724 chopped ginger recipes

A delicious irresistible mouth watering recipe!!!

Gujarati dal is a sweet dal recipe which is a staple among Gujarati households and are typically paired with steamed rice. The dal is cooked made into a thin consistency and then served tempered with chillies, mustard seeds and curry leaves.

Here is an Oriental starter that will shake awake your senses even after the dullest day! Succulent mushrooms, cooked with ginger, garlic, green chillies and sauces, the Chilli Mushroom has a snazzy flavour and interesting texture too. Capsicum and spring onion add to the experience with their ....

Paneer on a stick marinated in herbs and spices. Makes an excellent snack.

One can make corn flour paste directly in the 1 cup water and add it to the sautéed chillies and ginger garlic while making the gravy instead of making it separately.

Stuffed Dahi vada is a popular chaat or Punjabi recipe with fried vadas( urad dal dumplings) soaked in water and then topped with delectable mix of chilled beaten curd and a couple of spicy and tangy chutneys.

Bajra chana dal pulao is a winter pulao and by adding chana dal to bajra and rice makes it very innovative,nutritious and tasty too.

Prepare the quintessial Pav bhaji, a lip smacking Maharashtrian favorite snack recipe which van also be enjoyed as a main course meal.. The buttered hot pav or breads are served with a bhaji prepared with boiled potatoes and other vegetables cooked with tomato puree, green chillies, onions and other ....

A delicious spicy dal. . .

A delightful and mint flavoured pudina rice recipe. The pudina or mint flavoured rice goes exceptionally well with a range of Indian vegetable and meat dishes. An easy and yet healthful chawal recipe, cooling pudina rice is one of our favorites.

Besan omlette or besan chilla recipe with gram flour mixed together with onion, tomatoes, chillies and spices before spreading on a non-stick pan like pancake. A vegetarian omelette recipe, besan omelette taste superb with a green chutney or sauce of choice.

A delicious recipe of South Indian style mixed vegetables cooked in a delectable creamy coconut sauce. The fresh and seasonal vegetables are chopped and then stir fried before simmering in the coconut based tangy curry.

Quick Bread dhokla is a popular Indian dish which can be prepared as a tasty snack quickly. Discover an easy and delicious way of preparing bread dhokla and other snack recipes at tarladalal.com

Try out the Soyabean cutlet , made from soya beans, chopped onions, chilled and spice powders. Share your spinach recipe, cutlet recipe, tikki recipe online.

A delicious and different paratha made with a stuffing of chana dal. Serve hot with curds or chutney.

Daal panchvati brings forth an innovative dal recipe which takes you away from the regular lentil recipes. The dal panchvati has the perfect medley of five different dals namely, chana, urad, moong, masoor and tuar and these dals are cooked with spice powders, ginger garlic paste and chopped tomatoe ....

An easy to make spicy dal with padwal or snake gourd.

Healthy alternative to rava upma for a delicious breakfast!

All-in-one dal is a complete health package in itself with the protein rich dals cooked together with vitamin rich carrots, peas and spinach. A lovely lentil recipe with the goodness of vegetables added to a delectable spicy preparation.

This is a traditional baked dish usually prepared on the ocassion of 'NAG PANCHMI' festival in Karnataka.There are two varieties one is with the filling of coconut(kai means coconut in kannada) and jaggery mixture while the other is of idli batter with a dash of some typical south indian flavour. ....

One of the simplest and most popular Chinese vegetable preparation, gobi Manchurian is prepared from grated cauliflower florets .The gobi manchurian is a perfect dish to be paired with noodles and soup.

Crispy delicious brown samosas. . . Enjot with chilly sauce or green chutney.

Experience the magical combination of methi or fenugreek leaves with fresh cream amd green peas in this methi matar malai recipe. A rich and subtly spiced indian vegetable dish, the methi malai matar is sure to win your family's and guest's hearts with its creamy taste and the rich flavours.

Gobi Manchurian is a famous Chinese delicacy in a soya sauce based gravy. Serve it with fried rice.