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4082 chilli powder recipes


Last Updated : Aug 05,2021




लाल मिर्च का पाउडर रेसिपी - हिन्दी में पढ़ें (chilli powder recipes in Hindi)
લાલ મરચાંનો પાવડર રેસીપી - ગુજરાતી માં વાંચો (chilli powder recipes in Gujarati)

4074 chilli powder recipes | Indian recipes using chilli powder |

 

chilli powder recipes | Indian recipes using chilli powder | see our Guajarati recipes using chilli powder, Indian Snacks using chilli powder, Quick Indian recipes using chilli powder,  Healthy Indian recipe using chilli powder and Biryani and pulao using chilli powder.

 

Guajarati recipes using chilli powder

Guajarati likes less spicy, but they enjoy their dals, farsaans and sabzi to be a little spicier at times. Here are specialty of Guajarati recipes, try it and you will know. why the food is so delicious .

 

1.      Khatta Dhokla a soft and fluffy steamed snack from the Gujarati repertoire. This all-time favourite is enjoyed as a starter, as a tea-time snack, or even for breakfast.

2.      Mixed Dal Handvo every Gujarati household has their own way of making handvo and here we have shared our version of Gujarati handvo.

3.      Gujarati Dal a characteristic sweet and sour taste, this traditional dal recipe is quite reflective of Gujarati culture and uses the typical ingredients and spices.

4.      Dal Dhokli a perfect combination of spiced whole wheat flour dhoklis simmered in Gujarati dal.

5.      Ragda Patties introduction to the food-lover. For the rest of you, it’s a yummy dish of potato patties, stuffed with spiced safed vatana, and drowned in a tongue-tickling gravy.

6.      Batata Vada another gujarati dish that has broken all geographical and cultural barriers to become world-famous!

Indian Snacks using chilli powder

Snacks should be spicy and chatpata to bring back the mood. Snacks can actually make you fresh for the day, as you eat your comfort food. Try these snack recipe and you will surely enjoy. 

1.      Bread Pakora a very famous Mumbai Street Food, quick evening snack and Indian breakfast which is famous and widely eaten all over India

2.      Aloo Tikki a relatively simple version that you can prepare with readymade spice powders.

3.      Paneer Tikka Roll a famous street food that comes from Kolkata and West Bengal.

4.      Pasta in Tomato Sauce pasta combined with homemade fresh tomato pulp, tomato ketchup, herbs and spring onions. This is so delicious that it retains its strong aroma and flavour.

5.      Masala Cheese Toast a scrumptious toast with a masaledar veggie topping that reminds you of all-time favourites like Samosa and Veg Puffs.

 

Quick Indian recipes using chilli powder

Chilli powder is the most convenient ingredient, when it comes to quick cooking. just put 2 more ingredient, sauté it and your dish is ready. So here are quick recipes which will help you when you are in a hurry. 

 

1.      Achari Paneer an aromatic accompaniment, which imbibes its flavour from a mixture of seeds used in the seasoning. 

2.      Crispy Masala Bhindi thinly sliced ladies finger is crisped to perfection and laced with chaat masala and chilli powder.

3.      Dahi Aloo the simplest that can be included to your daily fare. Here, we have got you our own version of dahi aloo.

4.      Bread Pakora a tasty variation to the very very famous Mumbai Street Food.

5.      Punjabi Aloo Tikki one of the most popular Indian street foods, it is an evergreen one too, loved by several generations of Indians.

 https://www.tarladalal.com/Achari-Paneer-1736r

https://www.tarladalal.com/Crispy-Masala-Bhindi-1979r

https://www.tarladalal.com/Dahli-Aloo-Rajasthani-Dahi-Wale-Aloo-ki-Sabzi-3638

https://www.tarladalal.com/Bread-Pakora-(-Tiffin-Treats-for-Kids-)-33093r

https://www.tarladalal.com/Aloo-Tikki-Punjabi-Aloo-Tikki-32745r

 

Healthy Indian recipe using chilli powder

A little spice is fine to include in your diet, when you are taking care of your health. Here are recipes which are moderately spiced up, for health watchers.

1.      Palak Toovar Dal a knack of combining well with greens, providing the right mushiness without becoming gooey.

2.      Chatpata Rajma Wrap wonderful rajma recipe that retains all the taste without being calorie-dense!  

3.      Aloo Mutter Korma an evergreen combination, which works effectively in varied dishes, ranging from salads and sandwiches to kormas and subzis.

4.      Stuffed Capsicum in Tomato Gravy a generously-spiced tomato gravy to provide a flavourful boost of fibre and vitamin A.

