarati masala used in vegetable recipes like oondhiya, walor muthia nu shaak, turiya paatra etc.
Healthy Oondhiya
Recipe# 6429
24 Jun 19

 by Tarla Dalal
No reviews
Usually oil-laden, this Gujarati favourite gets the healthy treatment through pressure-cooking and baking and replacing poha for high fat coconut!
Coriander Green Garlic Chutney
Recipe# 4695
23 Feb 19

 
by Tarla Dalal
A rare combination of coriander and fresh green garlic makes the Coriander Green Garlic Chutney flavourful, colourful and healthy! Green garlic, though seasonal, is definitely a worthy addition to this chutney as it multiplies the health benefits of garlic. Make this low-calorie chutney a little in ....
Oondhiya ( Pressure Cooker )
Recipe# 33348
25 Jan 19

 
by Tarla Dalal
A classic Gujarati recipe, Oondhiya, with its exciting mix of veggies and spices, has withstood the test of time and become a hot favourite with many generations of Indians across the world. A colourful combination of vegetables and fenugreek-flavoured dum ....
Recipe# 37375
22 Dec 18

 by damyantiben
Inspired from greek salad. It is simple, beautiful and refreshing. Green garlic is the main and only seasoning here.
Green Garlic Spread, Spread for Rotis
Recipe# 41494
18 Feb 17

 by Tarla Dalal
A garlicky spread with a strong flavour, the Green Garlic Spread is a specialty in Gujarati households. Easy and quick, this spread is made frequently in the winter when green garlic is widely available. It can be used immediately or stored in the deep freez ....
Fresh Green Garlic Pancakes, Winter Fresh Green Garlic Pancakes
Recipe# 41424
28 Jan 17

 by Tarla Dalal
These are yummy rice pancakes with the vibrant flavour of green garlic! Green garlic has a lovely, balanced flavour which is noticeable but not overpowering like the dried ones. This makes green garlic suitable to be used as a key ingredient in recipes like this. Together with green chillies and ....
Wagharelo Rotla
Recipe# 41285
09 Dec 16

 by Tarla Dalal
An upma like dish made with powdered rotlas, the Wagharelo Rotla is a classic, time-tested way to make use of leftover rotlas. The characteristic taste and aroma of rotlas linger on even after they are powdered, and when cooked with ingredients like onions, ginger, garlic and green chillies, the ....
Recipe# 41275
28 Nov 16

 by Jyoti V B
No reviews
This recipe is a health wonder! This sabzi is a quick and easy to make! The combination of broccoli, green garlic and other green vegetables is very delicious. The leafy vegetables add a bit of crunch to this delight. This tastes best when served hot!
Recipe# 41277
28 Nov 16

 
by Alina foodie
No reviews
Are rooftop tiers or in search of a refreshing drink then here's an easy easy to prepare your drink which is healthy as well as tasty Also a refreshing and soothing drink for summer.
Recipe# 41271
25 Nov 16

 
by Radha Hoizal
No reviews
Green Garlic in Gravy is a unique sabji with a coconut based gravy. Chana dal in the paste helps thicken the gravy, while tamarind and jaggery gives it a little tany sweet tate. Relished this delicious subaji with roti, naan or steamed rice.
Recipe# 41270
25 Nov 16

 
by Radha Hoizal
No reviews
Indian Meal is incomplete if there is no chutney. Then relish this new chutney which is protein rich too, as I have used 3 dals to make this chutney.
Recipe# 41269
24 Nov 16

 by Abhinetri
No reviews
Green Garlic Pakoda is a Healthy Cold Weather Snack. The green garlic stalks which I used are picked up from my kitchen garden. The health benefits of green garlic are various. Enjoy the pakodas with a cup of hot tea.
Recipe# 41265
19 Nov 16

 by Radha Hoizal
No reviews
Exotic Cheesy Garlicky Balls with Tangy Dip are good to serve as starters, evening tea tine snack or anytime when you are hungry. They are sure to tingle your taste buds.
Recipe# 41266
16 Nov 16

 
by Radha Hoizal
No reviews
Its time to enjoy some good hot wraps on a wintry evening. Garlicky Mushroom Wraps, garlicky, spicy and tangy are mushroom lovers delight.
Recipe# 41267
16 Nov 16

 
by Radha Hoizal
No reviews
We have all tasted a variety of aloo subjis. Hara Bhara Lehsuni Aloo has a smoky garlicky flavour and can also be served as a starter.
Recipe# 41268
11 Nov 16

 
by Uma Pandit
No reviews
Spring is a wonderful season, for it brings us rare treats such as green garlic ..... Green garlic has a milder flavour compared to dried ones, I have made use of this wonderful ingredient to make make delicious Green Garlic Mayonnaise.
Green Garlic Sauce
Recipe# 4178
10 Dec 15

 by Tarla Dalal
Green garlic or young garlic has a milder, fresher and sweeter taste than mature garlic pods, and this makes it a wonderful ingredient for sauces and dips. Combining it with some green chillies for spice, coriander for a fresh flavour and lemon juice for tang results in a really tongue-ticklin ....
Coriander Garlic Chutney ( Kebabs and Tikkis Recipes)
Recipe# 32705
16 May 14

 by Tarla Dalal
A unique combination of perky coriander and pungent garlic, made into a chutney that urges you to lick your fingers! The lemon juice adds a pleasant tang to the Coriander Garlic Chutney, while the roasted chana dal helps balance the flavours and thickens the chutney as well.
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