06 Aug 16
Curd and Goat Cheese Dressing by Tarla Dalal
Goat cheese has a pristine white colour and a unique tart flavour, which make it a wonderful addition to salad dressings. Crumbled goat cheese combines beautifully with curd and white wine vinegar to make a flavourful and luscious dressing, which gets even better with the addition of chives and dill ....
24 Jun 16
Baked Herbed Feta Cheese Served with Bread by Tarla Dalal
Baked Herbed Feta Cheese Served with Bread is a fantabulous starter, which might also be served as a snack. The very method of preparation of the herbed feta cheese is different, in this case.
Unlike the usual procedure of making a sauce of the cheese and mixing in the herbs, here a whole bloc ....
11 Jan 11
Herbed Mayonnaise by Tarla Dalal
A combination of italian herbs such as parsley and chives helps convert the otherwise bland mayonnaise into an exotic spread for the best of sandwiches.
11 Jun 12
27 Oct 04
Satrangi Dips by 110799
Seven different types of dips made with beetroots, carrots, cucumbers, peanut butter, spring onions, tomatoes and raw mangoes separately.
08 Nov 03
Whole Wheat Pasta Salad by rehanak
Whole wheat pasta salad is a fun filled delicious blend of fiber dense wheat pastas stir fried with onion, tomatoes and chillies and served as a salad. Relish whole wheat pasta salad with vegetables as a cold salad with a meal of your choice.
16 Mar 05
Gazpacho By mugdhamayuri by mugdhamayuri
Gazpacho is a cold Spanish tomato-based raw vegetable soup recipe with lots of vegetables added into the stock. A perfect cold soup recipe, gazpacho tastes superb, when served on a hot summer evening with a slice of toasted bread.
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