5.      Lauki Kofta Curry koftas are not deep-fried, but are simmered and cooked in the curry itself. This makes a tasty combination with lachha soya paratha.

https://www.tarladalal.com/Palak-Toovar-Dal-3885r

https://www.tarladalal.com/Chatpata-Rajma-Wrap-(-Wraps-and-Rolls)-32688r

https://www.tarladalal.com/Aloo-Mutter-Korma-Punjabi-Aloo-Matar-Korma-22201r

https://www.tarladalal.com/Stuffed-Capsicum-in-Tomato-Gravy-(--Diabetic-Recipe)-7461r

https://www.tarladalal.com/Lauki-Kofta-Curry-(--Healthy-Heart)-5567r

   

 

Kids recipes using chilli powder

 

Kids do not like spicy food, but just to balance out the flavours food, little spice is a must, so here are kid friendly recipes below for which they will not say no. 

 

1.      Chatpata Rings a crispy ring-shaped jar snack flavoured appetizingly with chaat masala and other spice powders. Kids (and adults too!) will love the peppy flavour and crisp texture of this snack.

2.      Chatpata Dahiwala Bread indigenous preparations including bhajias and upma. Here is another such exciting desi creation with bread. Cubes of bread coated with a tangy curd masala are seasoned and sautéed till brown and crisp.

3.      Aloo Frankie perfect snack for everyone! exciting, super tasty, filling and easy to make – name your need and it will fit the bill. 

https://www.tarladalal.com/Chatpata-Rings-Kids-Short-Break-Jar-Snack-33103r

https://www.tarladalal.com/Aloo-Frankie-(--Wraps-and-Rolls)-32655r

https://www.tarladalal.com/Chatpata-Dahiwala-Bread-2876r

 

Biryani and pulao using chilli powder

 

Biryani is loved with spicy and perfect amount of spices. Chilli powder used at right proportion, does the work.. to get the perfect biryani.

 

1.      Vegetable Biryani a rice based one-pot meal dish, which is inherited from India, traces and origin of Biryani are from Hyderabad.

2.      Achari Paneer Pulao marinated with achari spices like fennel and nigella is tossed together with rice, which is cooked to perfection with typical spices like cinnamon, cloves, cardamom and caraway.

3.      Veg Hyderabadi Biryani traditional recipe has stood the test of time by being constantly adapted to suit the tastes of each generation. 

4.      Kabuli Chana Kofta Biryani reminder of the opulence of the Nawabs, the Kabuli Chana Kofta Biryani is a royal treat that pampers you with every mouthful!

5.      Aloo Gobhi Pulao tweaked the common aloo gobhi recipe, to enhance it into a complete meal. Bite- sized cauliflower florets and potatoes are combined with rice and cooked together in the pressure cooker.

https://www.tarladalal.com/Vegetable-Biryani-(--Desi-Khana)-1551r

https://www.tarladalal.com/Vegetable-Biryani-(--Desi-Khana)-1551r

https://www.tarladalal.com/Biryani-Veg-Hyderabadi-Biryani-2226r

https://www.tarladalal.com/Kabuli-Chana-Kofta-Biryani-1970r

https://www.tarladalal.com/Aloo-Gobhi-Pulao-(-Pressure-Cooker-)-33365r

 

Chaats , chutney and pickles using red chilli powder

 

Chaats without chilli powder. will be so bland, spice level is very much needed to make a balance on taste. Using the right amount of chilli powder is very important. Try these few recipes and make your chaat recipes interesting. 

 

1.      Dahi Vada this dish is as popular in the north as in the west. In the north of india, it is served without the khajur imli ki chutney while in the western parts of india.

2.      Dahi Puri a popular Mumbai street food. Made from deep fried puris which are stuffed with potatoes, moong sprouts, onions, chutneys and then topped with curds.

3.      Khasta Kachori Chaat an ideal kachori, right in your own kitchen. With a flavourful moong dal mixture as filling.

4.      Dahi Kachori a very famous and loved chaat. So popular that dahi kachori chaat is easily available as Mumbai Street Food.

5.      Pani Puri ne of the most loved, very famous and tempting Mumbai street food that no one can resist to eat “pani puri”.         

https://www.tarladalal.com/Dahi-Vada-(-Fast-Foods-Made-Healthy-Recipe)-4095r

https://www.tarladalal.com/Dahi-Puri-2807r

https://www.tarladalal.com/Khasta-Kachori-Chaat-2815r

https://www.tarladalal.com/Dahi-Kachori-(-Mumbai-Roadside-Recipes-)-33412r

https://www.tarladalal.com/Pani-Puri-Mumbai-Roadside-Pani-Puri-Golgappa-33408r

Show only recipe names containing:
  
