2081 chopped green chilli recipes

Tridali dal is a delicious dal recipe with three dals such as chana, green moong and tuar all blended together with tomatoes, ginger, garlic and indian spice powders. A thick tridali dal recipe which is best served with parathas.

A lovely subtly spiced tomato tur dal recipe with the distinct taste of tomatoes blended with the thick tuar dal.

Chana dal pittha is a savory steamed pittha recipe with soaked chana dal cooked along with ginger, spice powders and then filled in a wheat flour based soft dough. These chana dal filled pittha are traditionally steamed in hot water but can also be deep fried and served as snack with coriander chutn ....

Moong dal with shimla mirch is a delectable lentil recipe with chopped capsicum or shimla mirch added to the cooked moong dal. The fried onions and tomatoes get added up in the dal and is relished as main course side dish.

3 dal khichdi is a rice preparation with three lentils or dals mixed with rice and spices. The 3 dal khichdi imparts an unique taste and consistency as compared to the traditional rice-dal khichdi.

Subzi dal is a lentil preparation with vegetables like dudhi, tomatoes and spinach added. Enjoy the spicy and mouthwatering subzi dal with roti or rice.

A delicious tangy sundal recipe!

A delicious dal recipe with a blend of tuar and moong dal. The dals are tempered with mustard and cumin seeds and flavored with tomatoes, sugar and jeera powder. Simply delicious!

Crunchy and delicious vada recipe.

Cabbage and moong dal salad is very tasty, healthy and also easy to make. The moong dal will provide proteins and cabbage spruce up the fiber content and helps to fill up your stomach. A low cal protein rich moong dal and cabbage salad recipe at tarladalal. Com

Tasty delicous kebabs!

A tasty wheat coating stuffed with chana dal filling with various spices and condiments.

Dal fry is dal simmered in a nice tadka which makes the dal tasty. This dal is best served with jeera rice.

A simple and delicious dal recipe.

A tasty and spicy dip made with urad dal and chana dal mixed with dry coconut, tamarind and jaggery with other spices and herbs.

A delicious mixed dal recipe with a blend of tuar and moong dal. The mixed dals are tempered with mustard and cumin seeds and flavored with tomatoes, chillies and jeera powder. Simply delicious!

Ma ki dal is a punjabi lentil preparation with split black urad dal. A delicious creamy dal recipe, ma ki dal is favorite amongst all punjabi preparations and is also popularly known as dal makhani. Relish the smooth and yummy ma ki dal with paranthas and pickle.

A delicious spicy dal. . .

A sweet and tangy moong dal recipe.

A protein rich breakfast option, the dal chila is basically a lentil based pancake recipe which is spread on a pan and then cooked till crispy done. Enjoy with sauce or chutney.

A delicious chaat recipe. .

A delicious dal recipe.

The dal canapes with paneer filling is simply ana mazing snack or starter item with dal or lentil based fried cakes filled with a spicy paneer mixture. Enjoy plain or with drinks of your choice.

A simple yet innovative dal with tender tamarind leaves recipe with an array of flavors. The lentils are cooked with tamarind leaves to impart a delectable sour taste to the lentil or dal preparartion. Relish with steamed rice