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3 chopped gongura leaves recipes


Last Updated : Nov 02,2018




कटे हुए गोंगुरा के पत्ते रेसिपी - हिन्दी में पढ़ें (chopped gongura leaves recipes in Hindi)
સમારલા ગોન્ગુરાના પાન રેસીપી - ગુજરાતી માં વાંચો (chopped gongura leaves recipes in Gujarati)

 

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Gongura Chutney, Ambada Chutney, Andhra Style Pachdi
Recipe# 41979
25 Sep 20

 by Tarla Dalal
Gongura is one of the most famous greens used in Andhra Pradesh. It has a unique flavour that is naturally tangy and slightly tart – just perfect to make a tongue-tickling chutney. Gongura leaves are cooked with spices and flavour-enhancing ingredients like tomatoes and garlic and then blended i ....
Gongura Pulihora Recipe, Andhra Style Pulao
Recipe# 41977
19 Dec 18

 by Tarla Dalal
No reviews
Gojjus or pastes are a popular component of Andhra cuisine. These spicy pastes, made with a combination of greens, veggies and spices are sautéed with rice to make a quick, pulao like dish. It is part of their everyday cuisine. This particular Gongura Pulihora is made of rice mixed with a spicy ....
Recipe# 14549
29 Jul 11

 by v_kavithavasu
No reviews
A cooling, tangy and taste bud tickling dal recipe,gongura dal is prepared from finely chopped gongura which is mixed with the yellow dal. Relish with steamed rice.
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