Goto Page: 1 2 3 4 5  ... 83 84 85 86 87  ... 167 168 169 170 171 
Baby Corn Paneer Jalfrazie ( Quick Recipe)
Recipe# 6169
01 Jan 1900

 by Tarla Dalal
A delicious dish that can be made in a jiffy! paneer and baby corn is tossed in colored peppers spring onions and tomato puree. The masalas enhance the flavors. Garnish with coriander and eat it hot!
Bread Koftas In Pumpkin Curry ( Saatvik Khana Recipe)
Recipe# 1575
01 Jan 1900

 by Tarla Dalal
No reviews
Mouth-melting bread koftas in delicious pumpkin curry.
Masala Masoor Dal with Mixed Vegetables
Recipe# 6198
01 Jan 1900

 by Tarla Dalal
Masala Masoor Dal with Mixed Vegetables is like a Dal and Subzi combined into one tasty treat! Masoor Dal is combined with a traditional tempering, an assortment of spice powders, a horde of flavour enha ....
Masaledar Parathe
Recipe# 6168
01 Jan 1900

 by Tarla Dalal
Try these delicious parathas that score high on nutrition too. An assortment of chopped vegetables and spices are stuffed into the paratha and cooked until done. All you need is a pickle and some curd to go with it.
Mixed Sprouts and Vegetable Pulao
Recipe# 31079
01 Jan 1900

 
by Tarla Dalal
Just what you need to pep you up after a hectic day! obviously, it is very easy and quick to make. But if you do have some time on your hands and wish to further enhance its taste, let the mix marinate for at least 30 minutes before pressure cooking. A balanced one-dish meal that provides you all th ....
Mixed Vegetables in Green Moong Gravy
Recipe# 31076
01 Jan 1900

 by Tarla Dalal
Oondhiya is one of gujarat's culinary treasures! here is an interesting version i arrived at while experimenting by grinding sprouts instead of fattening coconut, you get a healthier recipe without compromising one bit on taste.
Moong Sprouts Pav Bhaji
Recipe# 31080
01 Jan 1900

 
by Tarla Dalal
Enliven your favourite snack by adding a handful of moong sprouts to the pav bhaji and low-fat butter in minimal quantity. This nutrient rich dish is easy to digest due to the addition of sprouts and is also rich in flavour.
Panchratni Dal ( Eat Well Stay Well Recipes )
Recipe# 33452
01 Jan 1900

 by Tarla Dalal
Panchratni dal, the dish is a blend of dals with spices; it is a tasty accompaniment to rice, rich in protein, iron and calcium. Calcium decreases as you age and hence needs constant supply whereas iron is required to maintain hemoglobin levels, especially for women.
Peshawari Chana
Recipe# 31060
01 Jan 1900

 by Tarla Dalal
No reviews
This 'chatpata' treat should be accompanied with steaming hot puris. The chole masala imparts a zesty flavour to this dish, and is commonly available at most provision stores.
Rajma and Spinach Wrap ( Eat Well Stay Well Recipes )
Recipe# 33473
01 Jan 1900

 by Tarla Dalal
Rajma and spinach wraps, this dish is a complete nutritious meal that provides all the necessary nutrients for a beautiful you! rajma and spinach go well together, as rajma is rich in protein, calcium, fibre, whereas spinach provides lots of vitamin a, e, folic acid etc. This dish is a complete nutr ....
Spicy Paneer Fritters
Recipe# 38071
01 Jan 1900

 by Tarla Dalal
No reviews
Fresh, soft paneer is mashed with onions, garlic, chilli powder, tomato ketchup and cornflour and shaped into tiny cylinders these are coated with samosa strips and deep fried for a delicious snack.
Spinach Dumplings In Tomato Gravy ( Saatvik Khana )
Recipe# 1587
01 Jan 1900

 by Tarla Dalal
No reviews
An adaptation of the italian malfatti. This is the saatvik variation made without using any garlic or onions without compromising with the taste.
Spinach Kofta Kadhi
Recipe# 1963
01 Jan 1900

 by Tarla Dalal
No reviews
If you thought kadhi is a very simple, everyday dish, this recipe will make you realise just how versatile the seemingly humble kadhi really is. Depending on the spices and additions, like veggies, pakodis or koftas, kadhi can be absolutely simple or awesomely rich too! Here, we have added spina ....
Sprouted Vaal ka Pulao
Recipe# 38963
01 Jan 1900

 by Tarla Dalal
No reviews
An elaborate recipe, no doubt! it might take a little time to prepare, but is definitely not tough to make – so do give it a try, and you are sure to keep making it again and again!
Thai Vegetable Soup
Recipe# 6164
01 Jan 1900

 by Tarla Dalal
A mildly pungent and fragrant soup that will awaken your senses! Peppercorn, lemon grass and onions go into the stock and a host of veggies and chopped tofu are cooked in the stock with the flavors all blending in together. Serve hot!
Recipe# 14450
01 Jan 00

 by nasim00
No reviews
Simply take a bite of the divinely delicious Baby corn bake and you would surely bake delighted. The sweet taste of crunchy baby corn complements the creamy, cheesy sauce with a slight hint of pepper powder. A healthy and lovely baked vegetable recipe.
Recipe# 8981
01 Jan 00

 by sweetheart
No reviews
Veg lajawaab is true to its name and is simply awesome in taste! An easy mixed vegetable preparation with cream and choicest spices, this Veg lajawaab is sure to be appreciated by one and all.
Goto Page: 1 2 3 4 5  ... 83 84 85 86 87  ... 167 168 169 170 171 
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